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Cheryl Joy Wachenheim

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Personal Details

First Name: Cheryl
Middle Name: Joy
Last Name: Wachenheim
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RePEc Short-ID: pwa515

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Affiliation

Works

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Working papers

  1. Wachenheim, Cheryl J., 2011. "Influence of Course Delivery Method and Proctoring on Performance in Introductory Economics," 2011 Annual Meeting, July 24-26, 2011, Pittsburgh, Pennsylvania 103165, Agricultural and Applied Economics Association.
  2. Wachenheim, Cheryl J. & Nganje, William E. & Lesch, William C., 2008. "Comparison of Perception of Risk and Willingness to Consume GM Foods," Agribusiness & Applied Economics Report 6876, North Dakota State University, Department of Agribusiness and Applied Economics.
  3. Wachenheim, Cheryl J., 2007. "Learning from Assessment: Effect of Changes in an Online Course on Students' Perceptions and Performance," Agribusiness & Applied Economics Report 7640, North Dakota State University, Department of Agribusiness and Applied Economics.
  4. Wachenheim, Cheryl J., 2007. "Final Exam Scores in Introductory Economics Courses: Effect of Course Delivery Method and Proctoring," Agribusiness & Applied Economics Report 6890, North Dakota State University, Department of Agribusiness and Applied Economics.
  5. Hovde, Scott C. & Wachenheim, Cheryl J. & Hearne, Robert R. & Nganje, William E., 2007. "Identifying Market Preferences for High Selenium Beef," Agribusiness & Applied Economics Report 7633, North Dakota State University, Department of Agribusiness and Applied Economics.
  6. Wachenheim, Cheryl J., 2006. "Growing And Maintaining Viable Student Chapters Of Professional Organizations: The Case Of The National Agrimarketing Association," Staff Papers 23648, North Dakota State University, Department of Agribusiness and Applied Economics.
  7. Anderson, Jon C. & Wachenheim, Cheryl J. & Lesch, William C., 2005. "Perceptions Of Genetically Modified And Organic Foods And Processes: North Dakota College Students," Agribusiness & Applied Economics Report 23635, North Dakota State University, Department of Agribusiness and Applied Economics.
  8. Wachenheim, Cheryl J. & Nganje, William E. & Kaitibie, Simeon & Johnston, Gretchen, 2005. "Consumer Willingness to Pay for Breads Marketed as "Low-Carbohydrate"," 2005 Annual meeting, July 24-27, Providence, RI 19428, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
  9. Wachenheim, Cheryl J. & Lesch, William C., 2004. "North Dakota Shopper Perceptions Of Genetically Modified Organisms And Food: Results Of A Winter 2003 Survey," Agribusiness & Applied Economics Report 23601, North Dakota State University, Department of Agribusiness and Applied Economics.
  10. Wilson, William W. & Janzen, Edward L. & Dahl, Bruce L. & Wachenheim, Cheryl J., 2003. "Issues In Development And Adoption Of Genetically Modified (Gm) Wheats," Agribusiness & Applied Economics Report 23497, North Dakota State University, Department of Agribusiness and Applied Economics.
  11. Wachenheim, Cheryl J., 2003. "Changing Consumer Perceptions About Genetically Modified Foods," WCC-72 Annual Meeting, June 9-11, 2003, Las Vegas, Nevada 16598, WERA-72 (formerly WCC-72): Western Education\Extension and Research Activities Committee on Agribusiness.
  12. Wachenheim, Cheryl J., 2003. "How An Online Course Compares," Staff Papers 23650, North Dakota State University, Department of Agribusiness and Applied Economics.
  13. Vanwechel, Tamara & Wachenheim, Cheryl J. & Schuck, Eric C. & Lambert, David K., 2003. "Consumer Valuation Of Genetically Modified Foods And The Effect Of Information Bias," Agribusiness & Applied Economics Report 23620, North Dakota State University, Department of Agribusiness and Applied Economics.
  14. Wachenheim, Cheryl J. & Mattson, Jeremy W., 2002. "Value Of Feed Peas To Swine Diets," Agribusiness & Applied Economics Report 23578, North Dakota State University, Department of Agribusiness and Applied Economics.
  15. Wachenheim, Cheryl J. & Saxowsky, David M., 2002. "Profits And Risk: Fitting An Old Framework To A New Agriculture," Agribusiness & Applied Economics Report 23532, North Dakota State University, Department of Agribusiness and Applied Economics.
  16. Novak, Patrick J. & Wachenheim, Cheryl J. & DeVuyst, Eric A. & Lambert, David K., 2001. "Demand Estimation For Agricultural Processing Co-Products," 2001 Annual Meeting, July 8-11, 2001, Logan, Utah 36172, Western Agricultural Economics Association.
  17. Wachenheim, Cheryl J., 2001. "Building And Maintaining A Website On-Location," 2001 Annual Meeting, July 8-11, 2001, Logan, Utah 36055, Western Agricultural Economics Association.
  18. Mattson, Jeremy W. & Wachenheim, Cheryl J. & Koo, Won W. & Petry, Timothy A., 2001. "Canadian Exports Of Livestock And Meat To The United States," Agribusiness & Applied Economics Report 23610, North Dakota State University, Department of Agribusiness and Applied Economics.
  19. Wachenheim, Cheryl J. & Rathge, Richard W., 2000. "Societal Perceptions Of Agriculture," Agribusiness & Applied Economics Report 23541, North Dakota State University, Department of Agribusiness and Applied Economics.
  20. Wachenheim, Cheryl J. & Black, J. Roy & Schelegal, M.L. & Rust, Steven R., 1999. "Economics Of Alternative Stocking Densities For Direct-Seeded Central Michigan Alfalfa Pastures," Staff Papers 11697, Michigan State University, Department of Agricultural, Food, and Resource Economics.

