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The Potential Impact of Changes in Income Distribution on Food Demand and Human Nutrition

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Cited by:

  1. Femenia, Fabienne, 2019. "A Meta-Analysis of the Price and Income Elasticities of Food Demand," German Journal of Agricultural Economics, Humboldt-Universitaet zu Berlin, Department for Agricultural Economics, vol. 68(2), June.
  2. Zheng, Zhihao & Henneberry, Shida Rastegari, 2010. "The Impact of Changes in Income Distribution on Current and Future Food Demand in Urban China," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 35(1), pages 1-21.
  3. Barrett, Christopher B., 1999. "The microeconomics of the developmental paradox: on the political economy of food price policy," Agricultural Economics, Blackwell, vol. 20(2), pages 159-172, March.
  4. Brown, Mark & Johnson, S.R., 1980. "Consistent Family And Income Scales In Engel Curve Estimation," 1980 Annual Meeting, July 27-30, Urbana-Champaign, Illinois 278924, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
  5. Berges, Miriam & Casellas, Karina, 2002. "A demand system analysis of food for poor and non poor households. The case of Argentina," Nülan. Deposited Documents 1019, Universidad Nacional de Mar del Plata, Facultad de Ciencias Económicas y Sociales, Centro de Documentación.
  6. San Ahmed, Arsalan & Holloway, Garth John, 2017. "Calories, conflict and correlates: Redistributive food security in post-conflict Iraq," Food Policy, Elsevier, vol. 68(C), pages 89-99.
  7. Echeverría, Lucía & Molina, José Alberto, 2021. "Poor vs Non-Poor Households in Uruguay: Welfare Differences from Food Price Changes," GLO Discussion Paper Series 890, Global Labor Organization (GLO).
  8. Jensen, Helen & Manrique, Justo, 1993. "Disaggregated welfare effects of agricultural price policies in urban Indonesia," UC3M Working papers. Economics 2902, Universidad Carlos III de Madrid. Departamento de Economía.
  9. Derek Headey & Kalle Hirvonen & John Hoddinott, 2018. "Animal Sourced Foods and Child Stunting," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 100(5), pages 1302-1319.
  10. Helen Jensen & Justo Manrique, 1998. "Demand for food commodities by income groups in Indonesia," Applied Economics, Taylor & Francis Journals, vol. 30(4), pages 491-501.
  11. Barrett, Christopher B., 1996. "On price risk and the inverse farm size-productivity relationship," Journal of Development Economics, Elsevier, vol. 51(2), pages 193-215, December.
  12. Capps, Oral, Jr. & Schmitz, John D., 1991. "A Recognition Of Health And Nutrition Factors In Food Demand Analysis," Western Journal of Agricultural Economics, Western Agricultural Economics Association, vol. 16(1), pages 1-15, July.
  13. Harold Alderman, 1990. "Pobreza y Desnutrición, ¿Cuán Estrecha es la Relación?," Latin American Journal of Economics-formerly Cuadernos de Economía, Instituto de Economía. Pontificia Universidad Católica de Chile., vol. 27(81), pages 151-166.
  14. Hesse, Klaus & Hoffmann, Claudia & Thiele, Silke, 2002. "Änderungen der Struktur der Nachfrage nach Nahrungs-und Genußmitteln privater Haushalte und deren Bedeutung für die Ernährungs- und Agrarwirtschaft Schleswig-Holsteins," FE Working Papers 0302, Christian-Albrechts-University of Kiel, Department of Food Economics and Consumption Studies.
  15. Chavas, Jean-Paul, 2000. "The microeconomics of food security," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 44(1), pages 1-29.
  16. repec:ags:ucdegw:232847 is not listed on IDEAS
  17. Berges, Miriam & Casellas, Karina, 2006. "Estimación de un sistema de demanda de alimentos: un análisis aplicado a hogares pobres y no pobres," Nülan. Deposited Documents 1053, Universidad Nacional de Mar del Plata, Facultad de Ciencias Económicas y Sociales, Centro de Documentación.
  18. Chavas, Jean-Paul, 2017. "On food security and the economic valuation of food," Food Policy, Elsevier, vol. 69(C), pages 58-67.
  19. Salois, Matthew & Tiffin, Richard & Balcombe, Kelvin, 2010. "Calorie and Nutrient Consumption as a Function of Income: A Cross-Country Analysis," MPRA Paper 24726, University Library of Munich, Germany.
  20. Anneleen Vandeplas & Bart Minten, 2015. "Food quality in domestic markets of developing economies: a comparative study of two countries," Agricultural Economics, International Association of Agricultural Economists, vol. 46(5), pages 617-628, September.
  21. Salois, Matthew J. & Tiffin, J. Richard & Balcombe, Kelvin George, 2011. "Impact of Income on Calorie and Nutrient Intakes: A Cross-Country Analysis," 2011 Annual Meeting, July 24-26, 2011, Pittsburgh, Pennsylvania 103647, Agricultural and Applied Economics Association.
  22. Ogoudélé S. Codjo & Alvaro Durand‐Morat & Grant H. West & Lawton Lanier Nalley & Rodolfo M. Nayga & Eric J. Wailes, 2021. "Estimating demand elasticities for rice in Benin," Agricultural Economics, International Association of Agricultural Economists, vol. 52(2), pages 343-361, March.
  23. Beibei Wu & Xudong Shang & Yongfu Chen, 2021. "Household dairy demand by income groups in an urban Chinese province: A multistage budgeting approach," Agribusiness, John Wiley & Sons, Ltd., vol. 37(3), pages 629-649, July.
  24. Teklu, Tesfaye & von Braun, Joachim & Zaki, Elsayed & Ali, Ahmed, 1991. "Drought and famine relationships in Sudan: policy implications," Research reports 88, International Food Policy Research Institute (IFPRI).
  25. Benito, Carlos, 1981. "Evaluation of Food Consumption Programs in Rural Egypt: Methodological Considerations," Working Papers 232847, University of California, Davis, Agricultural Development Systems: Egypt Project.
  26. Zheng, Zhihao & Henneberry, Shida Rastegari, 2012. "Estimating the impacts of rising food prices on nutrient intake in urban China," China Economic Review, Elsevier, vol. 23(4), pages 1090-1103.
  27. Nora Lustig, 2011. "Scholars Who Became Practitioners: the Influence of Research on the Design, Evaluation and Political Survival of Mexico's Anti-poverty Program Progresa/Oportunidades," Working Papers 1123, Tulane University, Department of Economics.
  28. Vishalkumar Jani & Dholakia, Ravindra H., 2015. "Economic Globalization: Boon or Bane for African Health?," IIMA Working Papers WP2015-07-01, Indian Institute of Management Ahmedabad, Research and Publication Department.
  29. Gingrich, Chris Daniel, 1995. "Health uncertainty and food consumption in low-income households in Lima, Peru," ISU General Staff Papers 1995010108000012053, Iowa State University, Department of Economics.
  30. Berges, Miriam E. & Casellas, Karina S., 2002. "A Demand System Analysis of Food for Poor and Non Poor Households. The Case of Argentina," 2002 International Congress, August 28-31, 2002, Zaragoza, Spain 24815, European Association of Agricultural Economists.
  31. Alderman, Harold & Garcia, Marito, 1993. "Poverty, household food security, and nutrition in rural Pakistan:," Research reports 96, International Food Policy Research Institute (IFPRI).
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