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Can Nutrition Labeling Affect Obesity?


  • Arsenault, Joanne E.


No abstract is available for this item.

Suggested Citation

  • Arsenault, Joanne E., 2010. "Can Nutrition Labeling Affect Obesity?," Choices, Agricultural and Applied Economics Association, vol. 25(3).
  • Handle: RePEc:ags:aaeach:95753

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    References listed on IDEAS

    1. Giancarlo Moschini & Harvey Lapan, 1997. "Intellectual Property Rights and the Welfare Effects of Agricultural R&D," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 79(4), pages 1229-1242.
    2. GianCarlo Moschini, 2008. "Biotechnology and the development of food markets: retrospect and prospects," European Review of Agricultural Economics, Foundation for the European Review of Agricultural Economics, vol. 35(3), pages 331-355, September.
    3. GianCarlo Moschini & Oleg Yerokhin, 2008. "Patents, Research Exemption, and the Incentive for Sequential Innovation," Journal of Economics & Management Strategy, Wiley Blackwell, vol. 17(2), pages 379-412, June.
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    Cited by:

    1. Banterle, Alessandro & Cavaliere, Alessia, 2014. "Is there a relationship between product attributes, nutrition labels and excess weight? Evidence from an Italian region," Food Policy, Elsevier, vol. 49(P1), pages 241-249.
    2. Bonanno, Alessandro & Goetz, Stephan J., 2012. "Food Store Density, Nutrition Education, Eating Habits and Obesity," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IFAMA), vol. 15(4).
    3. Loureiro, Maria L. & Rahmani, Djamel, 2016. "The incidence of calorie labeling on fast food choices: A comparison between stated preferences and actual choices," Economics & Human Biology, Elsevier, vol. 22(C), pages 82-93.
    4. Li, Xun & Wang, Rui, 2016. "Spatial Convergence of US Obesity Rates and Its Determinants," 2016 Annual Meeting, July 31-August 2, 2016, Boston, Massachusetts 235617, Agricultural and Applied Economics Association.

    More about this item


    nutrition labeling; food labels; menu labeling; obesity; Food Consumption/Nutrition/Food Safety; I10; Q18;

    JEL classification:

    • I10 - Health, Education, and Welfare - - Health - - - General
    • Q18 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agricultural Policy; Food Policy


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