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Investigating Economic and Demographic Factors Affecting Consumer Demand for Coconut-milk in the United States

Author

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  • Li, Jing
  • Dharmasena, Senarath

Abstract

Data from U.S. households for calendar year 2014 were used in examining demographic and economic factors affecting demand for dairy alternative beverages such as coconut milk, almond milk, soymilk, and lactose free milk using Heckman two-step procedure. Preliminary analysis of data reveal that the own-price elasiticity of demand for almond milk, soymilk, dairy milk in the United States is -3.50, -1.68,and -0.53 respectively. Soymilk is found to be a substitute for almond milk and white milk, while white milk was found to be a substitute for soymilk. Income, age, employment status, education level, race, ethnicity, region and presence of children in a household are significant drivers of demand for soymilk and almond milk. Sample selection bias was statistically significant.

Suggested Citation

  • Li, Jing & Dharmasena, Senarath, 2016. "Investigating Economic and Demographic Factors Affecting Consumer Demand for Coconut-milk in the United States," 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts 235641, Agricultural and Applied Economics Association.
  • Handle: RePEc:ags:aaea16:235641
    DOI: 10.22004/ag.econ.235641
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    References listed on IDEAS

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    1. Dong, Fengxia, 2006. "The outlook for Asian dairy markets: The role of demographics, income, and prices," Food Policy, Elsevier, vol. 31(3), pages 260-271, June.
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    Cited by:

    1. Huang, Wei, 2022. "Demand for plant-based milk and effects of a carbon tax on fresh milk consumption in Sweden," Economic Analysis and Policy, Elsevier, vol. 75(C), pages 518-529.

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