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Unlocking the Potential of Agribusiness in Africa through Youth Participation: An Impact Evaluation of N-Power Agro Empowerment Program in Nigeria

Author

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  • Adewale M. Ogunmodede

    (Department of Agricultural Economics, Faculty of Agriculture, University of Ibadan, Ibadan 900001, Oyo State, Nigeria
    International Institute of Tropical Agriculture (IITA), Plot No 25 Mikocheni Light Industrial Area, Mwenge-Coca-Cola Road, Mikocheni B, Dar Es Salaam 34441, Tanzania
    Centre for Agriculture and Bioscience International, Egham 01784, UK)

  • Mary O. Ogunsanwo

    (Department of Agricultural Economics, College of Agricultural Sciences, Olabisi Onabanjo University, Ago-Iwoye 11105, Ayetoro Ogun State, Nigeria)

  • Victor Manyong

    (International Institute of Tropical Agriculture (IITA), Plot No 25 Mikocheni Light Industrial Area, Mwenge-Coca-Cola Road, Mikocheni B, Dar Es Salaam 34441, Tanzania)

Abstract

In a country of about 200 million people, the government has over the years constituted various initiatives to address the issue of unemployment, food security, and youth involvement in agriculture. However, the impact of these initiatives has been minimal due to the inconsistency in government policies, changes in government, inadequate implementation mechanism amongst others. This study, therefore, evaluated the impact of the N-power Agro Program on youth employment and income generation through agribusiness in Nigeria. Six hundred and forty-five respondents were randomly selected from the database of N-Power. Structured questionnaires were used in obtaining the data. The statistical analysis of collected data applied descriptive methods, logistic regression model, and regression discontinuity design. The value of ATE of the regression discontinuity design of the income of the participants of N-Power Agro is greater by N30,191.46 than for the nonparticipants. The result of the logistic regression model shows that age, level of education, years of agribusiness experience, and employment status significantly influenced the choice of creating employment through agribusiness and of participating in the N-Power Agro program. The impact of the N-Power Agro program for Nigeria’s young men and women on employment and income generation for participants was shown to be effective and positive with the RDD recording an increase in the beneficiaries’ income and a discontinuity in the design. Upscaling this program and wider implementation in other countries in collaborations with youth, rural communities and private sectors will ensure that the government can bridge the skills deficit in Africa’s youth, develop their capacities for entrepreneurship, and hence, increase jobs creation.

Suggested Citation

  • Adewale M. Ogunmodede & Mary O. Ogunsanwo & Victor Manyong, 2020. "Unlocking the Potential of Agribusiness in Africa through Youth Participation: An Impact Evaluation of N-Power Agro Empowerment Program in Nigeria," Sustainability, MDPI, vol. 12(14), pages 1-18, July.
  • Handle: RePEc:gam:jsusta:v:12:y:2020:i:14:p:5737-:d:385473
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    References listed on IDEAS

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    4. Akrong, Rexford & Kotu, Bekele Hundie, 2021. "Economic Analysis of Youth Participation in Agripreneurship in Benin," 2021 Conference, August 17-31, 2021, Virtual 315090, International Association of Agricultural Economists.
    5. Rexford Akrong & Stephen G. Mbogoh & Patrick Irungu, 2020. "Youth agripreneurship in the horticultural value‐chain: The case of small‐scale mango farmers in Southern Ghana," African Development Review, African Development Bank, vol. 32(S1), pages 68-77, November.
    6. Bedru B. Balana & Adebayo Ogunniyi & Motunrayo Oyeyemi & Adetunji Fasoranti & Hyacinth Edeh & Kwaw Andam, 2023. "COVID-19, food insecurity and dietary diversity of households: Survey evidence from Nigeria," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 15(1), pages 219-241, February.
    7. Dolapo Adeyanju & John Mburu & Djana Mignouna, 2021. "Youth Agricultural Entrepreneurship: Assessing the Impact of Agricultural Training Programmes on Performance," Sustainability, MDPI, vol. 13(4), pages 1-11, February.
    8. OGUNMODEDE, Adewale Moses & OMONONA, Bolarin Titus, 2020. "Food As Medicine: Food Consumption Patterns And Reported Illnesses Among Households," Review of Agricultural and Applied Economics (RAAE), Faculty of Economics and Management, Slovak Agricultural University in Nitra, vol. 23(2), October.
    9. Federica Consentino & Gabriella Vindigni & Daniela Spina & Clara Monaco & Iuri Peri, 2023. "An Agricultural Career through the Lens of Young People," Sustainability, MDPI, vol. 15(14), pages 1-16, July.

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