IDEAS home Printed from https://ideas.repec.org/a/eee/jfpoli/v122y2024ics0306919223001793.html
   My bibliography  Save this article

Food for thought: A meta-analysis of animal food demand elasticities across world regions

Author

Listed:
  • Bouyssou, Clara G.
  • Jensen, Jørgen Dejgård
  • Yu, Wusheng

Abstract

Animal food products are featured prominently in current debates on dietary transitions. Food demand projections and policy evaluations often draw on expenditure and price elasticity estimates; thus, it is crucial that these elasticities are robust at an adequate product disaggregation, well-founded, and comparable both across products and countries. To the extent of our knowledge, there is no analysis providing meta-elasticities for all world regions, all food groups, and disaggregated animal foods. In this study, we cover this gap and collect a database with more than 50,000 demand elasticities from 444 studies and 87 countries. As 50% of our sample involves animal food products, we are able to provide food demand meta-elasticities for 14 food groups, of which ten are animal food. We present a set of estimated expenditure, own-price, and cross-price; unconditional and conditional; and uncompensated and compensated elasticities; and discuss their policy implications.

Suggested Citation

  • Bouyssou, Clara G. & Jensen, Jørgen Dejgård & Yu, Wusheng, 2024. "Food for thought: A meta-analysis of animal food demand elasticities across world regions," Food Policy, Elsevier, vol. 122(C).
  • Handle: RePEc:eee:jfpoli:v:122:y:2024:i:c:s0306919223001793
    DOI: 10.1016/j.foodpol.2023.102581
    as

    Download full text from publisher

    File URL: http://www.sciencedirect.com/science/article/pii/S0306919223001793
    Download Restriction: Full text for ScienceDirect subscribers only

    File URL: https://libkey.io/10.1016/j.foodpol.2023.102581?utm_source=ideas
    LibKey link: if access is restricted and if your library uses this service, LibKey will redirect you to where you can use your library subscription to access this item
    ---><---

    As the access to this document is restricted, you may want to search for a different version of it.

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:eee:jfpoli:v:122:y:2024:i:c:s0306919223001793. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    We have no bibliographic references for this item. You can help adding them by using this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Catherine Liu (email available below). General contact details of provider: http://www.elsevier.com/locate/foodpol .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.