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Assessing the factors underlying differences in achievements of farmer groups: methodological issues and empirical findings from the highlands of Central Kenya

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  • Place, Frank
  • Kariuki, Gatarwa
  • Wangila, Justine
  • Kristjanson, Patricia
  • Makauki, Adolf
  • Ndubi, Jessica

Abstract

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  • Place, Frank & Kariuki, Gatarwa & Wangila, Justine & Kristjanson, Patricia & Makauki, Adolf & Ndubi, Jessica, 2004. "Assessing the factors underlying differences in achievements of farmer groups: methodological issues and empirical findings from the highlands of Central Kenya," Agricultural Systems, Elsevier, vol. 82(3), pages 257-272, December.
  • Handle: RePEc:eee:agisys:v:82:y:2004:i:3:p:257-272
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    References listed on IDEAS

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    1. Molden, D. J. & Sakthivadivel, R. & Perry, C. J. & de Fraiture, C. & Kloezen, W. H., 1998. "Indicators for comparing performance of irrigated agricultural systems," IWMI Research Reports H022308, International Water Management Institute.
    2. Eliana La Ferrara, 2002. "Self-help Groups and Income Generation in the Informal Settlements of Nairobi," Journal of African Economies, Centre for the Study of African Economies (CSAE), vol. 11(1), pages 61-89, March.
    3. Bardhan, Pranab, 2000. "Irrigation and Cooperation: An Empirical Analysis of 48 Irrigation Communities in South India," Economic Development and Cultural Change, University of Chicago Press, vol. 48(4), pages 847-865, July.
    4. Narayan, Deepa & Pritchett, Lant, 1999. "Cents and Sociability: Household Income and Social Capital in Rural Tanzania," Economic Development and Cultural Change, University of Chicago Press, vol. 47(4), pages 871-897, July.
    5. Sharma, Manohar & Zeller, Manfred, 1997. "Repayment performance in group-based credit programs in Bangladesh: An empirical analysis," World Development, Elsevier, vol. 25(10), pages 1731-1742, October.
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    Cited by:

    1. Christina Handschuch & Meike Wollni, 2016. "Improved production systems for traditional food crops: the case of finger millet in western Kenya," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 8(4), pages 783-797, August.
    2. Meinzen-Dick, Ruth & DiGregorio, Monica & McCarthy, Nancy, 2004. "Methods for studying collective action in rural development," Agricultural Systems, Elsevier, vol. 82(3), pages 197-214, December.
    3. Gerichhausen, M. & Berkhout, E.D. & Hamers, H.J.M. & Manyong, V.M., 2009. "A quantitative framework to analyse cooperation between rural households," Agricultural Systems, Elsevier, vol. 101(3), pages 173-185, July.
    4. Beyene, Fekadu & Korf, Benedikt, 2008. "Unmaking the commons: Collective action, property rights and resource appropriation among (agro-) pastoralists in eastern Ethiopia," CAPRi working papers 88, International Food Policy Research Institute (IFPRI).
    5. Doss, Cheryl R. & Meinzen-Dick, Ruth, 2015. "Collective Action within the Household: Insights from Natural Resource Management," World Development, Elsevier, vol. 74(C), pages 171-183.

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