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Conflict, food price shocks, and food insecurity: The experience of Afghan households

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  • D’Souza, Anna
  • Jolliffe, Dean

Abstract

Using nationally-representative household survey data and confidential geo-coded data on violent incidents, we examine the relationship between conflict and food insecurity in Afghanistan. Spatial mappings of the raw data reveal large variations in levels of food insecurity and conflict across the country; surprisingly, high conflict provinces are not the most food insecure. Using a simple bivariate regression model of conflict (violent incidents and persons killed or injured) on food security (calorie intake and the real value of food consumed), we find mixed associations. But once we move to a multivariate framework, accounting for household characteristics and key commodity prices, we find robust evidence that in Afghanistan levels of conflict and food security are negatively correlated. We also find that households in provinces with higher levels of conflict experience muted declines in food security due to staple food price increases relative tohouseholds in provinces with lower levels of conflict, perhaps because the former are more disconnected from markets. Gaining a better understanding of linkages between conflict and food insecurity and knowing their spatial distributions can serve to inform policymakers interested in targeting scarce resources to vulnerable populations, for example, through the placement of strategic grain reserves or targeted food assistance programs.

Suggested Citation

  • D’Souza, Anna & Jolliffe, Dean, 2013. "Conflict, food price shocks, and food insecurity: The experience of Afghan households," Food Policy, Elsevier, vol. 42(C), pages 32-47.
  • Handle: RePEc:eee:jfpoli:v:42:y:2013:i:c:p:32-47
    DOI: 10.1016/j.foodpol.2013.06.007
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    1. Anna D'Souza & Dean Jolliffe, 2012. "Rising Food Prices and Coping Strategies: Household-level Evidence from Afghanistan," Journal of Development Studies, Taylor & Francis Journals, vol. 48(2), pages 282-299, August.
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    3. Islamic Republic of Afghanistan Ministry of Economy & World Bank, 2010. "Poverty Status in Afghanistan," World Bank Publications - Reports 27827, The World Bank Group.
    4. Slobodanka B. Teodosijevic, 2003. "Armed Conflicts and Food Security," Working Papers 03-11, Agricultural and Development Economics Division of the Food and Agriculture Organization of the United Nations (FAO - ESA).
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    7. D'Souza, Anna & Jolliffe, Dean, 2010. "Rising food prices and coping strategies : household-level evidence from Afghanistan," Policy Research Working Paper Series 5466, The World Bank.
    8. Angus Deaton & Salman Zaidi, 1999. "Guidelines for Constructing Consumption Aggregates For Welfare Analysis," Working Papers 217, Princeton University, Woodrow Wilson School of Public and International Affairs, Research Program in Development Studies..
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    More about this item

    Keywords

    Afghanistan; Food security; Conflict; Nutrition; Poverty; Spatial distribution;
    All these keywords.

    JEL classification:

    • D12 - Microeconomics - - Household Behavior - - - Consumer Economics: Empirical Analysis
    • I3 - Health, Education, and Welfare - - Welfare, Well-Being, and Poverty
    • O12 - Economic Development, Innovation, Technological Change, and Growth - - Economic Development - - - Microeconomic Analyses of Economic Development

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