Explaining Plant Exit in the U.S. Meat and Poultry Industries
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References listed on IDEAS
- Brent Hueth & Philippe Marcoul, 2002.
"Information Sharing and Oligopoly in Agricultural Markets: The Role of Bargaining Associations,"
Center for Agricultural and Rural Development (CARD) Publications
02-wp313, Center for Agricultural and Rural Development (CARD) at Iowa State University.
- Marcoul, Philippe, 2002. "Information Sharing and Oligopoly in Agricultural Markets: The Role of Bargaining Associations," Staff General Research Papers Archive 10029, Iowa State University, Department of Economics.
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- Glynn T. Tonsor & Ted C. Schroeder & Joost M. E. Pennings & James Mintert, 2009. "Consumer Valuations of Beef Steak Food Safety Enhancement in Canada, Japan, Mexico, and the United States," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 57(3), pages 395-416, September.
- Tengying Weng & Tomislav Vukina & Xiaoyong Zheng, 2015. "The Effects of Productvity and Demand-Specific Factors on Plant Survival and Ownership Change in the U.S. Poultry Industry," Working Papers 15-20, Center for Economic Studies, U.S. Census Bureau.
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