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Agricultural Commercialization and Nutrition in Smallholder Farm Households

Citations

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Cited by:

  1. Nzuma, Jonathan Makau & Kaindi, Dasel Mulwa & Mwololo, Henry Muli, 2023. "Farm production diversity and its influence on diet quality: Evidence from South Eastern Kenya," 2023 Seventh AAAE/60th AEASA Conference, September 18-21, 2023, Durban, South Africa 365946, African Association of Agricultural Economists (AAAE).
  2. Ma, Wanglin & Rahut, Dil Bahadur & Sonobe, Tetsushi & Gong, Binlei, 2024. "Linking farmers to markets: Barriers, solutions, and policy options," Economic Analysis and Policy, Elsevier, vol. 82(C), pages 1102-1112.
  3. Mwololo, Henry & Nzuma, Jonathan & Ritho, Cecilia, 2021. "Gender Empowerment Dividends on Smallholder Farm Incomes in Kenya," 2021 Conference, August 17-31, 2021, Virtual 314944, International Association of Agricultural Economists.
  4. Do, Manh Hung & Nguyen, Trung Thanh, 2024. "Impact of crop commercialization on smallholder farmers’ resilience to shocks: Evidence from panel data for rural Southeast Asia," Food Policy, Elsevier, vol. 128(C).
  5. Martin Paul Tabe‐Ojong & Abebayehu Girma Geffersa, 2024. "Complementary technology adoption and smallholder commercialization: Panel data evidence from Ethiopia," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 46(3), pages 1151-1174, September.
  6. Lei Wang & Cong Li & Nong Zhu, 2024. "The effects of agricultural commercialization on the multidimensional poverty of rural households: Evidence from China," Journal of International Development, John Wiley & Sons, Ltd., vol. 36(1), pages 626-643, January.
  7. Sibhatu, Kibrom T. & Arslan, Aslihan & Zucchini, Emanuele, 2022. "The effect of agricultural programs on dietary diversity and food security: Insights from the smallholder productivity promotion program in Zambia," Food Policy, Elsevier, vol. 113(C).
  8. Chistophe Muller & Nouréini Sayouti Souleymane, 2025. "Perverse Impact of Agro-Pastoral Policies on the Dietary Intake of Agro-Pastoralists," AMSE Working Papers 2508, Aix-Marseille School of Economics, France.
  9. Muthini, Davis & Nzuma, Jonathan & Qaim, Matin, 2020. "Subsistence production, markets, and dietary diversity in the Kenyan small farm sector," Food Policy, Elsevier, vol. 97(C).
  10. Ochieng, Dennis O. & Ogutu, Sylvester O., 2022. "Supermarket contracts, opportunity cost and trade-offs, and farm household welfare: Panel data evidence from Kenya," World Development, Elsevier, vol. 149(C).
  11. Ajisafe, Oluwaseun Gabriel & Idiaye, Chuks Onyeka & Oluwatayo, Isaac Busayo, . "Agricultural commercialization and smallholder farmers’ food security in Nigeria," Western Balkan Journal of Agricultural Economics and Rural Development (WBJAERD), Institute of Agricultural Economics, vol. 7(1).
  12. Oliver Schulte & Julian Mumber & Trung Thanh Nguyen, 2023. "Agricultural commercialization and asset growth for poverty reduction: Evidence from panel data for rural Vietnam," TVSEP Working Papers wp-032, Leibniz Universitaet Hannover, Institute for Environmental Economics and World Trade, Project TVSEP.
  13. Davis Muthini & Jonathan Nzuma & Beatrice Daniel, 2025. "“Not All Income is Equal”: Rural Livelihood Diversification and Diet Quality in South–Western Kenya," The European Journal of Development Research, Palgrave Macmillan;European Association of Development Research and Training Institutes (EADI), vol. 37(3), pages 548-568, June.
