Meat Demand in the US During and After the Great Recession
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DOI: 10.22004/ag.econ.150146
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References listed on IDEAS
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Citations
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Cited by:
- Mindy L. Mallory, 2021. "Impact of COVID‐19 on Medium‐Term Export Prospects for Soybeans, Corn, Beef, Pork, and Poultry," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 43(1), pages 292-303, March.
- Echeverria, Lucia & Berges, Miriam, 2015.
"Households' food consumption behaviour in Argentina: A quadratic demand system with demographic effects,"
2015 Conference, August 9-14, 2015, Milan, Italy
211584, International Association of Agricultural Economists.
- Echeverría, Lucía & Berges, Miriam, 2015. "Households' food consumption behavior in Argentina: a quadratic demand system with demographic effects," Nülan. Deposited Documents 2315, Universidad Nacional de Mar del Plata, Facultad de Ciencias Económicas y Sociales, Centro de Documentación.
- Ufer, Danielle & Countryman, Amanda M. & Muhammad, Andrew, 2020. "How important are product attributes for U.S. lamb imports?," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 23(3), August.
- MacLachlan, Matthew J. & Boussios, David, 2018. "Identifying the price determinants of animal products in the presence of structural breaks," 2018 Annual Meeting, August 5-7, Washington, D.C. 273974, Agricultural and Applied Economics Association.
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