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Inducing Smallholders’ Compliance with International Standards: Evidence from the Shrimp Aquaculture Sector in Vietnam

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  • Suzuki, Aya
  • Nam, Vu Hoang
  • Lee, Guenwoo

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  • Suzuki, Aya & Nam, Vu Hoang & Lee, Guenwoo, 2021. "Inducing Smallholders’ Compliance with International Standards: Evidence from the Shrimp Aquaculture Sector in Vietnam," 2021 Conference, August 17-31, 2021, Virtual 315025, International Association of Agricultural Economists.
    • Handle: RePEc:ags:iaae21:315025
    DOI: 10.22004/ag.econ.315025
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    References listed on IDEAS

    as
    1. Suzuki, Aya & Vu, Hoang Nam, 2017. "Better management practices and their outcomes in shrimp farming : evidence from small-scale shrimp farmers in Southern Vietnam," IDE Discussion Papers 643, Institute of Developing Economies, Japan External Trade Organization(JETRO).
    2. King, Gary & Zeng, Langche, 2001. "Logistic Regression in Rare Events Data," Political Analysis, Cambridge University Press, vol. 9(2), pages 137-163, January.
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    4. Spencer Henson & John Humphrey, 2010. "Understanding the Complexities of Private Standards in Global Agri-Food Chains as They Impact Developing Countries," Journal of Development Studies, Taylor & Francis Journals, vol. 46(9), pages 1628-1646.
    5. Suzuki, Aya & Jarvis, Lovell S. & Sexton, Richard J., 2011. "Partial Vertical Integration, Risk Shifting, and Product Rejection in the High-Value Export Supply Chain: The Ghana Pineapple Sector," World Development, Elsevier, vol. 39(9), pages 1611-1623, September.
    6. Handschuch, Christina & Wollni, Meike & Villalobos, Pablo, 2013. "Adoption of food safety and quality standards among Chilean raspberry producers – Do smallholders benefit?," Food Policy, Elsevier, vol. 40(C), pages 64-73.
    7. Johan Swinnen, 2017. "Some Dynamic Aspects of Food Standards," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 99(2), pages 321-338.
    8. John Fitzgerald & Peter Gottschalk & Robert Moffitt, 1998. "An Analysis of Sample Attrition in Panel Data: The Michigan Panel Study of Income Dynamics," Journal of Human Resources, University of Wisconsin Press, vol. 33(2), pages 251-299.
    9. Harold Alderman & Hans-Peter Kohler & Jere Behrman & Susan Watkins & John A. Maluccio, 2001. "Attrition in Longitudinal Household Survey Data," Demographic Research, Max Planck Institute for Demographic Research, Rostock, Germany, vol. 5(4), pages 79-124.
    10. Marschke, Melissa & Wilkings, Ann, 2014. "Is certification a viable option for small producer fish farmers in the global south? Insights from Vietnam," Marine Policy, Elsevier, vol. 50(PA), pages 197-206.
    11. Lee, Guenwoo & Suxuki, Aya & Nam, Vu Hoang, 2017. "The Determinants of Detecting Veterinary Drugs Residues: Evidence from Shrimp Farmers in Southern Viet Nam," 2017 ASAE 9th International Conference, January 11-13, Bangkok, Thailand 284875, Asian Society of Agricultural Economists (ASAE).
    12. Tram Anh Thi Nguyen & Kim Anh Thi Nguyen & Curtis Jolly, 2019. "Is Super-Intensification the Solution to Shrimp Production and Export Sustainability?," Sustainability, MDPI, vol. 11(19), pages 1-22, September.
    13. Suzuki, Aya & Vu, Hoang Nam, 2016. "Food quality awareness : cases from shrimp producers in Thailand and vegetable producers in Vietnam," IDE Discussion Papers 569, Institute of Developing Economies, Japan External Trade Organization(JETRO).
    14. Marie‐Luise Rau & Frank Van Tongeren, 2007. "Modeling differentiated quality standards in the agri‐food sector: the case of meat trade in the enlarged EU," Agricultural Economics, International Association of Agricultural Economists, vol. 37(2‐3), pages 305-315, September.
