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Effects of Urbanization on Food Demand in China

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  • Hovhannisyan, Vardges
  • Devadoss, Stephen

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  • Hovhannisyan, Vardges & Devadoss, Stephen, 2017. "Effects of Urbanization on Food Demand in China," 2017 Annual Meeting, July 30-August 1, Chicago, Illinois 258436, Agricultural and Applied Economics Association.
    • Handle: RePEc:ags:aaea17:258436
    DOI: 10.22004/ag.econ.258436
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    References listed on IDEAS

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    1. Jikun Huang & Cristina C. David, 1993. "Demand for cereal grains in Asia: the effect of urbanization," Agricultural Economics, International Association of Agricultural Economists, vol. 8(2), pages 107-124, February.
    2. Vardges Hovhannisyan & Brian W. Gould, 2011. "Quantifying the structure of food demand in China: An econometric approach," Agricultural Economics, International Association of Agricultural Economists, vol. 42, pages 1-18, November.
    3. James Banks & Richard Blundell & Arthur Lewbel, 1997. "Quadratic Engel Curves And Consumer Demand," The Review of Economics and Statistics, MIT Press, vol. 79(4), pages 527-539, November.
    4. Brian W. Gould, 2003. "An Empirical Assessment of Endogeneity Issues in Demand Analysis for Differentiated Products," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 85(3), pages 605-617.
    5. Kennedy, Eileen & Reardon, Thomas, 1994. "Shift to non-traditional grains in the diets of East and West Africa: role of women's opportunity cost of time," Food Policy, Elsevier, vol. 19(1), pages 45-56, February.
    6. Fengxia Dong & Frank Fuller, 2010. "Dietary Structural Change in China's Cities: Empirical Fact or Urban Legend?," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 58(1), pages 73-91, March.
    7. Arthur Lewbel & Krishna Pendakur, 2009. "Tricks with Hicks: The EASI Demand System," American Economic Review, American Economic Association, vol. 99(3), pages 827-863, June.
    8. Liu, Hongbo & Parton, Kevin A. & Zhou, Zhang-Yue & Cox, Rod, 2009. "At-home meat consumption in China: an empirical study," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 53(4), pages 1-17.
    9. Hongbo Liu & Kevin A. Parton & Zhang-Yue Zhou & Rod Cox, 2009. "At-home meat consumption in China: an empirical study ," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 53(4), pages 485-501, October.
    10. Deaton, Angus S & Muellbauer, John, 1980. "An Almost Ideal Demand System," American Economic Review, American Economic Association, vol. 70(3), pages 312-326, June.
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    Cited by:

    1. Vardges Hovhannisyan & Sachintha Mendis & Chris Bastian, 2019. "An econometric analysis of demand for food quantity and quality in urban China," Agricultural Economics, International Association of Agricultural Economists, vol. 50(1), pages 3-13, January.
    2. Vardges Hovhannisyan & Aleksan Shanoyan, 2020. "An Empirical Analysis of the Welfare Consequences of Rising Food Prices in Urban China: The Easi Approach," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 42(4), pages 796-814, December.
    3. Klaus G. Grunert & Yanfeng Zhou & Marija Banovic & Natascha Loebnitz, 2021. "Supermarket competence in emergent markets: Conceptualization, measurement, effects, and policy implications," Journal of Consumer Affairs, Wiley Blackwell, vol. 55(4), pages 1633-1659, December.
    4. Saira Batool & Maryam M. Ali & Areeba Amer, 2020. "Analysis of Food Security in Pakistan Incorporating Various Trades of Life," International Journal of Agriculture & Sustainable Development, 50sea, vol. 2(4), pages 117-123, December.

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    Keywords

    Demand and Price Analysis; Agricultural and Food Policy; Marketing;
    All these keywords.

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