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Content
June 2016, Volume 31, Issue 2
April 2016, Volume 31, Issue 01
February 2016, Volume 31, Issue 01
2016, Volume 31, Issue 01
January 2016, Volume 31, Issue 01
March 2016, Volume 31, Issue 01
- 1-2 Farm Finance Theme Overview: Are the Good Times Really Over?
by Doye, Damona
- 1-4 Theme Overview: Producer Impacts of the Food Safety Modernization Act
by Ribera, Luis A.
- 1-7 The Food Safety Modernization Act and Production of Specialty Crops
by Ribera, Luis A. & Yamazaki, Fumiko & Paggi, Mechel & Seale, James L., Jr.
- 1-7 The Food Safety Modernization Act and the Marketing of Fresh Produce
by Collart, Alba J.
- 1-7 The Food Safety Modernization Act and Agricultural Imports
by Countryman, Amanda M.
- 1-8 Recent Trends in U.S. Farm Income, Wealth, and Financial Health
by Patrick, Kevin & Kuhns, Ryan & Borchers, Allison
June 2015, Volume 31, Issue 2
December 2015, Volume 30, Issue 4
November 2015, Volume 30, Issue 4
2015, Volume 30, Issue 4
September 2015, Volume 30, Issue 3
July 2015, Volume 30, Issue 3
August 2015, Volume 30, Issue 3
April 2015, Volume 30, Issue 2
2015, Volume 30, Issue 2
- 1-2 Theme Overview: China as the Leading U.S. Agricultural Export Market
by Wang, Holly
- 1-3 Theme Overview: Revisiting the Evidence and Potential Solutions on Climate Change
by McCarl, Bruce A. & Murray, Brian C.
- 1-5 Get Ready for Chinese Overseas Investment in Agriculture
by Gooch, Elizabeth & Gale, Fred
- 1-5 The Limits of Voluntary Conservation Programs
by Ribaudo, Marc
- 1-6 China's Growing Participation in Agricultural Markets: Conflicting Signals
by Gale, Fred
- 1-6 The Broiler Industry: Competition and Policy Challenges
by Vukina, Tomislav & Zheng, Xiaoyong
- 1-7 Will China Import More Corn?
by Lohmar, Bryan
- 1-7 Climate Change, Vulnerability and Food Insecurity
by Antle, John M.
June 2015, Volume 30, Issue 2
- 1-5 The Inevitability of Climate Adaptation in U.S. Agriculture
by Rose, Steven K.
- 1-5 Elaborations on Climate Adaptation in U.S. Agriculture
by McCarl, Bruce A.
- 1-5 Why Have Carbon Markets Not Delivered Agricultural Emission Reductions in the United States?
by Murray, Brian C.
- 1-5 The 2014 U.S. Farm Bill and Cotton: Proof that the WTO Matters
by Townsend, Terry
- 1-6 GHG Mitigation in the Absence of a National Carbon Market
by Lewandrowski, Jan & Zook, Kathryn
- 1-7 Integrating Ecological and Economic Considerations for Pollinator Habitat Policy
by Ehmke, Mariah & Jones-Ritten, Chian & Shogren, Jason & Panchalingam, Thadchaigeni
May 2015, Volume 30, Issue 2
March 2015, Volume 30, Issue 01
February 2015, Volume 30, Issue 01
January 2015, Volume 30, Issue 01
2015, Volume 30, Issue 01
- 1-5 U.S. Implications of the Smithfield Acquisition by Shuanghui
by Xia, Tian
- 1-6 Consumer Demand for Organiz Milk Continues to Expand-Can the U.S. Dairy Sector Catch Up?
by Greene, Catherine & McBride, William D.
- 1-6 Progress on Broadband Adoption in Rural America
by Barnes, James N. & Coatney, Kalyn
- 1-6 The Horse Slaughter Conundrum
by Lawler, Dan & Geyer, Leon
- 1-6 What Do We Mean by "Local Foods"?
by McFadden, Dawn Thilmany
- 1-6 What We Know and Don't Know About the Economic Development Benefits of Local Food Systems
by Hughes, David W. & Boys, Kathryn A.
- 1-6 Managing marketing and pricing risks in evolving agricultural markets
by Nagler, Amy M. & Bastian, Christopher T. & Menkhaus, Dale J. & Feuz, Bridger
- 1-11 Economics of Antibiotic Use in U.S. Swine and Poultry Production
by Teillant, Aude & Laxminarayan, Ramanan
December 2014, Volume 29, Issue 4
2014, Volume 29, Issue 4
2014, Volume 29, Issue 3
- 1-5 The Negligible Welfare Effects of the International Food Aid Provisions in the 2014 Farm Bill
by Lentz, Erin C. & Barrett, Christopher B.
