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Beef Producer Attitudes To Coordination And Quality Assurance In Canada And The Uk

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  • Spriggs, John
  • Hobbs, Jill E.
  • Fearne, Andrew

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  • Spriggs, John & Hobbs, Jill E. & Fearne, Andrew, 2000. "Beef Producer Attitudes To Coordination And Quality Assurance In Canada And The Uk," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 3(1), pages 1-15.
    • Handle: RePEc:ags:ifaamr:34569
    DOI: 10.22004/ag.econ.34569
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    References listed on IDEAS

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    1. Alan Barkema & Mark Drabenstott, 1995. "The many paths of vertical coordination: Structural implications for the us food system," Agribusiness, John Wiley & Sons, Ltd., vol. 11(5), pages 483-492.
    2. Jill E. Hobbs, 1997. "Measuring the Importance of Transaction Costs in Cattle Marketing," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 79(4), pages 1083-1095.
    3. Duval, Yann & Biere, Arlo W., 1998. "Grain Producers' Attitudes To New Forms Of Supply Chain Coordination," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 1(2), pages 1-15.
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    Cited by:

    1. Revoredo-Giha, Cesar & Lamprinopoulou-Kranis, Chrysa & Leat, Philip M.K. & Kupiec-Teahan, Beata & Toma, Luiza & Cacciolatti, Luca, 2009. "How Differentiated Is The Scottish Beef? An Analysis Of Supermarket Data Panel," Working Papers 109392, Scotland's Rural College (formerly Scottish Agricultural College), Land Economy & Environment Research Group.
    2. Steven Emery, 2015. "Independence and individualism: conflated values in farmer cooperation?," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 32(1), pages 47-61, March.
    3. Hoffmann, Sandra & Fischbeck, Paul & Krupnick, Alan & McWilliams, Michael, 2008. "Informing risk-mitigation priorities using uncertainty measures derived from heterogeneous expert panels: A demonstration using foodborne pathogens," Reliability Engineering and System Safety, Elsevier, vol. 93(5), pages 687-698.
    4. Heyder, Matthias & Theuvsen, Ludwig & Hollmann-Hespos, Thorsten, 2012. "Investments in tracking and tracing systems in the food industry: A PLS analysis," Food Policy, Elsevier, vol. 37(1), pages 102-113.

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