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Sustainable Agriculture: An Assessment of Brazil’s Family Farm Programmes in Scaling up Agroecological Food Production

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  • Ben McKay

    (IPC)

  • Ryan Nehring

    (IPC)

Abstract

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Suggested Citation

  • Ben McKay & Ryan Nehring, 2014. "Sustainable Agriculture: An Assessment of Brazil’s Family Farm Programmes in Scaling up Agroecological Food Production," Working Papers 123, International Policy Centre.
    • Handle: RePEc:ipc:wpaper:123
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    File URL: https://ipcid.org/sites/default/files/pub/en/IPCWorkingPaper123.pdf
    File Function: First version, 2014
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    References listed on IDEAS

    as
    1. Ryan Nehring & Ben McKay, 2013. "Scaling Up Local Development Initiatives: Brazil’s Food Acquisition Programme," Working Papers 106, International Policy Centre.
    2. J. Behrman & T.N. Srinivasan (ed.), 1995. "Handbook of Development Economics," Handbook of Development Economics, Elsevier, edition 1, volume 3, number 4.
    3. Giulio Volpi, 2007. "Climate Mitigation, Deforestation and Human Development in Brazil," Human Development Occasional Papers (1992-2007) HDOCPA-2007-39, Human Development Report Office (HDRO), United Nations Development Programme (UNDP).
    4. Castro, Eduardo Rodrigues de & Teixeira, Erly Cardoso, 2005. "Brazilian Agricultural Credit Interest Rate Equalization Policy: A Growth Subsidy?," 2005 International Congress, August 23-27, 2005, Copenhagen, Denmark 24694, European Association of Agricultural Economists.
    5. Ryan Nehring & Ben McKay, 2013. "Scaling-up Local Development Initiatives: Brazil’s Food Procurement Programme," One Pager 190, International Policy Centre.
    6. Philip McMichael, 2000. "The power of food," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 17(1), pages 21-33, March.
    7. Binswanger, Hans P. & Deininger, Klaus & Feder, Gershon, 1995. "Power, distortions, revolt and reform in agricultural land relations," Handbook of Development Economics, in: Hollis Chenery & T.N. Srinivasan (ed.), Handbook of Development Economics, edition 1, volume 3, chapter 42, pages 2659-2772, Elsevier.
    8. J. Behrman & T.N. Srinivasan (ed.), 1995. "Handbook of Development Economics," Handbook of Development Economics, Elsevier, edition 1, volume 3, number 3.
    9. Ryan Nehring & Ben McKay, 2014. "Sustainable Agriculture: An Assessment of Brazil’s Family Farm Programmes in Scaling Up Agroecological Food Production," One Pager 246, International Policy Centre.
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    Cited by:

    1. Cristian Vasco & Diego Salazar & Darío Cepeda & Gustavo Sevillano & Juan Pazmiño & Shirley Huerta, 2022. "The Socioeconomic Drivers of Ethical Food Consumption in Ecuador: A Quantitative Analysis," Sustainability, MDPI, vol. 14(20), pages 1-14, October.
    2. Ben McKay & Ryan Nehring, 2014. "Sustainable Agriculture: An Assessment of Brazil’s Family Farm Programmes in Scaling up Agroecological Food Production," Working Papers 123, International Policy Centre.

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