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Livestock To 2020: The Revolution Continues

Author

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  • Delgado, Christopher L.
  • Rosegrant, Mark W.
  • Meijer, Siet

Abstract

This paper was presented at the INTERNATIONAL TRADE IN LIVESTOCK PRODUCTS SYMPOSIUM in Auckland, New Zealand, January 18-19, 2001. The Symposium was sponsored by: the International Agricultural Trade Research Consortium, the Venture Trust, Massey University, New Zealand, and the Centre for Applied Economics and Policy Studies, Massey University. Dietary changes, especially in developing countries, are driving a massive increase in demand for livestock products. The objective of this symposium was to examine the consequences of this phenomenon, which some have even called a "revolution." How are dietary patterns changing, and can increased demands for livestock products be satisfied from domestic resources? If so, at what cost? What will be the flow-on impacts, for example, in terms of increased demands for feedgrains and the pressures for change within marketing systems? A supply-side response has been the continued development of large-scale, urban-based industrial livestock production systems that in many cases give rise to environmental concerns. If additional imports seem required, where will they originate and what about food security in the importing regions? How might market access conditions be re-negotiated to make increased imports achievable? Other important issues discussed involved food safety, animal health and welfare and the adoption of biotechnology, and their interactions with the negotiation of reforms to domestic and trade policies. Individual papers from this conference are available on AgEcon Search. If you would like to see the complete agenda and set of papers from this conference, please visit the IATRC symposium web page at: http://www1.umn.edu/iatrc.intro.htm

Suggested Citation

  • Delgado, Christopher L. & Rosegrant, Mark W. & Meijer, Siet, 2001. "Livestock To 2020: The Revolution Continues," 2001: International Trade in Livestock Products Symposium, January 2001, Auckland, New Zealand 14560, International Agricultural Trade Research Consortium.
    • Handle: RePEc:ags:iatr01:14560
    DOI: 10.22004/ag.econ.14560
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    References listed on IDEAS

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    1. John A.L. Cranfield & Thomas W. Hertel & James S. Eales & Paul V. Preckel, 1998. "Changes in the Structure of Global Food Demand," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 80(5), pages 1042-1050.
    2. Courbois, Claude & Delgado, Christopher L. & Ehui, Simeon K. & Rosegrant, Mark W. & Steinfeld, Henning, 1999. "Livestock to 2020: the next food revolution," 2020 vision briefs 61, International Food Policy Research Institute (IFPRI).
    3. Agcaoili-Sombilla, Mercedita C. & Perez, Nicostrato D. & Rosegrant, Mark W., 1995. "Global food projections to 2020: implications for investment," 2020 vision discussion papers 5, International Food Policy Research Institute (IFPRI).
    4. Delgado, Christopher L. & Rosegrant, Mark W. & Steinfeld, Henning & Ehui, Simeon K. & Courbois, Claude B., 1999. "Livestock to 2020: The Next Food Revolution," Food, Agriculture and the Environment Discussion Papers 42276, CGIAR, International Food Policy Research Institute (IFPRI).
    5. Allan N. Rae, 1998. "The effects of expenditure growth and urbanisation on food consumption in East Asia: a note on animal products," Agricultural Economics, International Association of Agricultural Economists, vol. 18(3), pages 291-299, May.
    6. Rae, Allan N., 1998. "The effects of expenditure growth and urbanisation on food consumption in East Asia: a note on animal products," Agricultural Economics, Blackwell, vol. 18(3), pages 291-299, May.
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    Cited by:

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    2. Li, Guohua & van Ittersum, Martin K. & Leffelaar, Peter A. & Sattari, Sheida Z. & Li, Haigang & Huang, Gaoqiang & Zhang, Fusuo, 2016. "A multi-level analysis of China's phosphorus flows to identify options for improved management in agriculture," Agricultural Systems, Elsevier, vol. 144(C), pages 87-100.
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    4. Akram A. Khan & Nazli Bano, 2007. "Declining Indian Agricultural Trade in an Unequal World," Global Business Review, International Management Institute, vol. 8(1), pages 99-117, February.
    5. Sandile Birthwell Ndwandwe & Ruey-Chee Weng, 2018. "Competitive Analyses of the Pig Industry in Swaziland," Sustainability, MDPI, vol. 10(12), pages 1-22, November.
    6. Knutsson, Per & Mureithi, Stephen & Wredle, Ewa & Nyberg, Gert, 2021. "Perspectives on enclosures in pastoralist drylands: From contradictory evidence to the formulation of innovative land management strategies," World Development Perspectives, Elsevier, vol. 23(C).
    7. Popkin, Barry M. & Ng, Shu Wen, 2006. "The Nutrition Transition in High and Low-Income Countries: What are the Policy Lessons?," 2006 Annual Meeting, August 12-18, 2006, Queensland, Australia 25493, International Association of Agricultural Economists.
    8. Lapar, Ma. Lucila A. & Ehui, Simeon K., 2004. "Factors affecting adoption of dual-purpose forages in the Philippine uplands," Agricultural Systems, Elsevier, vol. 81(2), pages 95-114, August.

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