    15. Chen, Chung-Ling & Qiu, Guo-Hao, 2014. "The long and bumpy journey: Taiwan׳s aquaculture development and management," Marine Policy, Elsevier, vol. 48(C), pages 152-161.
    16. Jouanjean, Marie-Agnès, 2012. "Standards, reputation, and trade: evidence from US horticultural import refusals," World Trade Review, Cambridge University Press, vol. 11(3), pages 438-461, July.
    17. Bennear, Lori S. & Olmstead, Sheila M., 2008. "The impacts of the "right to know": Information disclosure and the violation of drinking water standards," Journal of Environmental Economics and Management, Elsevier, vol. 56(2), pages 117-130, September.
    18. Madajewicz, Malgosia & Pfaff, Alexander & van Geen, Alexander & Graziano, Joseph & Hussein, Iftikhar & Momotaj, Hasina & Sylvi, Roksana & Ahsan, Habibul, 2008. "Erratum to "Can information alone change behavior? Response to arsenic contamination of groundwater in Bangladesh" [Journal of Development Economics 84 (2007) 731-754]," Journal of Development Economics, Elsevier, vol. 85(1-2), pages 349-347, February.
    19. Hayami, Yujiro, 2002. "Family Farms and Plantations under Globalisation," 2002 ASAE 4th International Conference, August 20-22, Alor Setar, Kedah, Malaysia 294750, Asian Society of Agricultural Economists (ASAE).
    20. Maertens, Miet & Swinnen, Johan F.M., 2009. "Trade, Standards, and Poverty: Evidence from Senegal," World Development, Elsevier, vol. 37(1), pages 161-178, January.
    21. Nelson, Phillip, 1970. "Information and Consumer Behavior," Journal of Political Economy, University of Chicago Press, vol. 78(2), pages 311-329, March-Apr.
    22. Auriol, Emmanuelle & Schilizzi, Steven G.M., 2015. "Quality signaling through certification in developing countries," Journal of Development Economics, Elsevier, vol. 116(C), pages 105-121.
    23. George A. Akerlof, 1970. "The Market for "Lemons": Quality Uncertainty and the Market Mechanism," The Quarterly Journal of Economics, President and Fellows of Harvard College, vol. 84(3), pages 488-500.
    24. Tessa Bold & Kayuki C. Kaizzi & Jakob Svensson & David Yanagizawa-Drott, 2017. "Lemon Technologies and Adoption: Measurement, Theory and Evidence from Agricultural Markets in Uganda," The Quarterly Journal of Economics, President and Fellows of Harvard College, vol. 132(3), pages 1055-1100.
    25. Jouanjean, Marie-Agnès & Maur, Jean-Christophe & Shepherd, Ben, 2015. "Reputation matters: Spillover effects for developing countries in the enforcement of US food safety measures," Food Policy, Elsevier, vol. 55(C), pages 81-91.
    26. Johan Swinnen, 2016. "Economics and politics of food standards, trade, and development," Agricultural Economics, International Association of Agricultural Economists, vol. 47(S1), pages 7-19, November.
    27. Tran, Nhuong & Bailey, Conner & Wilson, Norbert & Phillips, Michael, 2013. "Governance of Global Value Chains in Response to Food Safety and Certification Standards: The Case of Shrimp from Vietnam," World Development, Elsevier, vol. 45(C), pages 325-336.
    28. Lee, Guenwoo & Suzuki, Aya & Nam, Vu Hoang, 2019. "Effect of network-based targeting on the diffusion of good aquaculture practices among shrimp producers in Vietnam," World Development, Elsevier, vol. 124(C), pages 1-1.
    29. Jalan, Jyotsna & Somanathan, E., 2008. "The importance of being informed: Experimental evidence on demand for environmental quality," Journal of Development Economics, Elsevier, vol. 87(1), pages 14-28, August.
    30. Lee, Guenwoo & Suzuki, Aya, 2020. "Motivation for information exchange in a virtual community of practice: Evidence from a Facebook group for shrimp farmers," World Development, Elsevier, vol. 125(C).
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