Poverty alleviation in Mozambique: a multi-market analysis of the role of food aid
The use of food aid in poverty alleviation programs has been hampered by two problems: the inability to target to touseholds in need, and the disincentive effects on agriculture. In this paper, we present econometric estimates of m Almost Ideal Demand System (AIDS) for households in Maputo, Mozambique, and develop a multi-market node! to show that in Maputo, imported yellow maize is not only self-targeting, but that owing to a combination of he low cross-price elasticity with locally produced staples (particularly, white maize) and cross-border trade in food >roducts, the disincentive effects on domestic agriculture have been negligible.
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- Heien, Dale & Wessells, Cathy Roheim, 1990. "Demand Systems Estimation with Microdata: A Censored Regression Approach," Journal of Business & Economic Statistics, American Statistical Association, vol. 8(3), pages 365-371, July.
- Green, Reginald Herbold, 1992. "Southern Africa: that the people may be fed," Food Policy, Elsevier, vol. 17(6), pages 455-464, December.
- Greer, Joel & Thorbecke, Erik, 1986. "A methodology for measuring food poverty applied to Kenya," Journal of Development Economics, Elsevier, vol. 24(1), pages 59-74, November.
- Ravallion, Martin & Bidani, Benu, 1993.
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- Paul, Satya, 1989. "A model of constructing the poverty line," Journal of Development Economics, Elsevier, vol. 30(1), pages 129-144, January.
- Alderman, Harold & Sahn, David E. & Arulpragasam, Jehan, 1991. "Food subsidies and exchange rate distortions in Mozambique," Food Policy, Elsevier, vol. 16(5), pages 395-404, October.
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