- 1-5 Comparing the United States and Canadian Fair Trade Markets to the Rest of the World
by DiMarcello III, Nicholas & Hooker, Neal H. & Marconi, Nicholas G.
- 1-7 New Tool (FooDS) Identifies Consumers' View on Food Safety
by Lusk, Jayson L. & Murray, Susan
- 1-9 How Connected Are Our Farms?
by Whitacre, Brian E. & Mark, Tyler B. & Griffin, Terry W.
September 2014, Volume 29, Issue 3
- 1-3 Welfare Effects of PLC, ARC and, SCO
by Babcock, Bruce A.
- 1-4 Theme Overview: The 2014 Farm Bill- An Economic Welfare Disaster or Triumph?
by Goodwin, Barry K. & Smith, Vincent H.
- 1-4 Some Trade Implications of the 2014 Agricultural Act
by Carter, Colin A.
- 1-5 Multiple Peril Crop Insurance
by Wright, Brian D.
- 1-5 Losing the Plot? Agricultural Research Policy and the 2014 Farm Bill
by Pardey, Philip G. & Beddow, Jason M. & Buccola, Steven T.
- 1-6 Conservation, the Farm Bill and U.S. Agri-Environmental Policy
by Lichtenberg, Erik
- 1-6 The Potential Economic Cost and Response to Greening in Florida Citrus
by Farnsworth, Derek & Grogan, Kelley A. & Bruggen, Ariena H.C. van & Moss, Charles B.
June 2014, Volume 29, Issue 2
July 2014, Volume 29, Issue 2
2014, Volume 29, Issue 2
- 1-2 Theme Overview: Deciphering Key Provisions of the Agricultural Act of 2014
by Campiche, Jody L.
- 1-4 Agricultural Act of 2014: Commodity Programs
by Campiche, Jody L. & Outlaw, Joe & Bryant, Henry L.
- 1-4 After Long Argument, Then Compromise, Congress Agrees on Nutrition Assistance Benefit Cuts in the Agricultural Act of 2014
by Wilde, Parke E.
- 1-4 Crop insurance in the Agricultural Act of 2014
by Coble, Keith H. & Barnaby, Glenn Arthur, Jr. & Jones, Rodney
- 1-4 Highlights of the Agricultural Act of 2014 for specialty crops
by Collart, Alba J. & Coble, Keith
- 1-5 Rural Poverty, Food Access, and Public Health Outcomes
by Canto, Amber & Brown, Laura E. & Deller, Steven C.
- 1-8 Conservation and the Agricultural Act of 2014
by Lubben, Bradley & Pease, James
2014, Volume 29, Issue 01
- 1-2 Theme Overview: Economic and Policy Analysis of Advanced Biofuels
by Hochman, Gal
- 1-3 Theme Overview: Higher Education's Roles in Supporting a Rural Renaissance
by Cordes, Sam & Peters, Scott
- 1-3 The Potential for Aviation Biofuels— Technical, Economic, and Policy Analysis
by Tyner, Wallace E. & Petter, Ryan
- 1-4 The dairy subtitle of the Agricultural Act of 2014
by Stephenson, Mark W. & Novakovic, Andrew M.
- 1-5 Using Rural Innovation Principles for University Renaissance
by Wojan, Timothy R. & Fluharty, Charles W. & Cordes, Sam
- 1-5 Opportunities for Rural Development in Cooperative Extension’s Second Century
by Loveridge, Scott & Albrecht, Don & Welborn, Rachel & Goetz, Stephan
- 1-5 Biofuels at a Crossroads
by Hochman, Gal
- 1-6 Food in Popular Literature
by Ferrier, Peyton
- 1-6 The Decentralization of Immigration Enforcement and Implications for Agriculture
by Escalante, Cesar L. & Kostandini, Genti & Mykerezi, Elton
- 1-6 Extension Reconsidered
by Peters, Scott J.
- 1-6 The New Rural-Urban Interface: Lessons for Higher Education
by Lichter, Daniel T. & Brown, David L.
