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Social Forces and Cultural Factors Influencing Farm Transition

Author

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  • Inwood, Shoshanah

Abstract

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Suggested Citation

  • Inwood, Shoshanah, 2013. "Social Forces and Cultural Factors Influencing Farm Transition," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 28(2), pages 1-5.
    • Handle: RePEc:ags:aaeach:154994
    DOI: 10.22004/ag.econ.154994
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    File URL: https://ageconsearch.umn.edu/record/154994/files/cmsarticle_309SocialForces.pdf
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    Citations

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    Cited by:

    1. Florence Becot & Casper Bendixsen & Kathrine Barnes & Josie Rudolphi, 2021. "Broadening Our Understanding of Farm Children’s Risk Exposure by Considering Their Parents’ Farming Background," IJERPH, MDPI, vol. 18(10), pages 1-18, May.
    2. Wang, Yanbing & Schaub, Sergei & Wuepper, David & Finger, Robert, 2023. "Culture and agricultural biodiversity conservation," Food Policy, Elsevier, vol. 120(C).
    3. Adjei, Eugene & Hartarska, Valentina M., 2022. "An Impact Analysis of the Transition Incentive Program on Beginning Farmers and Ranchers in Rural United States," 2022 Annual Meeting, July 31-August 2, Anaheim, California 322506, Agricultural and Applied Economics Association.
    4. Schmidt, Claudia & Goetz, Stephan J. & Tian, Zheng, 2021. "Female farmers in the United States: Research needs and policy questions," Food Policy, Elsevier, vol. 101(C).
    5. Claudia Schmidt & Steven C. Deller & Stephan J. Goetz, 2024. "Women farmers and community well‐being under modeling uncertainty," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 46(1), pages 275-299, March.

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