IDEAS home Printed from https://ideas.repec.org/p/ags/aaea04/20322.html
   My bibliography  Save this paper

Trade Impact On Food Security: Analysis On Farm Households In Rural China

Author

Listed:
  • Chang, Min
  • Sumner, Daniel A.

Abstract

We simulate several alternative scenarios to access the impact of border liberalization on household food security in rural China. We find that most Chinese farmers derive most their income from sources other than grain marketing and buy a significant amount of staple grain. Opening the border to more import of grain resulting in lower the domestic price is likely to improve the general level of food security for rural farm households in China.

Suggested Citation

  • Chang, Min & Sumner, Daniel A., 2004. "Trade Impact On Food Security: Analysis On Farm Households In Rural China," 2004 Annual meeting, August 1-4, Denver, CO 20322, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
  • Handle: RePEc:ags:aaea04:20322
    DOI: 10.22004/ag.econ.20322
    as

    Download full text from publisher

    File URL: https://ageconsearch.umn.edu/record/20322/files/sp04ch08.pdf
    Download Restriction: no

    File URL: https://libkey.io/10.22004/ag.econ.20322?utm_source=ideas
    LibKey link: if access is restricted and if your library uses this service, LibKey will redirect you to where you can use your library subscription to access this item
    ---><---

    References listed on IDEAS

    as
    1. Benjamin, Dwayne & Brandt, Loren & Giles, John, 2005. "The Evolution of Income Inequality in Rural China," Economic Development and Cultural Change, University of Chicago Press, vol. 53(4), pages 769-824, July.
    2. Huang, Jikun & Rozelle, Scott, 1998. "Market development and food demand in rural China," China Economic Review, Elsevier, vol. 9(1), pages 25-45.
    3. Zhao, Xueyan & Griffiths, William E. & Griffith, Garry R. & Mullen, John D., 2000. "Probability distributions for economic surplus changes: the case of technical change in the Australian wool industry," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 44(01), pages 1-24.
    4. Anderson, Kym & Huang, Jikun & Ianchovichina, Elena, 2004. "Will China's WTO accession worsen farm household incomes?," China Economic Review, Elsevier, vol. 15(4), pages 443-456.
    5. Barrett, Christopher B., 2002. "Food security and food assistance programs," Handbook of Agricultural Economics, in: B. L. Gardner & G. C. Rausser (ed.), Handbook of Agricultural Economics, edition 1, volume 2, chapter 40, pages 2103-2190, Elsevier.
    6. Harry X Wu & Christopher Findlay, 1997. "China's Grain Demand and Supply: Trade Implications," Chinese Economies Research Centre (CERC) Working Papers 1997-04, University of Adelaide, Chinese Economies Research Centre.
    7. Fang, Cheng & Beghin, John C., 2003. "Protection and Comparative Advantage of Chinese Agriculture: Implications for Regional and National Specialization," Staff General Research Papers Archive 10102, Iowa State University, Department of Economics.
    8. Unknown, 2002. "China'S Food And Agriculture: Issues For The 21st Century," Agricultural Information Bulletins 33723, United States Department of Agriculture, Economic Research Service.
    9. Wyn P. Grant & John T.S. Keeler (ed.), 2000. "Agricultural Policy," Books, Edward Elgar Publishing, volume 0, number 1655, June.
    10. Jikun Huang & Ninghui Li & Scott Rozelle, 2003. "Trade Reform, Household Effects, and Poverty in Rural China," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 85(5), pages 1292-1298.
    Full references (including those not matched with items on IDEAS)

    Citations

    Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
    as


    Cited by:

    1. Chang, Min & Sumner, Daniel A., 2005. "Modeling Staple Food Consumption: Measuring the Trade Effect on Food Security for Chinese Grain Farmers," 2005 Annual meeting, July 24-27, Providence, RI 19398, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    2. Joo, Hyunjeong & Mishra, Ashok K., 2013. "Labor Supply and Food Consumption Behavior of Farm Households: Evidence from South Korea," 2013 Annual Meeting, August 4-6, 2013, Washington, D.C. 150420, Agricultural and Applied Economics Association.

