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GATT and the economics of food safety

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  • Kinsey, Jean

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  • Kinsey, Jean, 1993. "GATT and the economics of food safety," Food Policy, Elsevier, vol. 18(2), pages 163-176, April.
  • Handle: RePEc:eee:jfpoli:v:18:y:1993:i:2:p:163-176
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    Cited by:

    1. Neal H. HOOKER & Julie A. CASWELL, "undated". "Regulatory Targets And Regimes For Food Safety: A Comparison Of North American And European Approaches," Department of Resource Economics Regional Research Project 9511, University of Massachusetts.
    2. Rodriguez, Elsa M. & Lacaze, Maria Victoria & Lupin, Beatriz, 2008. "Contingent Valuation of Consumers’ Willingness-to-Pay for Organic Food in Argentina," 2008 International Congress, August 26-29, 2008, Ghent, Belgium 43947, European Association of Agricultural Economists.
    3. Rodríguez, Elsa Mirta M. & Lacaze, María Victoria & Lupín, Beatriz, 2007. "Willingness to pay for organic food in Argentina: evidence from a consumer survey," Nülan. Deposited Documents 1300, Universidad Nacional de Mar del Plata, Facultad de Ciencias Económicas y Sociales, Centro de Documentación.
    4. Barreira, Maria Madalena & Brandao, A.R.W. & Lemos, Jose Pedro Cardoso & Fontes, Magda Aguiar, 2009. "Quality perception of PDO beef producers," Agricultural Economics Review, Greek Association of Agricultural Economists, vol. 10(2), June.
    5. Prema-Chandra Athukorala & Sisira Jayasuriya, 2003. "Food Safety Issues, Trade and WTO Rules: A Developing Country Perspective," The World Economy, Wiley Blackwell, vol. 26(9), pages 1395-1416, September.
    6. Caswell, Julie A. & Wang, Joanne, 2001. "Quantifying Regulatory Barriers To Asian-U.S. Food Trade," Journal of Agribusiness, Agricultural Economics Association of Georgia, vol. 19(2).
    7. Kramb, Marc Christopher, 2001. "Die Entscheidungen des Dispute Settlement-Verfahrens der WTO im Hormonstreit zwischen der EU und den USA: Implikationen für den zukünftigen Umgang mit dem SPS-Abkommen," Discussion Papers 3, Justus Liebig University Giessen, Center for international Development and Environmental Research (ZEU).
    8. Kramb, Marc Christopher, 2001. "Die Entscheidungen des ’Dispute Settlement’-Verfahrens der WTO im Hormonstreit zwischen der EU und den USA - Implikationen für den zukünftigen Umgang mit dem SPS-Abkommen," German Journal of Agricultural Economics, Humboldt-Universitaet zu Berlin, Department for Agricultural Economics, vol. 50(3).
    9. Christophe Charlier & Michel Rainelli, 2002. "Hormones, Risk Management, Precaution and Protectionism: An Analysis of the Dispute on Hormone-Treated Beef between the European Union and the United States," European Journal of Law and Economics, Springer, vol. 14(2), pages 83-97, September.
    10. Swinbank, Alan, 1996. "Capping the CAP? Implementation of the Uruguay round agreement by the European union," Food Policy, Elsevier, vol. 21(4-5), pages 393-407.
    11. Neal H. Hooker & Julie A. Caswell, 1999. "A Framework for Evaluating Non-Tariff Barriers to Trade Related to Sanitary and Phytosanitary Regulation," Journal of Agricultural Economics, Wiley Blackwell, vol. 50(2), pages 234-246.

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