Analysis of the life-cycle costs and environmental impacts of cooking fuels used in Ghana
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References listed on IDEAS
- Anozie, A.N. & Bakare, A.R. & Sonibare, J.A. & Oyebisi, T.O., 2007. "Evaluation of cooking energy cost, efficiency, impact on air pollution and policy in Nigeria," Energy, Elsevier, vol. 32(7), pages 1283-1290.
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- Porzio, Giacomo Filippo & Colla, Valentina & Fornai, Barbara & Vannucci, Marco & Larsson, Mikael & Stripple, Håkan, 2016. "Process integration analysis and some economic-environmental implications for an innovative environmentally friendly recovery and pre-treatment of steel scrap," Applied Energy, Elsevier, vol. 161(C), pages 656-672.
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- Topriska, Evangelia & Kolokotroni, Maria & Dehouche, Zahir & Novieto, Divine T. & Wilson, Earle A., 2016. "The potential to generate solar hydrogen for cooking applications: Case studies of Ghana, Jamaica and Indonesia," Renewable Energy, Elsevier, vol. 95(C), pages 495-509.
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KeywordsLife-cycle assessment; Life-cycle costing; Cookstoves; Woodfuels; Emissions costing;
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