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Scaling Up Local Development Initiatives: Brazil’s Food Acquisition Programme

Author

Listed:
  • Ryan Nehring

    (IPC)

  • Ben McKay

    (IPC)

Abstract

No abstract is available for this item.

Suggested Citation

  • Ryan Nehring & Ben McKay, 2013. "Scaling Up Local Development Initiatives: Brazil’s Food Acquisition Programme," Working Papers 106, International Policy Centre.
  • Handle: RePEc:ipc:wpaper:106
    as

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    File URL: https://ipcid.org/sites/default/files/pub/en/IPCWorkingPaper106.pdf
    File Function: First version, 2013
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    References listed on IDEAS

    as
    1. Carlos Gradin, 2009. "Why is Poverty So High Among Afro-Brazilians? A Decomposition Analysis of the Racial Poverty Gap," Journal of Development Studies, Taylor & Francis Journals, vol. 45(9), pages 1426-1452.
    2. Patricia Allen, 2010. "Realizing justice in local food systems," Cambridge Journal of Regions, Economy and Society, Cambridge Political Economy Society, vol. 3(2), pages 295-308.
    3. Gillette Hall & Harry Anthony Patrinos (ed.), 2006. "Indigenous Peoples, Poverty and Human Development in Latin America," Palgrave Macmillan Books, Palgrave Macmillan, number 978-0-230-37722-6, December.
    4. Peter Rosset, 2000. "The Multiple Functions and Benefits of Small Farm Agriculture in the Context of Global Trade Negotiations," Development, Palgrave Macmillan;Society for International Deveopment, vol. 43(2), pages 77-82, June.
    5. World Bank, 2012. "World Development Report 2012 [Rapport sur le développement dans le monde 2012]," World Bank Publications - Books, The World Bank Group, number 4391, April.
    6. Danuta Chmielewska & Darana Souza, 2010. "Market Alternatives for Smallholder Farmers in Food Security Initiatives: Lessons from the Brazilian Food Acquisition Programme," Working Papers 64, International Policy Centre.
    7. Radhika Lal & Waldemiro Francisco Sorte Junior, 2011. "Where Biodiversity, Traditional Knowledge, Health and Livelihoods Meet: Institutional Pillars for The Productive Inclusion of Local Communities (Brazil Case Study)," Working Papers 81, International Policy Centre.
    Full references (including those not matched with items on IDEAS)

    Citations

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    Cited by:

    1. Patricia S. Mesquita & Marcel Bursztyn, 2017. "Food acquisition programs in the Brazilian semi-arid region: benefits to farmers and impacts of climate change," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 9(5), pages 1041-1051, October.
    2. Fernando Gaiger Silveira & Pedro Arruda & Izabelle Vieira & Simone Battestin & Áquila Estevão Campos & Wesley Silva, 2016. "Public policies for rural development and combating poverty in rural areas," Working Papers 142, International Policy Centre.
    3. Gabriela Marcondes & Tom De Bruyn, 2015. "Brazil’s South-South Cooperation in food security," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 7(6), pages 1153-1164, December.
    4. Ryan Nehring & Ana Carla Miranda & Andrew Howe, 2017. "A case for institutional demand as effective social protection: supporting smallholders through procurement and food assistance programmes," Working Papers 157, International Policy Centre.
    5. Zanella, Matheus A. & Milhorance, Carolina, 2016. "Cerrado meets savannah, family farmers meet peasants: The political economy of Brazil’s agricultural cooperation with Mozambique," Food Policy, Elsevier, vol. 58(C), pages 70-81.
    6. Ryan Nehring & Ben McKay, 2014. "Sustainable Agriculture: An Assessment of Brazil’s Family Farm Programmes in Scaling Up Agroecological Food Production," One Pager 246, International Policy Centre.

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