  14. Bai, Yunli & Zeng, Xuanye & Zhang, Linxiu & Song, Yiching & Zeng, Xuanye, 2021. "Domestic decision-making, crop diversity, and household dietary diversity: Evidence from five developing countries in Asia," 2021 Conference, August 17-31, 2021, Virtual 315393, International Association of Agricultural Economists.
  15. Christoph Kubitza & Sarah Hackfort & Arnold Opiyo & Cornelia Rauh & Caroline S. Stokes & Susanne Huyskens-Keil, 2024. "The effects of market-oriented farming on living standards, nutrition, and informal sharing arrangements of smallholder farmers: the case of African indigenous vegetables in Kenya," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 16(6), pages 1363-1379, December.
  16. Knößlsdorfer, Isabel & Sellare, Jorge & Qaim, Matin, 2021. "Effects of Fairtrade on Farm Household Food Security and Living Standards," 2021 Conference, August 17-31, 2021, Virtual 315073, International Association of Agricultural Economists.
  17. Julius Chegere, Martin & Sebastian Kauky, Monica, 2022. "Agriculture commercialisation, household dietary diversity and nutrition in Tanzania," Food Policy, Elsevier, vol. 113(C).
  18. Gazali Issahaku & Lukas Kornher & Abu Hayat Md. Saiful Islam & Awal Abdul-Rahaman, 2023. "Heterogeneous impacts of home-gardening on household food and nutrition security in Rwanda," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 15(3), pages 731-750, June.
  19. Amrita Saha & Rachel Sabates-Wheeler & John Thompson, 2022. "Insights into smallholder capacity for agricultural commercialisation: Evidence from four African contexts," The European Journal of Development Research, Palgrave Macmillan;European Association of Development Research and Training Institutes (EADI), vol. 34(4), pages 1757-1802, August.
  20. Hossain, Marup & Mendiratta, Vibhuti & Mabiso, Athur & Songsermsawas, Tisorn, 2025. "Training, credit, and infrastructure for improving market access among small-scale producers in the Philippines," Food Policy, Elsevier, vol. 132(C).
  21. Minot, Nicholas & Warner, James & Dejene, Samson & Zewdie, Tadiwos, 2021. "Agricultural Commercialization in Ethiopia: Results from the Analysis of Panel Household Data," 2021 Conference, August 17-31, 2021, Virtual 315314, International Association of Agricultural Economists.
  22. Hongyun Zheng & Wanglin Ma & Yanzhi Guo, 2023. "Does nutrition knowledge training improve dietary diversity and nutrition intake? Insights from rural China," Agribusiness, John Wiley & Sons, Ltd., vol. 39(S1), pages 1417-1436, December.
  23. Kilimani, Nicholas & Buyinza, Faisal & Guloba, Madina, 2022. "Crop commercialization and nutrient intake among farming households in Uganda," Food Policy, Elsevier, vol. 113(C).
  24. Ogutu, Sylvester Ochieng & Ochieng, Dennis O. & Qaim, Matin, 2020. "Supermarket contracts and smallholder farmers: Implications for income and multidimensional poverty," Food Policy, Elsevier, vol. 95(C).
  25. Marcia F. Kwaramba & Srinivas Sridharan & Felix T. Mavondo, 2023. "Drivers and outcomes of smallholder market participation in Sub-Saharan Africa," Journal of the Academy of Marketing Science, Springer, vol. 51(5), pages 1165-1183, September.
  26. Mutsami, Chrispinus & Parlasca, Martin C. & Qaim, Matin, "undated". "Women’s off-farm employment and dietary quality in rural Africa," Discussion Papers 355423, University of Bonn, Center for Development Research (ZEF).
  27. Oliver Schulte & Julian Mumber & Trung Thanh Nguyen, 2023. "Agricultural commercialisation, asset growth and poverty in rural Vietnam," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 67(3), pages 388-416, July.
  28. Mockshell, Jonathan & Ogutu, Sylvester O. & Álvarez, Diego & Asante-Addo, Collins & Asante, Felix A., 2022. "How healthy and food secure is the urban food environment in Ghana?," World Development Perspectives, Elsevier, vol. 26(C).
