The system-wide impact of healthy eating: assessing emissions and economic impacts at the regional level
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- Allan, Grant & Comerford, David & McGregor, Peter, 2019. "The system-wide impact of healthy eating: Assessing emissions and economic impacts at the regional level," Food Policy, Elsevier, vol. 86(C), pages 1-1.
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- Allan, Grant & Comerford, David & Connolly, Kevin & McGregor, Peter & Ross, Andrew G., 2020. "The economic and environmental impacts of UK offshore wind development: The importance of local content," Energy, Elsevier, vol. 199(C).
More about this item
KeywordsDiet; emissions; economic impact; Scotland;
- Q11 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Aggregate Supply and Demand Analysis; Prices
- Q18 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agricultural Policy; Food Policy
- R11 - Urban, Rural, Regional, Real Estate, and Transportation Economics - - General Regional Economics - - - Regional Economic Activity: Growth, Development, Environmental Issues, and Changes
NEP fieldsThis paper has been announced in the following NEP Reports:
- NEP-AGR-2018-08-13 (Agricultural Economics)
- NEP-ENV-2018-08-13 (Environmental Economics)
- NEP-GEO-2018-08-13 (Economic Geography)
- NEP-HEA-2018-08-13 (Health Economics)
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