From Agricultural to Bio-based Economics? Context, State of the Art and Challenges
The world economy is experiencing dramatic changes.In this context, the concept of bioeconomy (or bio-economy, or bio-based economy) has emerged as a key strategy to match human needs while facing resource efficiency requirements, based on the sustainable exploitation of biological resources. The Italian Association of Agriculture and Applied Economics (AIEAA) is launching a new journal, â€œBio-based and applied economicsâ€ (BAE). The main questions behind this initiative are: why a Journal on bio-based economics? And, why is it launched by a scientific society of agricultural economists? We will try to answer these questions by briefly reviewing current trends in the evolution of academic responses to past, recent and emerging research needs in the field of agriculture economics and its interaction with the closest fields of economics, building on this examination to single out relevant challenges for future research.
Volume (Year): (2012)
Issue (Month): 1 (April)
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- Alberto Quadrio Curzio & Fausta Pellizzari & Roberto Zoboli, 2011. "Resources and Technologies," CRANEC - Working Papers del Centro di Ricerche in Analisi economica e sviluppo economico internazionale crn1101, Università Cattolica del Sacro Cuore, Centro di Ricerche in Analisi economica e sviluppo economico internazionale (CRANEC).
- Mitchell, Donald, 2008. "A note on rising food prices," Policy Research Working Paper Series 4682, The World Bank.
- Hubert, Mirja, 2010. "Does neuroeconomics give new impetus to economic and consumer research?," Journal of Economic Psychology, Elsevier, vol. 31(5), pages 812-817, October.
- Schmid, Otto & Padel, Susanne & Levidow, Les, 2012. "The Bio-Economy Concept and Knowledge Base in a Public Goods and Farmer Perspective," Bio-based and Applied Economics Journal, Italian Association of Agricultural and Applied Economics (AIEAA), issue 1, April.
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