  29. Pallavi Rajkhowa, 2024. "From subsistence to market-oriented farming: The role of groundwater irrigation in smallholder agriculture in eastern India," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 16(2), pages 353-369, April.
  30. Tibebu Moges & Frédéric Baudron & Hanqi Luo & Inge D. Brouwer & Roseline Remans & Jeroen C. J. Groot, 2024. "Inadequacy of nutrients in children’s diets across seasons along an agricultural intensification gradient in Ethiopia," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 16(4), pages 899-919, August.
  31. Simphiwe Innocentia Hlatshwayo & Rob Slotow & Mjabuliseni Simon Cloapas Ngidi, 2023. "The Role of Smallholder Farming on Rural Household Dietary Diversity," Agriculture, MDPI, vol. 13(3), pages 1-16, February.
  32. Robert Ugochukwu Onyeneke & Chinyere Augusta Nwajiuba & Christiana Ogonna Igberi & Mark Umunna Amadi & Francis Chidi Anosike & Anthony Oko-Isu & Jane Munonye & Christian Uwadoka & Adewale Iyaniwura Ad, 2019. "Impacts of Caregivers’ Nutrition Knowledge and Food Market Accessibility on Preschool Children’s Dietary Diversity in Remote Communities in Southeast Nigeria," Sustainability, MDPI, vol. 11(6), pages 1-19, March.
  33. Haji, Jema, 2022. "Impact of agricultural commercialization on child nutrition in Ethiopia," Food Policy, Elsevier, vol. 113(C).
  34. Olabisi, Michael & Obekpa, Hephzibah Onyeje & Liverpool-Tasie, Lenis Saweda O., 2021. "Is growing your own food necessary for dietary diversity? Evidence from Nigeria," Food Policy, Elsevier, vol. 104(C).
  35. Sarah Hackfort & Christoph Kubitza & Arnold Opiyo & Anne Musotsi & Susanne Huyskens-Keil, 2024. "African indigenous vegetables, gender, and the political economy of commercialization in Kenya," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 41(2), pages 541-559, June.
  36. Eichsteller, Marta & Njagi, Tim & Nyukuri, Elvin, 2022. "The role of agriculture in poverty escapes in Kenya – Developing a capabilities approach in the context of climate change," World Development, Elsevier, vol. 149(C).
  37. Narmandakh, Davaatseren & Marenya, Paswel & Opie, Hellen & Bett, Charles, 2024. "Crop production diversity or market access? Welfare outcomes among sorghum-growing households in rural Kenya and Uganda," IAAE 2024 Conference, August 2-7, 2024, New Delhi, India 344362, International Association of Agricultural Economists (IAAE).
  38. repec:ags:cfcp15:344362 is not listed on IDEAS
  39. van Asselt, Joanna & Useche, Pilar, 2022. "Agricultural commercialization and nutrition; evidence from smallholder coffee farmers," World Development, Elsevier, vol. 159(C).
  40. Ogutu, Sylvester Ochieng & Qaim, Matin, 2019. "Commercialization of the small farm sector and multidimensional poverty," World Development, Elsevier, vol. 114(C), pages 281-293.
  41. Muhammed Abdella Usman & Daniel Callo-Concha, 2021. "Does market access improve dietary diversity and food security? Evidence from Southwestern Ethiopian smallholder coffee producers," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 9(1), pages 1-21, December.
  42. Bethelhem Legesse Debela & Esther Gehrke & Matin Qaim, 2021. "Links between Maternal Employment and Child Nutrition in Rural Tanzania," American Journal of Agricultural Economics, John Wiley & Sons, vol. 103(3), pages 812-830, May.
  43. Oliver Schulte & Trung Thanh Nguyen & Ulrike Grote, 2022. "The Effect of Renting in Cropland on Livelihood Choices and Agricultural Commercialization: A Case Study from Rural Vietnam," The European Journal of Development Research, Palgrave Macmillan;European Association of Development Research and Training Institutes (EADI), vol. 34(6), pages 2878-2898, December.
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