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From food availability to nutritional capabilities: Advancing food security analysis

Citations

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Cited by:

  1. Marta Marson & Donatella Saccone & Elena Vallino, 2023. "Total trade, cereals trade and undernourishment: new empirical evidence for developing countries," Review of World Economics (Weltwirtschaftliches Archiv), Springer;Institut für Weltwirtschaft (Kiel Institute for the World Economy), vol. 159(2), pages 299-332, May.
  2. Jessica Noromalala Andriamparany & Hendrik Hänke & Eva Schlecht, 2021. "Food security and food quality among vanilla farmers in Madagascar: the role of contract farming and livestock keeping," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 13(4), pages 981-1012, August.
  3. Bhuyan, Biswabhusan & Sahoo, Bimal Kishore & Suar, Damodar, 2020. "Nutritional status, poverty, and relative deprivation among socio-economic and gender groups in India: Is the growth inclusive?," World Development Perspectives, Elsevier, vol. 18(C).
  4. Akila Wijerathna-Yapa & Ranjith Pathirana, 2022. "Sustainable Agro-Food Systems for Addressing Climate Change and Food Security," Agriculture, MDPI, vol. 12(10), pages 1-26, September.
  5. Hayford Mensah Ayerakwa & Fred Mawunyo Dzanku & Daniel Bruce Sarpong, 2020. "The geography of agriculture participation and food security in a small and a medium-sized city in Ghana," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 8(1), pages 1-21, December.
  6. Penne, Tess & Goedemé, Tim, 2021. "Can low-income households afford a healthy diet? Insufficient income as a driver of food insecurity in Europe," Food Policy, Elsevier, vol. 99(C).
  7. Aurino, Elisabetta & Fledderjohann, Jasmine & Vellakkal, Sukumar, 2019. "Inequalities in adolescent learning: Does the timing and persistence of food insecurity at home matter?," Economics of Education Review, Elsevier, vol. 70(C), pages 94-108.
  8. Ogunlesi, Ayodeji & Bokana, Koye & Okoye, Chidozie & Loy, Jens-Peter, 2018. "Agricultural Productivity and Food Supply Stability in Sub-Saharan Africa: LSDV and SYS-GMM Approach," MPRA Paper 90204, University Library of Munich, Germany.
  9. Sadowski, Arkadiusz & Baer-Nawrocka, Agnieszka, 2016. "Food Self-Sufficiency Of The European Union Countries – Energetic Approach," Journal of Agribusiness and Rural Development, University of Life Sciences, Poznan, Poland, vol. 40(2).
  10. Kebede, Dereje & Emana, Bezabih & Tesfay, Girmay, 2023. "Impact of land acquisition for large-scale agricultural investments on food security status of displaced households: The case of Ethiopia," Land Use Policy, Elsevier, vol. 126(C).
  11. Ibrahim Kasujja & Hugo Melgar-Quinonez & Joweria Nambooze, 2023. "Day Scholars Food Insecurity Experience Scale-Survey Module (DSFIES-SM): Psychometric Analysis," SAGE Open, , vol. 13(4), pages 21582440231, December.
  12. Bacon, Christopher M. & Sundstrom, William A. & Stewart, Iris T. & Maurer, Ed & Kelley, Lisa C., 2021. "Towards smallholder food and water security: Climate variability in the context of multiple livelihood hazards in Nicaragua," World Development, Elsevier, vol. 143(C).
  13. Francesco Burchi & Nicole Rippin & Claudio E. Montenegro, 2018. "From income poverty to multidimensional poverty—an international comparison," One Pager Arabic 400, International Policy Centre for Inclusive Growth.
  14. Dzanku, Fred Mawunyo, 2019. "Food security in rural sub-Saharan Africa: Exploring the nexus between gender, geography and off-farm employment," World Development, Elsevier, vol. 113(C), pages 26-43.
  15. Dorfman, Jeffrey H. & Grant, Jared D. & Gundersen, Craig G., 2023. "Moving Toward a Continuous Local Food Access Measure," 2023 Annual Meeting, July 23-25, Washington D.C. 335581, Agricultural and Applied Economics Association.