- 1-6 Political Economy of Biofuel
by Zilberman, David & Hochman, Gal & Kaplan, Scott & Kim, Eunice
- 1-6 Technology Forcing and Associated Costs and Benefits of Cellulosic Ethanol
by Miranowski, John
- 1-6 Are Bioenergy Crops Riskier than Corn? Implications for Biomass Price
by Miao, Ruiqing & Khanna, Madhu
- 1-8 Cooperative Extension System: Trends and Economic Impacts on U.S. Agriculture
by Wang, Sun Ling
December 2013, Volume 28, Issue 4
2013, Volume 28, Issue 4
- 1-2 Theme Overview: Attitudes Toward Risk in a Changing Agricultural Marketing Environment
by Welch, Mark & Lamie, R. David
- 1-2 Theme Overview: Developing Local Food Systems in the South
by Goodwin, H.L.
- 1-4 Risk Management Issues for Small Farms within Local Food Systems
by Reynolds-Allie, Kenesha & Fields, Deacue & Rainey, Ron
- 1-4 Local Food Systems Markets and Supply Chains
by Woods, Timothy & Velandia, Margarita & Holcomb, Rodney & Dunning, Rebecca & Bendfeldt, Eric
- 1-4 Food Safety Policies and Implications for Local Food Systems
by Holcomb, Rodney B. & Palma, Marco A. & Velandia, Margarita M.
- 1-5 Food Product Liability Insurance: Implications for the Marketing of Specialty Crops
by Boys, Kathryn A.
- 1-5 The Renewable Fuel Standard – Where Do We Go From Here?
by Tyner, Wallace E.
- 1-5 Response of Land Grant Universities to the Increase in Consumer Demand for Local Foods in the South
by Palma, Marco A. & Morgan, Kim & Woods, Timothy & McCoy, Sean
- 1-5 Local Food Systems in the South: A Call for a Collaborative Approach to Assessment
by Lamie, R. David & Dunning, Rebecca & Bendfeldt, Eric & Lelekacs, Joanna Massey & Velandia, Margarita & Meyer, Lee
- 1-5 What Have We Learned about the Cost and Effectiveness of the Expanded Food and Nutrition Education Program?
by Baral, Ranju & Davis, George C. & Serrano, Elena & You, Wen & Blake, Stephanie
- 1-5 The Base vs. Planted Acre Issue: Perspectives, Trade-offs, and Questions
by Zulauf, Carl R.
- 1-6 Have Concerns over Futures Market Integrity Impacted Producer Price Risk Management Practices?
by Welch, Mark & Anderson, David P. & Robinson, John & Waller, Mark & Bevers, Stan & Hogan, Rob & Amosson, Stephen H. & McCorkle, Dean A. & Smith, Jackie & Williams, Emmy
- 1-7 Does E-Commerce Help Agricultural Markets? The Case of MarketMaker
by Carpio, Carlos E. & Isengildina-Massa, Olga & Lamie, R. David & Zapata, Samuel D.
- 1-7 A Regional Look at the Distribution of Farm Program Payments and How It May Change with a New Farm Bill
by Antle, John M. & Houston, Laurie
August 2013, Volume 28, Issue 3
July 2013, Volume 28, Issue 3
2013, Volume 28, Issue 3
- 1-2 Theme Overview: Innovations in Nonpoint Source Pollution Policy: Introduction
by Braden, John B. & Boyle, Kevin J.
- 1-4 Ten Considerations Regarding the Role of Crop Insurance in the Agricultural Safety Net
by Zacharias, Thomas P. & Collins, Keith J.
- 1-4 Can We Do Better than Crop Insurance? The Case for Farmer Owned Crop Insurance Savings Accounts
by Ramirez, Octavio A. & Colson, Gregory
- 1-4 Deductibles vs. Coinsurance in Shallow-Loss Crop Insurance
by Sproul, Thomas W. & Zilberman, David & Cooper, Joseph C.
- 1-4 State Level Efforts to Regulate Agricultural Sources of Water Quality Impairment
by Kling, Catherine L.
- 1-5 Mandatory labeling of genetically engineered (GE) foods: the showdown begins
by Senauer, Benjamin
- 1-5 2013 Farm Bill Dairy Title Proposals Redistribute Program Benefits toward States with Larger Farms
by Woodard, Joshua D. & Baker, Dustin
- 1-5 Farm Debt Use by Farms with Crop Insurance
by Ifft, Jennifer & Kuethe, Todd H. & Morehart, Mitchell
- 1-5 How Will the Farm Bill’s Supplemental Revenue Programs Affect Crop Insurance?
by Collins, Keith & Bulut, Harun
- 1-5 Federal Statistics for Applied Economists
by Smith, Katherine R.
