Contact information of "Dunarea de Jos" University of Galati, Doctoral Field Engineering and Management in Agriculture and Rural Development
Serial Information
Description: The Journal of the Doctoral Field Engineering and Management in Agriculture and Rural Development
Series handle: RePEc:ddj:ejards
ISSN: 3061-2756
Citations RSS feed: at CitEc
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Content
2026, Issue 2
- 5-22 Oil Price Shocks and Global Food Prices: Evidence on the Energy–Food Nexus
by Silvius Stanciu
- 23-33 Comparative Analysis of Tomato Farmers' Socio-Economic Characteristics in Three Nigerian States
by Seyi E. Adeboye & Shatu W. Asala & Jokotola S. Ibikunle & Dolapo A. Adeshina & Olubukunola F. Osisami
- 34-43 Some of Farmers’ Agricultural Beliefs and Practices in Duhok, Iraqi Kurdistan: A Qualitative Study
by Ahmed A. Mustafa
- 44-56 Agroclimatological Evidence of Thermal Gap Periods and Phenological Mismatch in Iraqi Potato Agroecosystems
by Raghad Mouhamad & Maysaa H. Ahmed & Hamid Sh. Al-Delfi & Maryam W. Huwaish
- 57-88 Agricultural Production and Marketing Constraints in Afghanistan: A Systematic Review with Policy Implications (2010–2025)
by Sediqullah Hammas
- 89-98 Economic Importance of Urban Tree Planting in Idi-shin, Oyo State, Nigeria
by Eseoghene Bridget Olawuyi
- 99-106 Food Consumption, Media Promotion and Population Health in the Republic of Moldova
by Nicolae Mocanu & Silvius Stanciu
- 107-124 Digital Marketplaces and E-Commerce Platforms for Rural Farmers in Limpopo Province, South Africa: Transforming Agricultural Value Chains and Rural Entrepreneurship
by Mantlo Richard Ngwepe & Humphrey Lephethe Motsepe
- 125-139 Effect of Cooperative Societies on Smallholder Agribusiness Farmers in Oyo State, Nigeria
by Oyekunle Isaac Oyewo
- 140-153 The Bamboo Nexus: Review of Environmental, Economic, and Social Benefits for Sustainable Development
by Rusha Begna Wakweya & Rorisa Midekso Ware
- 154-166 Turning an Invasive Species into Rural Opportunity: A Women-Led Community Case Study for Sustainable Biomass Management and Livelihood Development in India
by Navdeep Sood
- 167-185 An Assessment of the Factors Influencing Tourist Willingness to Participate in Agritourism in South Africa
by Motlalepule John Seema & Uwe Peter Hermann & Grany Mmatsatsi Senyolo
- 186-204 Plant Growth-Promoting Rhizobacteria (PGPR) as a Biotechnological Tool for Enhancing Cropping Systems and Promoting Sustainable Agriculture
by Valentina-Elena Gorgan & Petronela Nechita
- 205-215 Home Gardening as a Panacea to Food Insecurity in Ogun State
by Patience Abosede Olunusi & Oyetunde Adeduntan Olajumoke Adedokun & Olusola Funmilayo Babalola & Faith Oluwatosin Onigbinde & Motunrayo Risikat Asunmo
- 216-229 Socioeconomic Factors Affecting Youth Participation in Forest-Based Enterprises in Ibadan, Nigeria
by Olajumoke Celinah Odeyale & Olaoluwa Ayodeji Adebayo & Eseoghene Bridget Olawuyi & Ibiyinka Olubukola Ademiluyi
- 230-243 Design, Development, and Field Validation of a Low-Cost Gsm-Based Early Warning System for Environmental Stress and Disease Detection in Small-Scale Broiler Production Systems in Nigeria: Case study of Minna Municipal, Niger state
by Abubakar Ahmadu Ndakogarba & Muhammad Abubakar & Bello Bagudu Abubakar & Musa Tauheed Ibrahim & Sa’adatu Dabai Rabiu
- 244-255 Statistical Modelling Relevance and Implications for Agricultural Extension