  16. Chengjun Wang & Zhaoyong Zhang & Ximin Fei, 2018. "Efficiency and Risk in Sustaining China’s Food Production and Security: Evidence from Micro-Level Panel Data Analysis of Japonica Rice Production," Sustainability, MDPI, vol. 10(4), pages 1-14, April.
  17. Amaza, P., 2018. "Impact on household food security of promoting sustainable agriculture among farming households in Borno State, Nigeria," 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia 277204, International Association of Agricultural Economists.
  18. Phatra Samerwong & Hilde M Toonen & Peter Oosterveer & Simon R Bush, 2020. "A capability approach to assess aquaculture sustainability standard compliance," PLOS ONE, Public Library of Science, vol. 15(1), pages 1-19, January.
  19. Osinubi, Tolulope Temilola & Apanisile, Olumuyiwa Tolulope, 2021. "Effect of Agricultural Investment On Food Security in Sub-Saharan Africa: What Role Does Institution Play?," International Journal of Food and Agricultural Economics (IJFAEC), Alanya Alaaddin Keykubat University, Department of Economics and Finance, vol. 9(2), April.
  20. Clapp, Jennifer & Moseley, William G. & Burlingame, Barbara & Termine, Paola, 2022. "Viewpoint: The case for a six-dimensional food security framework," Food Policy, Elsevier, vol. 106(C).
  21. Mohammad Hasan Mobarok & Wyatt Thompson & Theodoros Skevas, 2021. "COVID-19 and Policy Impacts on the Bangladesh Rice Market and Food Security," Sustainability, MDPI, vol. 13(11), pages 1-18, May.
  22. Candelise, Chiara & Saccone, Donatella & Vallino, Elena, 2021. "An empirical assessment of the effects of electricity access on food security," World Development, Elsevier, vol. 141(C).
  23. Grimaccia, Elena & Naccarato, Alessia, 2018. "Economic and social factors of food insecurity : A study of individual vulnerability at the global level," 2018 Seventh AIEAA Conference, June 14-15, Conegliano, Italy 275650, Italian Association of Agricultural and Applied Economics (AIEAA).
  24. Francesco Burchi & Margherita Scarlato & Giorgio d'Agostino, 2018. "Addressing Food Insecurity in Sub‐Saharan Africa: The Role of Cash Transfers," Poverty & Public Policy, John Wiley & Sons, vol. 10(4), pages 564-589, December.
  25. Fander Falconí & Juan Cadillo Benalcazar & Freddy Llive Cóndor & Jesus Ramos-Martin & Belén Liger, 2015. "Pérdida de autosuficiencia alimentaria y posibilidades de complementariedad agrícola en los países de UNASUR," Documentos de Trabajo CEPROEC 2015_06, Instituto de Altos Estudios Nacionales, Centro de Prospectiva Estratégica.
  26. Indranil Dutta & Shruti Kapoor & Prasanta K. Pattanaik, 2020. "Nutrient consumption in India: Evidence from a village study," Review of Development Economics, Wiley Blackwell, vol. 24(3), pages 855-877, August.
  27. Tess Penne & Tim Goedemé, 2019. "Putting inadequate incomes at the heart of food insecurity. A Study of the financial constraints to access a healthy diet in Europe," Working Papers 1910, Herman Deleeck Centre for Social Policy, University of Antwerp.
  28. Yibo Luan & Wenquan Zhu & Xuefeng Cui & Günther Fischer & Terence P. Dawson & Peijun Shi & Zhenke Zhang, 2019. "Cropland yield divergence over Africa and its implication for mitigating food insecurity," Mitigation and Adaptation Strategies for Global Change, Springer, vol. 24(5), pages 707-734, June.
  29. Oekan S. Abdoellah & Indri Wulandari & Kinanti Indah Safitri & Nafa Destri Fianti & Rahma Maulia Fadli Basagevan & Mega Nurul Aini & Rosalina Ilmi Amalia & Mahardhika Puspa Arum Suraloka & Gemilang La, 2023. "Urban Agriculture in Great Bandung Region in the Midst of Commercialization, Food Insecurity, and Nutrition Inadequacy," Sustainability, MDPI, vol. 15(13), pages 1-15, June.
