Land for Food and Fuel Production: The Role of Agricultural Biotechnology
In: The Intended and Unintended Effects of U.S. Agricultural and Biotechnology Policies
No abstract is available for this item.
|This chapter was published in: ||This item is provided by National Bureau of Economic Research, Inc in its series NBER Chapters with number
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- Lence, Sergio H & Miller, Douglas J, 1998.
"Estimation of Multi-output Production Functions with Incomplete Data: A Generalised Maximum Entropy Approach,"
European Review of Agricultural Economics,
Foundation for the European Review of Agricultural Economics, vol. 25(2), pages 188-209.
- Miller, Douglas & Lence, Sergio H., 1998. "Estimation of Multi-Output Production Functions with Incomplete Data: A Generalized Maximum Entropy Approach," Staff General Research Papers Archive 1219, Iowa State University, Department of Economics.
- Feder, Gershon & Just, Richard E & Zilberman, David, 1985. "Adoption of Agricultural Innovations in Developing Countries: A Survey," Economic Development and Cultural Change, University of Chicago Press, vol. 33(2), pages 255-298, January.
- Benjamin Crost & Bhavani Shankar & Richard Bennett & Stephen Morse, 2007. "Bias from Farmer Self-Selection in Genetically Modified Crop Productivity Estimates: Evidence from Indian Data," Journal of Agricultural Economics, Wiley Blackwell, vol. 58(1), pages 24-36, 02. Full references (including those not matched with items on IDEAS)
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