by Albert Thembinkosi Modi & Mbikazi Ketelo
- 256-277 Roadside Open Sun Drying in Nigeria: Food Safety Risks and Potentials of Solar Drying technologies as mitigating strategies
by Omoniyi Samuel Oyewole & Oluwakemi Mobolaji Solomon-Ibuwunwa & Taiwo Oluwatoyin Ajao & Mariam Abiola Raji & Samuel Taiwo Popoola & Olufisayo Ibitoye & John Olutobi Famakinwa & Mudashir Kijan Abdulbaki
- 278-289 Emerging Technologies as a Sustainable Solution to Agricultural Risks: Challenges and Prospects
by Mirela-Georgiana Matei (Oprea) & Elena-Roxana Șuhani (Toader) & Dorina Nicoleta Mocuta
2026, Issue 1
- 5-22 Assessment of Flood Impact on Residents’ Well-being in Vulnerable Communities of Southwest Nigeria
by Adebayo Samson Adeoye
- 23-36 Impact of Soil Tillage Systems on Maize Productivity, Mechanization Efficiency and Economic Performance under Irrigated Conditions in South-Eastern Romania
by Gabriela Ianculescu & Traian Ciprian Stroe & Liliana Miron & Liliana Panaitescu
- 37-69 Blue Economy Institutional Support in Philippine Muslim Communities
by Meggy Frances L. Alava
- 70-100 Romania Between Heritage and Certification: Consumer Perception of Traditional and Local Agri-Food Products with Certification Potential
by Andreea Virginia Cenusa & Felix Horatiu Arion
- 101-109 Evolution of the Concept „Risk” in Agriculture. From Theory to the Implementation of Risk Management in Agricultural Businesses
by Mirela-Georgiana Matei (Oprea) & Elena-Roxana Suhani (Toader) & Dorina Nicoleta Mocuta
- 110-127 Traditional Agricultural Practices and Household Food Security: Evidence from Farming Households in Akure South, Ondo State, Nigeria
by Olutope Stephen Ojo
- 128-148 Sustainability Practices of Homegrown Restaurant: A Case Study of a Rural Farm in Bukidnon
by Rymeel Rey P. Emeterio & Helen P. Garcia
- 149-158 Effects Of Pelletized Fertilizer Derived from Poultry Manure on the Growth and Development of "Avvatea" Tuber Bulbs
by Emilian Mirea & Floarea Burnichi & Dumitru Mitel Toma & Florin Toma
- 159-173 Regional Analysis of the Agricultural Sector in Romania (2008–2024)
by Nela Steliac
- 174-183 Research on the analysis of the influence of potato variety, in vitro plant density and sucrose on the number and weight of micro tubers
by Andreea Tican & Mihaela Cioloca & Monica Popa & Carmen Bădărău
- 184-191 Factors Influencing Cashew Farmers' Marketing System Choice Between Contract Farming and Warehouse Receipt Systems in Mkuranga District, Tanzania
by Ezekiel Isidor Lyimo & Joseph Hella & Silver Hokororo
- 192-207 Enhancing Sustainable Livelihoods Through Matching Grants: Multidimensional Evidence from Chipili, Zambia
by David Banda & Austin Mwange
- 208-216 Effect of Natural Auxin in Aloe vera and Synthetics on the Growth Success Level of Syzygium aqueum Cuttings
by Raden Ajeng Diana Widyastuti & Hayane Adelin Warganegara & Fitri Yelli & Ir Rugayah & Agung Putra Wijaya & Alika Fadhillah
- 217-229 A Comparative Analysis of Rural–Urban Disparities in Selected Central and Eastern European Countries in the Context of Global Transformations
by Madalina Laura Ionescu & Rudy Ujang & Mihalcea Viorel Mihai & Irene Papadopol & Izzat Al-Hadi Razali
- 230-246 Assessing the Potential Economic Viability of Mango Value Addition in the Waterberg District, Limpopo Province
by Mantlo Richard Ngwepe & Humphrey Lephethe Motsepe
