How tourists consume a destination
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- John R. McKean & Donn M. Johnson & Richard G. Walsh, 1995. "Valuing Time in Travel Cost Demand Analysis: An Empirical Investigation," Land Economics, University of Wisconsin Press, vol. 71(1), pages 96-105.
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- Angela Chantre-Astaiza & Laura Fuentes-Moraleda & Ana Muñoz-Mazón & Gustavo Ramirez-Gonzalez, 2019. "Science Mapping of Tourist Mobility 1980–2019. Technological Advancements in the Collection of the Data for Tourist Traceability," Sustainability, MDPI, vol. 11(17), pages 1-32, August.
- Marco-Lajara, Bartolomé & Claver-Cortés, Enrique & Úbeda-García, Mercedes & Zaragoza-Sáez, Patrocinio del Carmen, 2016. "A dynamic analysis of the agglomeration and performance relationship," Journal of Business Research, Elsevier, vol. 69(5), pages 1874-1879.
- Bruno S Frey & Andre Briviba, 2021. "Revived Originals – A proposal to deal with cultural overtourism," Tourism Economics, , vol. 27(6), pages 1221-1236, September.
- McKercher, Bob & Filep, Sebastian & Moyle, Brent, 2021. "Movement in tourism: Time to re-integrate the tourist?," Annals of Tourism Research, Elsevier, vol. 91(C).
- Mark P. Hampton & Amran Hamzah, 2016. "Change, Choice, and Commercialization: Backpacker Routes in Southeast Asia," Growth and Change, Wiley Blackwell, vol. 47(4), pages 556-571, December.
- Isabel Paulino & Lluís Prats & Antoni Domènech, 2021. "Breaking Brands: New Boundaries in Rural Destinations," Sustainability, MDPI, vol. 13(17), pages 1-19, September.
- Jonathan Matusitz, 2011. "Disney’s successful adaptation in Hong Kong: A glocalization perspective," Asia Pacific Journal of Management, Springer, vol. 28(4), pages 667-681, December.
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