- 1-5 Implications of Cuts in USDA Dairy Data: A Conversation with Dairy Industry Economist Thomas Wegner
by Novakovic, Andrew M.
- 1-5 Addressing Death by a Thousand Cuts: Legal and Policy Innovations to Address Nonpoint Source Runoff
by Fowler, Lara B. & Royer, Matthew B. & Colburn, Jamison E.
- 1-5 Integrated Modeling for Conservation Policy Support
by Secchi, Silvia
- 1-5 U.S. Coastal and Estuarine Stormwater Management Approaches
by Aminzadeh, Sara & Pendleton, Linwood & Bothwell, Sean & Pickle, Amy & Boehm, Alexandria B.
- 1-5 Innovations in Nonpoint Source Pollution Policy—European Perspectives
by Lankoski, Jussi E. & Ollikainen, Markku
- 1-6 Why We Need Federal Statistical Data for States and Counties
by Partridge, Mark D. & Goetz, Stephan J. & Kilkenny, Maureen
- 1-6 Local Innovations in Water Protection: Experiments with Economic Incentives
by Wainger, Lisa A. & Shortle, James S.
- 1-6 A Tale of Many Cities: Using Low-Impact Development to Reduce Urban Water Pollution
by Ando, Amy Whritenour & Netusil, Noelwah R.
2013, Volume 28, Issue 2
- 1-2 The Eurozone Crisis and its Implications for Agriculture in Selected Regions of the World
by Van der Sluis, Evert
- 1-2 Theme Overview: Transitions in Agriculture
by Ferrell, Shannon L.
- 1-5 Implications of the Eurozone Crisis for Agriculture in the Europe and Central Asia Economies in Transition
by Meyers, William H. & Goychuk, Kateryna
- 1-5 Agricultural Conservation & Environmental Programs: The Challenge of Data-Driven Conservation
by Doering, Otto C. & Lawrence, Douglas J. & Helms, J. Douglas
- 1-5 Retired Farmer - An Elusive Concept
by Kirkpatrick, Joy
- 1-5 The Policy and Legal Environment for Farm Transitions
by Ferrell, Shannon L. & Boehlje, Michael & Jones, Rodney
- 1-5 Agriculture, the Tax Code, and Potential Tax Reform
by Williamson, James M.
- 1-5 Credit Markets and Land Ownership for Young and Beginning Farmers
by Kauffman, Nathan S.
- 1-5 Social Forces and Cultural Factors Influencing Farm Transition
by Inwood, Shoshanah
- 1-5 Behind the Collapse of MF Global
by Peterson, Paul E.
- 1-6 What the Eurozone Problem Means for U.S. Agricultural Exports
by Shane, Mathew & Roe, Terry
- 1-6 A Broad Economic Overview of the Eurozone Crisis
by Van der Sluis, Evert & Parlińska, Maria
- 1-6 Exposure of EU Farmers to the Financial Crisis
by Petrick, Martin & Kloss, Mathias
- 1-6 The Changing Landscape of Northern Great Plains Wheat Markets
by Bekkerman, Anton
- 1-6 Lack of Information Is the Root of U.S. Foodborne Illness Risk
by Roberts, Tanya
- 1-6 Drivers of Agricultural Transition
by Peel, Derrell & Doye, Damona & Ahearn, Mary Clare
- 1-6 IRS Tax Rules and Native American Producers: One Size Does Not Fit All
by Ward, Ruby & Teegerstrom, Trent & Hiller, Joseph G.
June 2013, Volume 28, Issue 2
2013, Volume 28, Issue 01
- 1-2 Theme Issue Overview: Emerging Issues in Global Animal Product Trade
by Jones, Keithly & Hagerman, Amy & Muhammad, Andrew
- 1-2 Agricultural Implications of the American Taxpayer Relief Act of 2012
by Armbruster, Walter J.
- 1-3 Technical Trade Barriers Facing U.S. Meat Exports
by Lively, Thad
- 1-4 Performance of the Critical Access Hospital Program: Lessons Learned for Future Rural Hospital Effectiveness in a Changing Health Policy Landscape
by Fannin, J. Matthew & Nedelea, I. Cristian
- 1-4 The Effects of the Federal Estate Tax on Farm Households
by Durst, Ron L.
- 1-4 An Overview of Changes in the American Taxpayer Relief Act of 2012 Impacting Agriculture
by McEowen, Roger A.