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Ma, Hengyun & Rae, Allan N. & Huang, Jikun & Rozelle, Scott, 2004. "Chinese animal product consumption in the 1990s," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 48(4), pages 1-22.
    2. Hovhannisyan, Vardges, "undated". "New Evidence On The Structure Of Food Demand In China: An Easi Demand Model Estimated Via Panel Data Techniques," 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts 236889, Agricultural and Applied Economics Association.
    3. Zijun Luo & Xu Tian, 2018. "Can China’s meat imports be sustainable? A case study of mad cow disease," Applied Economics, Taylor & Francis Journals, vol. 50(9), pages 1022-1042, February.
    4. Andi Syah Putra & Guangji Tong & Didit Okta Pribadi, 2020. "Food Security Challenges in Rapidly Urbanizing Developing Countries: Insight from Indonesia," Sustainability, MDPI, vol. 12(22), pages 1-20, November.
    5. Yang, Jun & Huang, Jikun & Li, Ninghui & Rozelle, Scott & Martin, Will, 2011. "The impact of the Doha trade proposals on farmers' incomes in China," Journal of Policy Modeling, Elsevier, vol. 33(3), pages 439-452, May.
    6. Ma, Hengyun & Huang, Jikun & Rozelle, Scott & Rae, Allan N., 2003. "Livestock Product Consumption Patterns In Urban And Rural China," China Agriculture Project Working Papers 23689, Massey University, Centre for Applied Economics and Policy Studies.
    7. Seyed Abolhasan Sadati, 2010. "Exploring the Solutions for Overcoming Challenges Facing Peasant Farming System in Iran," Journal of Agricultural Science, Canadian Center of Science and Education, vol. 2(4), pages 244-244, November.
    8. Jikun Huang & Yunhua Wu & Zhijian Yang & Scott Rozelle & Jacinto Fabiosa & Fengxia Dong, 2010. "Farmer Participation, Processing, and the Rise of Dairy Production in Greater Beijing, P. R. China," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 58(3), pages 321-342, September.
    9. Hongbo Liu & Kevin A. Parton & Zhang-Yue Zhou & Rod Cox, 2009. "At-home meat consumption in China: an empirical study ," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 53(4), pages 485-501, October.
    10. Deininger, Klaus & Jin, Songqing, 2009. "Securing property rights in transition: Lessons from implementation of China's rural land contracting law," Journal of Economic Behavior & Organization, Elsevier, vol. 70(1-2), pages 22-38, May.
    11. Burggraf, Christine & Kuhn, Lena & Zhao, Qi-ran & Teuber, Ramona & Glauben, Thomas, 2015. "Economic growth and nutrition transition: An empirical analysis comparing demand elasticities for foods in China and Russia," EconStor Open Access Articles and Book Chapters, ZBW - Leibniz Information Centre for Economics, vol. 14(6), pages 1008-1022.
    12. Jikun Huang & Yunhua Wu & Zhijian Yang & Scott Rozelle & Jacinto F. Fabiosa & Fengxia Dong, 2008. "Farmer Participation, the Dairy Industry, and the Rise of Dairy Production in China," Food and Agricultural Policy Research Institute (FAPRI) Publications (archive only) 08-wp476, Center for Agricultural and Rural Development (CARD) at Iowa State University.
    13. Yong-sheng Wang, 2019. "The Challenges and Strategies of Food Security under Rapid Urbanization in China," Sustainability, MDPI, vol. 11(2), pages 1-11, January.
    14. Hovhannisyan, Vardges & Shanoyan, Aleksan, "undated". "An Empirical Analysis Of Welfare Consequences Of Rising Food Prices In Urban China: The Easi Approach," 2018 Annual Meeting, August 5-7, Washington, D.C. 273987, Agricultural and Applied Economics Association.
    15. Liu, Hongbo & Parton, Kevin A. & Zhou, Zhang-Yue & Cox, Rod, 2009. "At-home meat consumption in China: an empirical study," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 53(4), pages 1-17.
    16. Rozelle, Scott & Huang, Jikun, "undated". "China and World Wheat Markets: Assessing Supply, Demand, and Trade in China," Conference Papers 258708, Montana State University, Department of Agricultural Economics and Economics, Trade Research Center.
    17. Liu, Xiaolu & Zhang, Yumei & Lan, Xiangmin & Si, Wei, 2025. "Can reducing agricultural trade costs foster the transformation of the agrifood system? Evidence from China," China Economic Review, Elsevier, vol. 91(C).
    18. Jikun Huang & Scott Rozelle, 2010. "Agricultural Development, Nutrition, and the Policies Behind China's Success," Asian Journal of Agriculture and Development, Southeast Asian Regional Center for Graduate Study and Research in Agriculture (SEARCA), vol. 7(1), pages 93-126, June.
    19. Zhang, Xiaobo & Mount, Timothy D. & Boisvert, Richard N., 2001. "The Demand for Food Grain in China: New Insights into a Controversy," Agricultural and Resource Economics Review, Cambridge University Press, vol. 30(1), pages 1-9, April.
    20. Curtis, Kynda R. & McCluskey, Jill J. & Wahl, Thomas I., 2003. "Westernization In China: A Case Study In Processed Potatoes," 2003 Annual meeting, July 27-30, Montreal, Canada 22036, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).

    More about this item

    Keywords

    ;

    Statistics

    Access and download statistics

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:ags:aaea04:20322. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: AgEcon Search (email available below). General contact details of provider: https://edirc.repec.org/data/aaeaaea.html .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.