  30. Raoul Herrmann & Ephraim Nkonya & Anja Faße, 2018. "Food value chain linkages and household food security in Tanzania," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 10(4), pages 827-839, August.
  31. Adugna Eneyew Bekele & Liesbeth Dries & Wim Heijman & Dusan Drabik, 2021. "Large scale land investments and food security in agropastoral areas of Ethiopia," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 13(2), pages 309-327, April.
  32. Dona Azizi, 0. "Access and allocation in food governance, a decadal view 2008–2018," International Environmental Agreements: Politics, Law and Economics, Springer, vol. 0, pages 1-16.
  33. Nasrin Omidvar & Davod Ahmadi & Kate Sinclair & Hugo Melgar-Quiñonez, 2019. "Food security in selected Middle East and North Africa (MENA) countries: an inter-country comparison," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 11(3), pages 531-540, June.
  34. Chandana Maitra & Vani Sethi & Sayeed Unisa & Sriram Shankar, 2019. "Household Food Insecurity and Maternal and Child Nutritional Status: Evidence from Maharashtra," Review of Income and Wealth, International Association for Research in Income and Wealth, vol. 65(S1), pages 63-101, November.
  35. Federico Davila, 2020. "Human ecology and food discourses in a smallholder agricultural system in Leyte, The Philippines," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 37(3), pages 719-741, September.
  36. Traverso, Silvio & Schiavo, Stefano, 2020. "Fair trade or trade fair? International food trade and cross-border macronutrient flows," World Development, Elsevier, vol. 132(C).
  37. Elena Grimaccia & Alessia Naccarato, 2019. "Food Insecurity Individual Experience: A Comparison of Economic and Social Characteristics of the Most Vulnerable Groups in the World," Social Indicators Research: An International and Interdisciplinary Journal for Quality-of-Life Measurement, Springer, vol. 143(1), pages 391-410, May.
  38. Palumbo, Rocco & Adinolfi, Paola & Annarumma, Carmela & Catinello, Giuseppina & Tonelli, Marco & Troiano, Ersilia & Vezzosi, Stefania & Manna, Rosalba, 2019. "Unravelling the food literacy puzzle: Evidence from Italy," Food Policy, Elsevier, vol. 83(C), pages 104-115.
  39. Awonke Sonandi & Zwane Elliot M & Johan A Van Niekerk, 2018. "Nutritional Status, Nutrient Intake and Anthropometric Indices of Children from Agri-business Families, South Africa," Nutrition & Food Science International Journal, Juniper Publishers Inc., vol. 6(2), pages 25-37, April.
  40. Palkovič, Jozef & Fusková, Martina, 2016. "Food Security: Overview Of Current Situation In Selected European Countries," Journal of Central European Green Innovation, Karoly Robert University College, vol. 4(3), pages 1-18.
  41. Alon Tal, 2018. "Making Conventional Agriculture Environmentally Friendly: Moving beyond the Glorification of Organic Agriculture and the Demonization of Conventional Agriculture," Sustainability, MDPI, vol. 10(4), pages 1-17, April.
  42. Catherina J Schenck & Phillip F Blaauw & Jacoba MM Viljoen & Elizabeth C Swart, 2019. "Exploring the Potential Health Risks Faced by Waste Pickers on Landfills in South Africa: A Socio-Ecological Perspective," IJERPH, MDPI, vol. 16(11), pages 1-21, June.
  43. Duguma, Mesay Kebede & Brüntrup, Michael & Tsegai, Daniel, 2017. "Policy options for improving drought resilience and its implication for food security: the cases of Ethiopia and Kenya," IDOS Studies, German Institute of Development and Sustainability (IDOS), volume 98, number 98.
  44. Sudipta Paul & Nilimesh Mridha & Sangeetha Vellaichamy & Premlata Singh, 2021. "Development of a composite measure for mapping rural food and nutrition security: application and validation in the drought-prone Bundelkhand region of India," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 13(3), pages 617-635, June.
  45. Elisabetta Aurino & Sharon Wolf & Edward Tsinigo, 2020. "Household food insecurity and early childhood development: Longitudinal evidence from Ghana," PLOS ONE, Public Library of Science, vol. 15(4), pages 1-19, April.
