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Impacts of COVID-19 on Myanmar's chicken and egg sector, with implications for the sustainable development goals

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  • Fang, Peixun
  • Belton, Ben
  • Zhang, Xiaobo
  • Ei Win, Hnin

Abstract

Chicken and eggs make important contributions to the food and nutrition security of low-income households in Myanmar, making it important to understand the impacts of COVID-19 on Myanmar's poultry sector.

Suggested Citation

  • Fang, Peixun & Belton, Ben & Zhang, Xiaobo & Ei Win, Hnin, 2021. "Impacts of COVID-19 on Myanmar's chicken and egg sector, with implications for the sustainable development goals," Agricultural Systems, Elsevier, vol. 190(C).
    • Handle: RePEc:eee:agisys:v:190:y:2021:i:c:s0308521x21000470
    DOI: 10.1016/j.agsy.2021.103094
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    References listed on IDEAS

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    1. Lambrecht, Isabel & Ragasa, Catherine & Mahrt, Kristi & Aung, Zin Wai & Wang, Michael, 2020. "Monitoring the impact of COVID-19 in Myanmar: Agricultural production and rural livelihoods in two irrigation schemes - August 2020 survey round [in Burmese]," Myanmar SSP policy notes Burmese 33, International Food Policy Research Institute (IFPRI).
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    3. Lambrecht, Isabel & Ragasa, Catherine & Mahrt, Kristi & Aung, Zin Wai & Ei Win, Hnin & Zu, A Myint & Wang, Michael, 2020. "Monitoring the impact of COVID-19 in Myanmar: Agricultural production and rural livelihoods in two irrigation schemes – October 2020 survey round," Myanmar SSP policy notes 36, International Food Policy Research Institute (IFPRI).
    4. Lambrecht, Isabel & Ragasa, Catherine & Mahrt, Kristi & Aung, Zin Wai & Wang, Michael, 2020. "Monitoring the Impact of COVID-19 in Myanmar: Agricultural production and rural livelihoods in two irrigation schemes - June 2020 survey round [in Burmese]," Myanmar SSP policy notes Burmese 20, International Food Policy Research Institute (IFPRI).
    5. Lambrecht, Isabel & Ragasa, Catherine & Mahrt, Kristi & Aung, Zin Wai & Wang, Michael, 2020. "Monitoring the Impact of COVID-19 in Myanmar: Agricultural production and rural livelihoods in two irrigation schemes - June 2020 survey round," Myanmar SSP policy notes 20, International Food Policy Research Institute (IFPRI).
    6. Mahrt, Kristi & Mather, David & Herforth, Anna & Headey, Derek D., 2019. "Household dietary patterns and the cost of a nutritious diet in Myanmar:," IFPRI discussion papers 1854, International Food Policy Research Institute (IFPRI).
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    Cited by:

    1. Gatto, Marcel, 2021. "Heterogenous Effects of COVID-19 on Rural Livelihoods in Bangladesh: Evidence from a Panel Study," 2021 Conference, August 17-31, 2021, Virtual 315875, International Association of Agricultural Economists.
    2. Stephens, Emma & Timsina, Jagadish & Martin, Guillaume & van Wijk, Mark & Klerkx, Laurens & Reidsma, Pytrik & Snow, Val, 2022. "The immediate impact of the first waves of the global COVID-19 pandemic on agricultural systems worldwide: Reflections on the COVID-19 special issue for agricultural systems," Agricultural Systems, Elsevier, vol. 201(C).
    3. Acosta, Alejandro & McCorriston, Steve & Nicolli, Francesco & Venturelli, Ester & Wickramasinghe, Upali & ArceDiaz, Eduardo & Scudiero, Lavinia & Sammartino, Alejandro & Schneider, Fritz & Steinfeld, , 2021. "Immediate effects of COVID-19 on the global dairy sector," Agricultural Systems, Elsevier, vol. 192(C).
    4. Jessica M. Scott & Ben Belton & Kristi Mahrt & Shakuntala H. Thilsted & Jessica R. Bogard, 2023. "Food systems transformation, animal-source foods consumption, inequality, and nutrition in Myanmar," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 15(5), pages 1345-1364, October.

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