Articles

  1. Nganje, William E. & Wachenheim, Cheryl J. & Lesch, William C., 2009. "A Comparison between Perception of Risk and Willingness to Serve Genetically Modified Foods," Journal of Food Distribution Research, Food Distribution Research Society, vol. 40(2), July.
  2. Nganje, William E. & Kaitibie, Simeon & Wachenheim, Cheryl J. & Acquah, Emmanuel T. & Matson, Joel & Johnson, Grant, 2008. "Estimating Price Premiums for Breads Marketed as “Low-Carbohydrate Breadsâ€," Journal of Food Distribution Research, Food Distribution Research Society, vol. 39(2), July.
  3. Cheryl S. DeVuyst & Cheryl J. Wachenheim, 2005. "American Crystal Sugar: Genetically Enhanced Sugarbeets? ," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 27(1), pages 105-116.
  4. Wachenheim, Cheryl J. & Lesch, William C., 2004. "U.S. Executives' Views on International Agribusiness Education in the United States: An IAMA Membership Survey," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IAMA), vol. 7(01).
  5. Wachenheim, Cheryl J. & Vanwechel, Tamara, 2004. "The Influence Of Environmental-Impact Information On Consumer Willingness To Pay For Products Labeled As Free Of Genetically Modified Ingredients," Journal of Food Distribution Research, Food Distribution Research Society, vol. 35(02), July.
  6. Wachenheim, Cheryl J. & Lesch, William C., 2002. "Assessing New-Graduate Applicants: Academic Perceptions And Agribusiness Realities," Journal of Agribusiness, Agricultural Economics Association of Georgia, vol. 20(2).
  7. Cheryl J. Wachenheim & Eric A. DeVuyst, 2001. "Strategic response to mandatory reporting legislation in the U.S. livestock and meat industries: Are collusive opportunities enhanced?," Agribusiness, John Wiley & Sons, Ltd., vol. 17(2), pages 177-195.
  8. Wachenheim, Cheryl J. & deHillerin, Regis & Dumler, Mike, 2001. "Producer Perceptions of Hog Marketing Cooperatives," Journal of Cooperatives, NCERA-210, vol. 16.
  9. Singley, Rodger & Wachenheim, Cheryl J., 1999. "The Beef Industry In Transition: Current Status And Strategic Options," Journal of Agribusiness, Agricultural Economics Association of Georgia, vol. 17(1).

NEP Fields

2 papers by this author were announced in NEP, and specifically in the following field reports (number of papers):
  1. NEP-AGR: Agricultural Economics (1) 2008-12-14. Author is listed
  2. NEP-DCM: Discrete Choice Models (1) 2008-12-14. Author is listed
  3. NEP-EDU: Education (1) 2011-05-07. Author is listed
  4. NEP-LAB: Labour Economics (1) 2011-05-07. Author is listed

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