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A Framework for Evaluating Non‐Tariff Barriers to Trade Related to Sanitary and Phytosanitary Regulation

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  • Neal H. Hooker
  • Julie A. Caswell

Abstract

Under recent trade agreements, a two part science and policy test is used to evaluate whether a country's sanitary or phytosanitary regulatory regimes constitute illegitimate non‐tariff barriers to trade. We present a framework for operationalising this test, focusing on how the SPS regime affects trade flows through differences in compliance costs, which in turn depend on the level of regulatory rapprochement between trading partners.

Suggested Citation

  • Neal H. Hooker & Julie A. Caswell, 1999. "A Framework for Evaluating Non‐Tariff Barriers to Trade Related to Sanitary and Phytosanitary Regulation," Journal of Agricultural Economics, Wiley Blackwell, vol. 50(2), pages 234-246, May.
  • Handle: RePEc:bla:jageco:v:50:y:1999:i:2:p:234-246
    DOI: 10.1111/j.1477-9552.1999.tb00810.x
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    References listed on IDEAS

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    1. Roberts, Donna, 1998. "Preliminary Assessment of the Effects of the WTO Agreement on Sanitary and Phytosanitary Trade Regulations," Journal of International Economic Law, Oxford University Press, vol. 1(3), pages 377-405, September.
    2. Kinsey, Jean, 1993. "GATT and the economics of food safety," Food Policy, Elsevier, vol. 18(2), pages 163-176, April.
    3. Fidele Ndayisenga & Jean Kinsey, 1994. "The structure of nontariff trade measures on agricultural products in high-income countries," Agribusiness, John Wiley & Sons, Ltd., vol. 10(4), pages 275-292.
    4. Kinsey, Jean, 1993. "GATT and the Economics of Food Safety," Working Papers 257282, University of Minnesota, The Food Industry Center.
    5. Roberts, Donna & DeRemer, Kate, 1997. "Overview of Foreign Technical Barriers to U.S. Agricultural Exports," Staff Reports 278821, United States Department of Agriculture, Economic Research Service.
    6. Julie A. Caswell & Jaana K. Kleinschmit v. L., 1997. "Using Benefit-Cost Criteria for Settling Federalism Disputes: An Application to Food Safety Regulation," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 79(1), pages 24-38.
    7. Neal H. Hooker & Julie A. Caswell, 1996. "Trends in food quality regulation: Implications for processed food trade and foreign direct investment," Agribusiness, John Wiley & Sons, Ltd., vol. 12(5), pages 411-419.
    8. Julie A. Caswell & Neal H. Hooker, 1996. "HACCP as an International Trade Standard," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 78(3), pages 775-779.
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