  46. Karolina Pawlak & Małgorzata Kołodziejczak, 2020. "The Role of Agriculture in Ensuring Food Security in Developing Countries: Considerations in the Context of the Problem of Sustainable Food Production," Sustainability, MDPI, vol. 12(13), pages 1-20, July.
  47. Stanley Sharaunga & Maxwell Mudhara, 2021. "Analysis of Livelihood Strategies for Reducing Poverty Among Rural Women's Households: A Case Study of KwaZulu‐Natal, South Africa," Journal of International Development, John Wiley & Sons, Ltd., vol. 33(1), pages 127-150, January.
  48. Dona Azizi, 2020. "Access and allocation in food governance, a decadal view 2008–2018," International Environmental Agreements: Politics, Law and Economics, Springer, vol. 20(2), pages 323-338, June.
  49. Komikouma Apelike Wobuibe Neglo & Tnsue Gebrekidan & Kaiyu Lyu, 2021. "The Role of Agriculture and Non-Farm Economy in Addressing Food Insecurity in Ethiopia: A Review," Sustainability, MDPI, vol. 13(7), pages 1-22, April.
  50. Pierre Damien Ntihinyurwa & Walter Timo de Vries, 2021. "Farmland Fragmentation, Farmland Consolidation and Food Security: Relationships, Research Lapses and Future Perspectives," Land, MDPI, vol. 10(2), pages 1-39, January.
  51. Xiaoyu Jiang & Yangfen Chen, 2020. "The Potential of Absorbing Foreign Agricultural Investment to Improve Food Security in Developing Countries," Sustainability, MDPI, vol. 12(6), pages 1-19, March.
  52. Flora Josiane Chadare & Nadia Fanou Fogny & Yann Eméric Madode & Juvencio Odilon G. Ayosso & Sèwanou Hermann Honfo & Folachodé Pierre Polycarpe Kayodé & Anita Rachel Linnemann & Djidjoho Joseph Hounho, 2018. "Local agro-ecological condition-based food resources to promote infant food security: a case study from Benin," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 10(4), pages 1013-1031, August.
  53. Aurino, Elisabetta & Morrow, Virginia, 2018. "“Food prices were high, and the dal became watery”. Mixed-method evidence on household food insecurity and children’s diets in India," World Development, Elsevier, vol. 111(C), pages 211-224.
  54. Darwati Susilastuti, 2017. "Poverty Reduction Models: Indonesian Agricultural Economic Approach," European Research Studies Journal, European Research Studies Journal, vol. 0(3A), pages 164-176.
  55. Taiyang Zhong & Zhenzhong Si & Jonathan Crush & Zhiying Xu & Xianjin Huang & Steffanie Scott & Shuangshuang Tang & Xiang Zhang, 2018. "The Impact of Proximity to Wet Markets and Supermarkets on Household Dietary Diversity in Nanjing City, China," Sustainability, MDPI, vol. 10(5), pages 1-18, May.
  56. Masako Morioka & Takumi Kondo, 2017. "Agricultural Productivity Growth and Household Food Security Improvement in Nepal," Review of Development Economics, Wiley Blackwell, vol. 21(4), pages 220-240, November.
  57. Ogundari, Kolawole & Awokuse, Titus, 2016. "Assessing the Contribution of Agricultural Productivity to Food Security levels in Sub-Saharan African countries," 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts 235730, Agricultural and Applied Economics Association.
  58. Conceição, Pedro & Levine, Sebastian & Lipton, Michael & Warren-Rodríguez, Alex, 2016. "Toward a food secure future: Ensuring food security for sustainable human development in Sub-Saharan Africa," Food Policy, Elsevier, vol. 60(C), pages 1-9.
  59. Sara F. Brouwer, 2023. "Kumusha and masalads: (inter)generational foodways and urban food security in Zimbabwe," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 40(2), pages 761-775, June.
  60. Khaufelo Raymond Lekobane, 2022. "Does it matter which poverty measure we use to identify those left behind? Investigating poverty mismatch and overlap for Botswana," Journal of Social and Economic Development, Springer;Institute for Social and Economic Change, vol. 24(1), pages 171-196, June.
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