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Production Efficiency of Specialized Swine Producers

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  • Glynn T. Tonsor
  • Allen M. Featherstone

Abstract

This research provides an efficiency evaluation of swine firms by specialization type providing estimates of technical, allocative, scale, and overall efficiency separately for farrow-to-finish, farrow-to-feeder, feeder-to-finish, farrow-to-weanling, and weanling-to-feeder operations. Results indicate variation in efficiency measures both across and within operation specializations. This suggests optimal adjustments for enhancing efficiency may not be homogeneous across the industry and may vary across specializations. The analysis also implies that future analyses of the swine industry must carefully and individually consider the diverse specializations comprising the industry. These findings are important in further understanding the rapid change occurring in the swine industry in the form of increased production specialization.

Suggested Citation

  • Glynn T. Tonsor & Allen M. Featherstone, 2009. "Production Efficiency of Specialized Swine Producers," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 31(3), pages 493-510.
    • Handle: RePEc:oup:revage:v:31:y:2009:i:3:p:493-510.
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    File URL: http://hdl.handle.net/10.1111/j.1467-9353.2009.01450.x
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    9. Alexander Gocht & Kelvin Balcombe, 2006. "Ranking efficiency units in DEA using bootstrapping an applied analysis for Slovenian farm data," Agricultural Economics, International Association of Agricultural Economists, vol. 35(2), pages 223-229, September.
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    2. Zdeňka Náglová & Tereza Horáková, 2017. "Position of the Bakery Enterprises in the Czech Republic According to Detailed Specification of the Businesses," Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis, Mendel University Press, vol. 65(5), pages 1719-1727.
    3. Karolina Pawlak & Walenty Poczta, 2020. "Agricultural Resources and their Productivity: A Transatlantic Perspective," European Research Studies Journal, European Research Studies Journal, vol. 0(Special 1), pages 18-49.
    4. Agata Malak-Rawlikowska & Monika Gębska & Robert Hoste & Christine Leeb & Claudio Montanari & Michael Wallace & Kees de Roest, 2021. "Developing a Methodology for Aggregated Assessment of the Economic Sustainability of Pig Farms," Energies, MDPI, vol. 14(6), pages 1-25, March.
    5. Schulz, Lee L. & Hadrich, Joleen C., 2014. "Feeding Practices and Input Cost Performance in U.S. Hog Operations: The Case of Split-Sex and Phase Feeding," 2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota 169983, Agricultural and Applied Economics Association.
    6. Hadrich, Joleen C. & Pendell, Dustin L. & Kim, Youngjune, 2018. "The effect of financial structure and efficiency on Kansas farm growth," 2018 Annual Meeting, August 5-7, Washington, D.C. 274110, Agricultural and Applied Economics Association.
    7. Phatima MAMARDASHVILI & Dierk SCHMID, 2013. "Performance of Swiss dairy farms under provision of public goods," Agricultural Economics, Czech Academy of Agricultural Sciences, vol. 59(7), pages 300-314.
    8. Bieniek-Majka, Maryla & Guth, Marta, 2021. "Factor Productivity And Profitability Of Horticultural Holdings In Selected Countries Specializing In Fruit And Vegetable Production In The European Union In The Period 2008-2018," Roczniki (Annals), Polish Association of Agricultural Economists and Agribusiness - Stowarzyszenie Ekonomistow Rolnictwa e Agrobiznesu (SERiA), vol. 2021(2).
    9. Mamardashvili, Phatima & Bokusheva, Raushan & Schmid, Dierk, 2014. "Heterogeneous Farm Output and Technical Efficiency Estimates," German Journal of Agricultural Economics, Humboldt-Universitaet zu Berlin, Department for Agricultural Economics, vol. 63(01), pages 1-15, March.
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