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The role of agricultural cooperatives in sustaining the wheat diversity and productivity: the case of southern Italy

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  • Salvatore Falco

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  • Melinda Smale

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  • Charles Perrings

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Suggested Citation

  • Salvatore Falco & Melinda Smale & Charles Perrings, 2008. "The role of agricultural cooperatives in sustaining the wheat diversity and productivity: the case of southern Italy," Environmental & Resource Economics, Springer;European Association of Environmental and Resource Economists, vol. 39(2), pages 161-174, February.
  • Handle: RePEc:kap:enreec:v:39:y:2008:i:2:p:161-174
    DOI: 10.1007/s10640-007-9100-0
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    References listed on IDEAS

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    1. Solow Andrew & Polasky Stephen & Broadus James, 1993. "On the Measurement of Biological Diversity," Journal of Environmental Economics and Management, Elsevier, vol. 24(1), pages 60-68, January.
    2. E. Meng, M. Smale & Brennan, John P. & Hu, Ruifa, 2003. "Determinants of spatial diversity in modern wheat: examples from Australia and China," Agricultural Economics of Agricultural Economists, International Association of Agricultural Economists, vol. 28(1), January.
    3. Heal, Geoffrey & Walker, Brian & Levin, Simon & Arrow, Kenneth & Dasgupta, Partha & Daily, Gretchen & Ehrlich, Paul & Maler, Karl-Goran & Kautsky, Nils & Lubchenco, Jane, 2004. "Genetic diversity and interdependent crop choices in agriculture," Resource and Energy Economics, Elsevier, vol. 26(2), pages 175-184, June.
    4. Just, Richard E. & Pope, Rulon D., 1978. "Stochastic specification of production functions and economic implications," Journal of Econometrics, Elsevier, vol. 7(1), pages 67-86, February.
    5. Meng, Erika C.H. & Smale, Melinda & Rozelle, Scott & Ruifa, Hu & Huang, Jikun, 1999. "The Cost Of Wheat Diversity In China," 1999 Annual meeting, August 8-11, Nashville, TN 21580, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    6. Mundlak, Yair, 2001. "Production and supply," Handbook of Agricultural Economics,in: B. L. Gardner & G. C. Rausser (ed.), Handbook of Agricultural Economics, edition 1, volume 1, chapter 1, pages 3-85 Elsevier.
    7. Derek Byerlee & Edward Souza, 1997. "Wheat Rusts and the Costs of Genetic Diversity in the Punjab of Pakistan," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 79(3), pages 726-737.
    8. Smale, M. & Meng, E. & Brennan, J. P. & Hu, Ruifa, 2003. "Determinants of spatial diversity in modern wheat: examples from Australia and China," Agricultural Economics, Blackwell, vol. 28(1), pages 13-26, January.
    9. Melinda Smale & Jason Hartell & Paul W. Heisey & Ben Senauer, 1998. "The Contribution of Genetic Resources and Diversity to Wheat Production in the Punjab of Pakistan," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 80(3), pages 482-493.
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    1. repec:eco:journ3:2018-03-13 is not listed on IDEAS
    2. Tleubayev, Alisher & Bobojonov, Ihtiyor & Götz, Linde & Hockmann, Heinrich & Glauben, Thomas, 2017. "Determinants of productivity and efficiency of wheat production in Kazakhstan: A stochastic frontier approach
      [Determinanten von Produktivität und Effizienz der Weizenproduktion in Kasachstan: Ein
      ," IAMO Discussion Papers 160, Leibniz Institute of Agricultural Development in Transition Economies (IAMO).
    3. Francesca Galli & Fabio Bartolini & Gianluca Brunori & Luca Colombo & Oriana Gava & Stefano Grando & Andrea Marescotti, 2015. "Sustainability assessment of food supply chains: an application to local and global bread in Italy," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 3(1), pages 1-17, December.
    4. Narloch, Ulf & Drucker, Adam G. & Pascual, Unai, 2011. "Payments for agrobiodiversity conservation services for sustained on-farm utilization of plant and animal genetic resources," Ecological Economics, Elsevier, vol. 70(11), pages 1837-1845, September.

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