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Unravelling Food Basket of Indian Households: Revisiting Underlying Changes and Future Food Demand

Author

Listed:
  • Srivastava, S.K.
  • Mathur, V.C.
  • Sivaramane, N.
  • Kumar, Ranjit
  • Hasan, Rooba
  • Meena, P.C.

Abstract

The study empirically revealed striking difference in the consumption pattern of Indian households across rural and urban sectors, geographical regions and income categories. The findings were in conformity with Engel’s law and Bennett’s law of consumption. Expenditure elasticities of food commodities were estimated using LA-AIDS demand system and food demand was projected for the year 2020. The expenditure elasticities of high value agricultural commodities (HVACs) like milk, nonvegetarian products, fruits, etc. were higher than staple food, i.e., cereals. Further, wide inter-regional variations in the household demand for food commodities necessitates to match the demand and supply at disaggregate level and to remove the bottlenecks in production of food commodities in the respective region to fulfil the demand.

Suggested Citation

  • Srivastava, S.K. & Mathur, V.C. & Sivaramane, N. & Kumar, Ranjit & Hasan, Rooba & Meena, P.C., 2013. "Unravelling Food Basket of Indian Households: Revisiting Underlying Changes and Future Food Demand," Indian Journal of Agricultural Economics, Indian Society of Agricultural Economics, vol. 68(4), pages 1-17.
    • Handle: RePEc:ags:inijae:206353
    DOI: 10.22004/ag.econ.206353
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    File URL: http://ageconsearch.umn.edu/record/206353/files/Srivastava68_4.pdf
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    References listed on IDEAS

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    1. Radhakrishna, R., 1996. "Food Trends, Public Distribution System and Food Security Concerns," Indian Journal of Agricultural Economics, Indian Society of Agricultural Economics, vol. 51(1 & 2), June.
    2. Beghin, John C. & Dong, Fengxia & Elobeid, Amani & Fabiosa, Jacinto F. & Fuller, Frank H. & Hart, Chad E. & Kovarik, Karen P. & Tokgoz, Simla & Yu, Tun-Hsiang & Wailes, Eric J. & Chavez, Edward & Woma, 2007. "FAPRI 2007 U.S. And World Agricultural Outlook," Staff General Research Papers Archive 12805, Iowa State University, Department of Economics.
      • Beghin, John C. & Dong, Fengxia & Elobeid, Amani E. & Fabiosa, Jacinto F. & Fuller, Frank H. & Hart, Chad E. & Kovarik, Karen & Tokgoz, Simla & Yu, Tun-Hsiang (Edward) & Wailes, Eric J. & Chavez, Eddi, 2007. "FAPRI 2007 U.S. and World Agricultural Outlook," FAPRI Staff Reports 7296, Food and Agricultural Policy Research Institute (FAPRI).
    3. Keyzer, M.A. & Merbis, M.D. & Pavel, I.F.P.W. & van Wesenbeeck, C.F.A., 2005. "Diet shifts towards meat and the effects on cereal use: can we feed the animals in 2030?," Ecological Economics, Elsevier, vol. 55(2), pages 187-202, November.
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    7. Surabhi Mittal, 2006. "Structural Shift in Demand for Food - Projections for 2020," Macroeconomics Working Papers 22223, East Asian Bureau of Economic Research.
    8. Deaton, Angus S & Muellbauer, John, 1980. "An Almost Ideal Demand System," American Economic Review, American Economic Association, vol. 70(3), pages 312-326, June.
    9. Kumar, Praduman & Kumar, Anjani & Parappurathu, Shinoj & Raju, S.S., 2011. "Estimation of Demand Elasticity for Food Commodities in India," Agricultural Economics Research Review, Agricultural Economics Research Association (India), vol. 24(1), June.
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    Cited by:

    1. Piya, L. & Joshi, N.P., 2018. "Food basket of a highly marginalized indigenous community in the mid-hills of Nepal: Transition and responsible factors," 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia 277071, International Association of Agricultural Economists.
    2. repec:ags:aerrae:253172 is not listed on IDEAS
    3. repec:ags:aerrae:263547 is not listed on IDEAS

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    Keywords

    Consumer/Household Economics;

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