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Does mobile phone technology reduce agricultural price distortions? Evidence from cocoa and coffee industries

Author

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  • Aimable Nsabimana

    () (University of Rwanda)

  • Franklin Amuakwa-Mensah

    () (Swedish University of Agricultural Sciences (SLU))

Abstract

Agricultural price distortion which is the discrepancy between world market price of agricultural produce and price received by farmers as a result of market interventions by governments, either through subsidies or taxes or even trade protection systems, has received rare attention in the cocoa and coffee sub-sectors. This study examines the contribution of mobile phone technology in reducing price distortions in cocoa and coffee production. In addition, we tested stylized facts such as the development paradox, resource abundance, and group-size effect in agricultural price distortions literature. The findings suggest that access to mobile phones reduces the extent of price distortions. The effect of mobile phone usage on the extent of price distortion, the nominal rate of assistance, and relative price margin is conditional on internet connectivity. Whereas our results support the development paradox and group-size effect hypotheses, the resource abundance hypothesis is not supported. Based on our results, policies that seek to reduce the cost of telecommunication, increase competition in the telecommunication industry, and increase economic growth would go a long way to reduce price distortion in the cocoa and coffee industries.

Suggested Citation

  • Aimable Nsabimana & Franklin Amuakwa-Mensah, 2018. "Does mobile phone technology reduce agricultural price distortions? Evidence from cocoa and coffee industries," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 6(1), pages 1-24, December.
    • Handle: RePEc:spr:agfoec:v:6:y:2018:i:1:d:10.1186_s40100-018-0115-3
    DOI: 10.1186/s40100-018-0115-3
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    References listed on IDEAS

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    Cited by:

    1. David Israel Contreras-Medina & Luis Miguel Contreras-Medina & Joaliné Pardo-Nuñez & Luis Alberto Olvera-Vargas & Carlos Mario Rodriguez-Peralta, 2020. "Roadmapping as a Driver for Knowledge Creation: A Proposal for Improving Sustainable Practices in the Coffee Supply Chain from Chiapas, Mexico, Using Emerging Technologies," Sustainability, MDPI, Open Access Journal, vol. 12(14), pages 1-1, July.

    More about this item

    Keywords

    Price distortion; Nominal rate of assistance; Relative price margin; Mobile phone; Cocoa; Coffee; JEL code; Q1; Q17; E64;

    JEL classification:

    • Q1 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture
    • Q17 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agriculture in International Trade
    • E64 - Macroeconomics and Monetary Economics - - Macroeconomic Policy, Macroeconomic Aspects of Public Finance, and General Outlook - - - Incomes Policy; Price Policy

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