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Impacts of Climate Change on Perennial Crops: An Empirical Study of Latin American Coffee Production

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  • Xiao, Wuzheqian

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  • Xiao, Wuzheqian, 2021. "Impacts of Climate Change on Perennial Crops: An Empirical Study of Latin American Coffee Production," 2021 Annual Meeting, August 1-3, Austin, Texas 314039, Agricultural and Applied Economics Association.
    • Handle: RePEc:ags:aaea21:314039
    DOI: 10.22004/ag.econ.314039
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    References listed on IDEAS

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    1. Christian Bunn & Peter Läderach & Oriana Ovalle Rivera & Dieter Kirschke, 2015. "A bitter cup: climate change profile of global production of Arabica and Robusta coffee," Climatic Change, Springer, vol. 129(1), pages 89-101, March.
    2. Ceballos-Sierra, Federico & Dall'Erba, Sandy, 2021. "The effect of climate variability on Colombian coffee productivity: A dynamic panel model approach," Agricultural Systems, Elsevier, vol. 190(C).
    3. Wickens, M R & Greenfield, J N, 1973. "The Econometrics of Agricultural Supply: An Application to the World Coffee Market," The Review of Economics and Statistics, MIT Press, vol. 55(4), pages 433-440, November.
    4. A. Colin Cameron & Douglas L. Miller, 2015. "A Practitioner’s Guide to Cluster-Robust Inference," Journal of Human Resources, University of Wisconsin Press, vol. 50(2), pages 317-372.
    5. Wolfram Schlenker & Michael J. Roberts, 2008. "Estimating the Impact of Climate Change on Crop Yields: The Importance of Nonlinear Temperature Effects," NBER Working Papers 13799, National Bureau of Economic Research, Inc.
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