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Rice Green Revolution In Asia And Its Transferability To Africa: An Introduction

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  • Keijiro OTSUKA
  • Kaliappa P. KALIRAJAN

Abstract

Drawing on the experiences of Asian countries, we attempt to identify the transferability of Asian Green Revolution to sub‐Saharan Africa by examining whether there is a common set of factors affecting rice yields in the two regions. We have attempted to propose the strategy to realize a Green Revolution in sub‐Saharan Africa based on lessons learned from the comparative studies included in this special volume.

Suggested Citation

  • Keijiro OTSUKA & Kaliappa P. KALIRAJAN, 2006. "Rice Green Revolution In Asia And Its Transferability To Africa: An Introduction," The Developing Economies, Institute of Developing Economies, vol. 44(2), pages 107-122, June.
    • Handle: RePEc:bla:deveco:v:44:y:2006:i:2:p:107-122
    DOI: 10.1111/j.1746-1049.2006.00009.x
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    References listed on IDEAS

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    1. Keijiro Otsuka & Takashi Yamano, 2005. "The Possibility of a Green Revolution in Sub-Saharan Africa: Evidence from Kenya," The Electronic Journal of Agricultural and Development Economics, Food and Agriculture Organization of the United Nations, vol. 2(1), pages 7-19.
    2. J. Ndjeunga & M.S.C. Bantilan, 2005. "Uptake of Improved Technologies in the Semi-Arid Tropics of West Africa: Why Is Agricultural Transformation Lagging Behind?," The Electronic Journal of Agricultural and Development Economics, Food and Agriculture Organization of the United Nations, vol. 2(1), pages 85-102.
    3. Hugo De Groote & George Owuor & Cheryl Doss & James Ouma & Lutta Muhammad & K. Danda, 2005. "The Maize Green Revolution in Kenya Revisited," The Electronic Journal of Agricultural and Development Economics, Food and Agriculture Organization of the United Nations, vol. 2(1), pages 32-49.
    4. Jane Alumira & Joseph Rusike, 2005. "The Green Revolution in Zimbabwe," The Electronic Journal of Agricultural and Development Economics, Food and Agriculture Organization of the United Nations, vol. 2(1), pages 50-66.
    5. Otsuka, Keijiro & Place, Frank, 2001. "Land tenure and natural resource management: a comparative study of agrarian communities in Africa and Asia," Food policy statements 34, International Food Policy Research Institute (IFPRI).
    6. Aldas Janaiah & Lalith Achoth & Cynthia Bantilan, 2005. "Has the Green Revolution Bypassed Coarse Cereals? The Indian Experience," The Electronic Journal of Agricultural and Development Economics, Food and Agriculture Organization of the United Nations, vol. 2(1), pages 20-31.
    7. Dick Sserunkuuma, 2005. "The Adoption and Impact of Improved Maize and Land Management Technologies in Uganda," The Electronic Journal of Agricultural and Development Economics, Food and Agriculture Organization of the United Nations, vol. 2(1), pages 67-84.
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