- 247-257 Climate Change Adaptation through Agroforestry and Its Influence on Farmers’ Income in Oyo State, Nigeria
by Oyekunle Isaac Oyewo
- 258-273 Socio-Economic Structure and Income Distribution Dynamics in the Cocoa Beans Value Chain of Ogun State, Nigeria: Implications for Sustainable Agricultural Development
by Olaoluwa Ayodeji Adebayo & Ayodele Adebayo Soretire
- 274-288 The Little Legon Mushroom Farm: Building Around Nature, Feeding Households, and Demonstrating a Replicable Model for Backyard Agro-Enterprise in Ghana
by Yegandi Imhotep Paul Alagidede
2025, Issue 4
- 5-13 Assessment of Extent of Farm Mechanisation and Technical Efficiency of Cassava Production in Oyo State, Nigeria
by Olatunji A. Hamzat & Muktarh A. Yusuf & Oludare D. Taiwo & Ayorinde Adesanlu
- 14-27 A Pilot Study for Identification Responsible Food Consumption Determinants
by Maria Cristiana Garnai & Livia Patrascu & Adrian Micu
- 28-42 Modelling the Drivers of Income Shocks Among Civil Servant Farming Households in Southwest Nigeria
by Medinat Adeola Abdulaleem & Olutope Stephen Ojo
- 43-50 Characterization and Classification of Soils Derived from Two Different Parent Materials in Niger State, Nigeria
by Daniel Mathew & Ibrahim Philip Audu & Shema Andrew Monday & Aliyu Emmannuel John & Apuyor Augustine & Okachi Moses Ogar & Sani Muhammad Daihat & Audu Felix Abubakar
- 51-62 Assessing Users’ Satisfaction with Cassava Processing Centre Via Nigerian Stored Products Research Institute (NSPRI) Adopted Villages Scheme in Isale Awe, Kwara State, Nigeria
by Patrick Kayode Orimafo & Ismail Oladeji Oladosu & David Ahmed Adamu & Chinwendu Vivian Ohaeri
- 63-82 Socioeconomic Factors and Climate-Smart Practices Influencing Vegetable Farming Profit in Egbeda, Oyo State, Nigeria
by Olaoluwa Ayodeji Adebayo
- 83-96 Livestock Handling Practices and Barriers to Vaccine Adoption in East Gojam Zone, Ethiopia
by Dessie Abera & Mezgebu Getnet
- 97-105 Analysis of Groundnut Exports and GDP Dynamics in Nigeria (1972–2022)
by Adedapo Abayomi Afolabi & Temidayo Gabriel Apata & Matthew Olufemi Adio & Oladele Charles Ajewole & Roseline Boluwaji Oloniyo
- 106-114 Romania's Corn Trade in the Current Context
by Andreea Raluca Chiriac & Gabriela Alina Cioromele & Nicoleta Axinti
- 115-144 Determinants of Farmer-Based Organisations’ Sustainability in Peri-urban Tamale, Ghana
by Nurudeen Abdul-Rahaman & Eliasu Mumuni & Kamaldeen Yussif
- 145-154 Econometric Modelling of the Relationship between Agri-Food Exports and Food Security: The Case of the Republic of Moldova
by Alexandru Stratan & Zinovia Toaca & Viorica Lopotenco & Liliana Saver
- 155-170 Rice Production: A Scientific Perspective on the Challenges of Climate Change and Global Demand
by Raghad S. Mouhamad
- 171-188 Gamification in Agricultural Extension: A Review of Impact, Challenges, and Emerging Opportunities
by Enoch Kwame Tham-Agyekum & Fred Ankuyi & John-Eudes Andivi Bakang
- 189-201 Multimodal Deep Learning – IoT Systems for Tomato Crops: A Systematic Review
by George Chirita & Riana Iren Radu & Mioara Chirita
- 202-217 Effect of Lead Mining on the Livelihood Structure and Food Security Dynamics of Agribusiness Households in Ikwo, Ebonyi State, Nigeria
by Daniel Chinedu Nwaogu & Abigail Chimaraoke Nwakpu
2025, Issue 3
2025, Issue 2
2025, Issue 1
2024, Issue 2
2024, Issue 1
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