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Responding to Higher and More Volatile World Food Prices

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  • World Bank

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  • World Bank, 2012. "Responding to Higher and More Volatile World Food Prices," World Bank Publications - Reports 12950, The World Bank Group.
    • Handle: RePEc:wbk:wboper:12950
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    File URL: https://openknowledge.worldbank.org/bitstream/handle/10986/12950/684200REVISED00olatility0Web0Final2.pdf?sequence=1
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    References listed on IDEAS

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    1. World Bank, 2011. "Global Economic Prospects, June 2011 [Perspectivas económicas mundiales junio de 2011 : mantener los advances en medio de la inestabilidad (Vol. 3)]," World Bank Publications - Books, The World Bank Group, number 12103, December.
    2. World Bank, 2006. "Repositioning Nutrition as Central to Development : A Strategy for Large Scale Action," World Bank Publications - Books, The World Bank Group, number 7409, December.
    3. Schiff, Maurice & Montenegro, Claudio E, 1997. "Aggregate Agricultural Supply Response in Developing Countries: A Survey of Selected Issues," Economic Development and Cultural Change, University of Chicago Press, vol. 45(2), pages 393-410, January.
    4. Tiwari, Sailesh & Zaman, Hassan, 2010. "The impact of economic shocks on global undernourishment," Policy Research Working Paper Series 5215, The World Bank.
    5. Wodon, Quentin & Tsimpo, Clarence & Backiny-Yetna, Prospere & Joseph, George & Adoho, Franck & Coulombe, Harold, 2008. "Potential impact of higher food prices on poverty : summary estimates for a dozen west and central African countries," Policy Research Working Paper Series 4745, The World Bank.
    6. Julie Subervie, 2008. "The Variable Response of Agricultural Supply to World Price Instability in Developing Countries," Journal of Agricultural Economics, Wiley Blackwell, vol. 59(1), pages 72-92, February.
    7. Michael J. Roberts & Wolfram Schlenker, 2009. "World Supply and Demand of Food Commodity Calories," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 91(5), pages 1235-1242.
    8. Timmer, C. Peter, 2010. "Reflections on food crises past," Food Policy, Elsevier, vol. 35(1), pages 1-11, February.
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    Cited by:

    1. Martin, William J., 2012. "Managing High and Volatile Food Prices," Trade Issues Papers 142732, International Agricultural Trade Research Consortium.
    2. David Gustafson & Alona Gutman & Whitney Leet & Adam Drewnowski & Jessica Fanzo & John Ingram, 2016. "Seven Food System Metrics of Sustainable Nutrition Security," Sustainability, MDPI, vol. 8(3), pages 1-17, February.
    3. John Baffes & Tassos Haniotis, 2016. "What Explains Agricultural Price Movements?," Journal of Agricultural Economics, Wiley Blackwell, vol. 67(3), pages 706-721, September.
    4. Gilbert, Christopher L. & Christiaensen, Luc & Kaminski, Jonathan, 2017. "Food price seasonality in Africa: Measurement and extent," Food Policy, Elsevier, vol. 67(C), pages 119-132.
    5. Jean-Christophe Bureau & Jo Swinnen, 2017. "EU policies and global food security," Working Papers of Department of Economics, Leuven 578549, KU Leuven, Faculty of Economics and Business (FEB), Department of Economics, Leuven.
    6. Saule Burkitbayeva & Johan Swinnen & Nele Warrinnier, 2020. "Food and nutrition security in Eurasia: Evolution, shocks and policies," Russian Journal of Economics, ARPHA Platform, vol. 6(1), pages 6-25, March.
    7. World Bank Group, 2014. "Myanmar : Rice Price Reduction and Poverty Reduction," World Bank Publications - Reports 21119, The World Bank Group.
    8. Sit Tsui & Lau Kin Chi & Qiu Jiansheng & Yan Xiaohui & Ji Han & Wen Tiejun, 2017. "Grain Financialization and Food Security: A Chinese Perspective," Agrarian South: Journal of Political Economy, Centre for Agrarian Research and Education for South, vol. 6(3), pages 306-333, December.
    9. Lemus, David Magaña & Bessler, David A., 2014. "Price Dynamics in Agricultural Markets: Relationships between the U.S. and Mexico," 88th Annual Conference, April 9-11, 2014, AgroParisTech, Paris, France 169736, Agricultural Economics Society.
    10. Duden, C. & Offermann, F., 2019. "Farmers' risk exposition and its drivers," 171st Seminar, September 5-6, 2019, Zürich, Switzerland 333722, European Association of Agricultural Economists.
    11. Pieters, Hannah & Swinnen, Johan, 2016. "Trading-off volatility and distortions? Food policy during price spikes," Food Policy, Elsevier, vol. 61(C), pages 27-39.

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