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Increasing Vertical Linkages In Agrifood Supply Chains: A Conceptual Model And Some Preliminary Evidence

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  • Hobbs, Jill E.
  • Young, Linda M.

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  • Hobbs, Jill E. & Young, Linda M., 1999. "Increasing Vertical Linkages In Agrifood Supply Chains: A Conceptual Model And Some Preliminary Evidence," Policy Issues Papers 29166, Montana State University, Department of Agricultural Economics and Economics, Trade Research Center.
  • Handle: RePEc:ags:motpip:29166
    DOI: 10.22004/ag.econ.29166
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    References listed on IDEAS

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    1. Mahlon G. Lang, 1980. "Marketing Alternatives and Resource Allocation: Case Studies of Collective Bargaining," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 62(4), pages 760-765.
    2. Thomas L. Sporleder, 1992. "Managerial Economics of Vertically Coordinated Agricultural Firms," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 74(5), pages 1226-1231.
    3. Duval, Yann & Biere, Arlo W., 1998. "Grain Producers' Attitudes To New Forms Of Supply Chain Coordination," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 1(2), pages 1-15.
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    Cited by:

    1. Lee, Michelle & Unterschultz, James R. & Lerohl, Mel L., 2001. "Supply Chain Competency: Recipe For Cereal And Livestock Marketing In Alberta?," Project Report Series 24050, University of Alberta, Department of Resource Economics and Environmental Sociology.
    2. Li, X. & Guo, H. & Li, L., 2018. "Do Product Attributes affect Farmer's Contract Farming Participation? Evidence from Vegetable Production in China," 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia 277154, International Association of Agricultural Economists.
    3. Wilson, William W. & Dahl, Bruce L. & Johnson, D. Demcey, 2000. "Procurement Strategies: Impacts Of Quality Risks In Hard Wheat," Agricultural Economics Reports 23214, North Dakota State University, Department of Agribusiness and Applied Economics.
    4. Mao, Hui & Zhou, Li & Ifft, Jennifer & Ying, RuiYao, 2019. "Risk preferences, production contracts and technology adoption by broiler farmers in China," China Economic Review, Elsevier, vol. 54(C), pages 147-159.
    5. Mao, Hui & Zhou, Li & Ifft, Jennifer, 2017. "Risk Preferences, Contracts and Technology Adoption by Broiler Farmers in China," 2017 Annual Meeting, July 30-August 1, Chicago, Illinois 257248, Agricultural and Applied Economics Association.
    6. Li, Xiaokang & Guo, Hongdong & Li, Lin, 2016. "Contract Farming in China: Perspectives of Smallholders in Vegetable Production," 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts 235573, Agricultural and Applied Economics Association.
    7. Fragoso Rui Manuel de Sousa, 2013. "Planning Marketing Channels: Case of the Olive Oil Agribusiness in Portugal," Journal of Agricultural & Food Industrial Organization, De Gruyter, vol. 11(1), pages 1-17, January.
    8. Liang, Pen & Sima, Melat & Huang, Yu & Sun, Xiaoyu, 2022. "Assessing the coordinated revenue-sharing contract of China’s farmer-supermarket direct-purchase model," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 25(2), March.
    9. Rui Fragoso, 2013. "Planning Marketing Channels: Case of the Olive Oil Agribusiness in Portugal," CEFAGE-UE Working Papers 2013_07, University of Evora, CEFAGE-UE (Portugal).

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    More about this item

    Keywords

    Agribusiness;

    JEL classification:

    • Q1 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture

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