- 1-5 Farm Policy and Disaster Aid Programs: The Path Looking Forward
by Smith, Vincent H. & Hewlett, John P.
- 1-5 USDA Microloans and Small Organic Farms: Filling a Lending Niche
by Escalante, Cesar L. & Ferrer, Myra Clarisse R. & Wang, Bingbing
- 1-5 Expanding the U.S. Pork Industry Through FTAs
by Breuer, Alfred
- 1-5 A Canadian Perspective on Emerging Issues of NAFTA and Competitive Liberalization in the Global Meat Trade
by Bilyea, Ted
- 1-5 China's Impact on U.S. Poultry and Livestock Sectors
by Stuart, Brett W. & Fritz, Richard G.
- 1-6 Farm Transition: Tough Tasks at Hand and Why Transfer Tax Isn't so Tough
by Hoeven, Guido van der
2012, Volume 27, Issue 4
- 1-3 Strengthening Agricultural and Food Related Science and Education: A Conversation with Sonny Ramaswamy, Director USDA National Institute of Food and Agriculture
by Ahearn, Mary Clare & Shoemaker, Robbin A.
- 1-4 From Ethanol Shuffle to Ethanol Tourism— Why the RFS Does Not Make Sense
by Yano, Yuki & Blandford, David & Surry, Yves R.
- 1-4 Did the “Pink Slime” Controversy Influence Publicly Traded Agribusiness Companies
by Detre, Joshua D. & Gunderson, Michael A.
- 1-5 Pink Slime and the Legal History of Food Disparagement
by Eckley, Erika K. & McEowen, Roger A.
- 1-6 Implementing Dietary Goals and Guidelines
by Palma, Marco A. & Knutson, Ronald D.
- 1-6 Assessing the Impact of LFTB in the Beef Cattle Industry
by Pruitt, J. Ross & Anderson, David P.
- 1-7 Productivity Growth in Global Agriculture Shifting to Developing Countries
by Fuglie, Keith O. & Wang, Sun Ling
November 2012, Volume 27, Issue 3
2012, Volume 27, Issue 3
- 1-2 What Happens When the Well Goes Dry? And Other Agricultural Disasters
by Shideler, David W.
- 1-2 An Evaluation of Food Deserts in America
by Weatherspoon, Dave D. & Ver Ploeg, Michele & Dutko, Paula
- 1-3 Insuring Diversified Fruit and Vegetable Farms
by O'Hara, Jeffrey K.
- 1-3 Agricultural Impacts of Texas’s Driest Year on Record
by Anderson, David P. & Welch, J. Mark & Robinson, John R.C.
- 1-4 Food Deserts Suffer Persistent Socioeconomic Disadvantage
by Dutko, Paula
- 1-4 Food Deserts: Demand, Supply, and Economic Theory
by Bonanno, Alessandro
- 1-4 What is the Precision of Land Survey Values?
by Stinn, Matthew & Duffy, Michael D.
- 1-5 The Twin-Transfer Squeeze on Rural Households and Governments in Virginia
by Copenhaver, Brad & Elmer, Mary & Gaffney, Robert & Shaw, Caitlin & Alwang, Jeffrey Roger
- 1-5 Drought Issues in Semi-arid and Arid Environments
by Schwabe, Kurt A. & Connor, Jeffery D.
- 1-6 Damages to Louisiana Agriculture from Natural Disasters
by Guidry, Kurt M. & Pruitt, J. Ross
- 1-6 Effects of the Revised Food Packages for Women, Infants, and Children (WIC) in Connecticut
by Andreyeva, Tatiana
- 1-7 The 2010 and 2011 Arkansas Drought Experience
by Watkins, K. Bradley
2012, Volume 27, Issue 2
- 1-2 Theme Issue Overview: Public Sector Options for Creating Jobs
by Goetz, Stephan J.
- 1-2 Theme Overview: Immigration and Agriculture
by Hartz, Tom & Martin, Philip L.
- 1-4 Targeting Industrial Gaps and Disconnects for Community Economic Development
by Deller, Steven C.
- 1-5 Outreach and Education Boost Entrepreneurs in Indiana
by Marshall, Maria I.
- 1-5 Immigration and Meatpacking in the Midwest
by Artz, Georgeanne M.
- 1-6 Residents Support Entrepreneurship But Policy Lags
by Loveridge, Scott & Miller, Steven R. & Komarek, Timothy M.
- 1-6 Transforming Regions Through Strategic DOING
by Hutcheson, Scott & Morrison, Ed
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