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Procurement Strategies: Impacts Of Quality Risks In Hard Wheat

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  • Wilson, William W.
  • Dahl, Bruce L.
  • Johnson, D. Demcey

Abstract

Analytical models were developed in this paper to evaluate cost/risk tradeoffs of three alternative procurement strategies in the case of hard red spring (HRS) wheat. Results indicate a naive strategy has the lowest expected cost, but a high probability of not conforming to end-use requirements. Two alternative specifications for the constant share strategy result in higher probabilities of meeting requirements, but at higher costs. The opportunistic strategy results in a higher probability of meeting requirements than either of the other two alternative strategies at a comparable cost.

Suggested Citation

  • Wilson, William W. & Dahl, Bruce L. & Johnson, D. Demcey, 2000. "Procurement Strategies: Impacts Of Quality Risks In Hard Wheat," 2000 Annual Meeting, June 29-July 1, 2000, Vancouver, British Columbia 36364, Western Agricultural Economics Association.
  • Handle: RePEc:ags:waeava:36364
    DOI: 10.22004/ag.econ.36364
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    References listed on IDEAS

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    1. William W. Wilson & Bruce L. Dahl, 1999. "Quality Uncertainty in International Grain Markets: Analytical and Competitive Issues," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 21(1), pages 209-224.
    2. Bruce L. Dahl & William W. Wilson & Wesley W. Wilson, 1999. "Factors Affecting Spring Wheat Variety Choices: Comparisons between Canada and the United States," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 47(3), pages 305-320, November.
    3. Wilson, William W., 1986. "Competition in the International Wheat Market," Agricultural Economics Reports 23326, North Dakota State University, Department of Agribusiness and Applied Economics.
    4. Dahl, Bruce L. & Wilson, William W., 1998. "Consistency Of Quality Characteristics In Hard Red Spring Wheats; Summary," Agricultural Economics Reports 23305, North Dakota State University, Department of Agribusiness and Applied Economics.
    5. Jill E. Hobbs & Linda M. Young, 1999. "Increasing Vertical Linkages in Agrifood Supply Chains: A Conceptual Model and Some Preliminary Evidence," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 47(4), pages 478-478, December.
    6. Bruno Larue & Harvey E. Lapan, 1992. "Market Structure, Quality and World Wheat Market," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 40(2), pages 311-328, July.
    7. Alan Barkema & Michael L. Cook, 1993. "The changing U.S. pork industry: a dilemma for public policy," Economic Review, Federal Reserve Bank of Kansas City, vol. 78(Q II), pages 49-65.
    8. Larue, Bruno & Lapan, Harvey E., 1992. "Market Structure and the World Wheat Market," Staff General Research Papers Archive 10807, Iowa State University, Department of Economics.
    9. Dahl, Bruce L. & Wilson, William W., 1998. "Consistency Of Quality Characteristics In Hard Red Spring Wheats," Agricultural Economics Reports 23455, North Dakota State University, Department of Agribusiness and Applied Economics.
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    Cited by:

    1. Gallardo, Rosa Karina & Holcomb, Rodney B., 2006. "Increasing U.S. Hard Red Winter Wheat Competitiveness in Latin American Markets," 2006 Annual meeting, July 23-26, Long Beach, CA 21187, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).

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