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Content
September 2018, Volume 33, Issue 3
- 276351 The Profit Problem of American Agriculture: What We Have Learned with the Perspective of Time
by Blank, Steven C.
- 276738 Theme Overview: Engaging Consumers in the Dynamic Local Foods Marketplace
by Woods, Timothy & Thilmany, Dawn
- 276739 Who Shops at a Mature Farmers’ Market?
by Zepeda, Lydia & Carroll, Kathryn A.
- 276740 State Branding Programs and Local Food Purchases
by Naasz, Elizabeth & Jablonski, Becca B.R. & Thilmany, Dawn
- 276741 Trust Signals and Legitimacy in Local Products for Local Markets
by Woods, Tim & Asgari, Ali & Rossi, Jairus
August 2018, Volume 33, Issue 3
- 276056 Local Food Coming of Age: The Evolution of the Local Brand, Policy Initiatives and Role of Direct Markets in the Agriculture Portfolio
by Thilmany, Dawn & Woods, Timothy A.
- 276057 A Local Food System Glossary: A Rose by Any Other Name
by Holcomb, Rodney B. & Neill, Clinton L. & Lelekacs, Joanna & Velandia, Margarita & Woods, Timothy A. & Goodwin, H.L., Jr. & Rainey, Ronald L.
- 276058 Federal Policy, Administration, and Local Food Coming of Age
by Clark, Jill K. & Jablonski, Becca B.R.
- 276059 Putting Local Food Dollars to Work: The Economic Benefits of Local Food Dollars to Workers, Farms and Communities
by Shideler, Dave & Bauman, Allie & Thilmany, Dawn & Jablonski, Becca B.R.
June 2018, Volume 33, Issue 2
- 273328 Theme Overview: U.S.–China Trade Dispute and Potential Impacts on Agriculture
by Marchant, Mary A. & Wang, H. Holly
- 273329 Predicting Potential Impacts of China’s Retaliatory Tariffs on the U.S. Farm Sector
by Zheng, Yuqing & Wood, Dallas & Wang, H. Holly & Jones, Jason P.H.
- 273330 Impacts of Possible Chinese 25% Tariff on U.S. Soybeans and Other Agricultural Commodities
by Taheripour, Farzad & Tyner, Wallace E.
- 273332 Upheaval in China’s Imports of U.S. Sorghum
by Hansen, James & Marchant, Mary A. & Zhang, Wei & Grant, Jason
- 273334 Chinese Trade Retaliation May Diminish U.S. Wine Export Potential
by Countryman, Amanda M. & Muhammad, Andrew
- 273335 China’s Potential Cotton Tariffs and U.S. Cotton Exports: Lessons from History
by Liu, Yangxuan & Robinson, John R.C. & Shurley, W. Donald
May 2018, Volume 33, Issue 2
- 272492 Theme Overview: The Linkages between Entrepreneurship and Sustainable Regional Food Networks
by Liang, Kathleen
- 272493 Can Regional Food Networks and Entrepreneurial Strategies Enhance Food System Resilience?
by Duncan, Sally & Brekken, Christy Anderson & Lurie, Sue & Fiegener, Rob & Sherry, Seth & Liang, Chyi-lyi (Kathleen)
- 272494 Linking Regional Food Networks to Ecological Resilience
by Brekken, Christy Anderson & Fiegener, Rob & Duncan, Sally
- 272495 The Support Ecosystem for Regional Food Network Entrepreneurship
by Lyons, Thomas S. & Lee, Michael
- 272496 Farm Incubators - Creating Entrepreneurial Relationships to Support Prosperous Food Networks
by Liang, Kathleen
April 2018, Volume 33, Issue 2
April 2018, Volume 33, Issue 1
February 2018, Volume 33, Issue 1
- 267624 Health Insurance and National Farm Policy
by Inwood, Shoshanah & Knudson, Alana & Becot, Florence A. & Braun, Bonnie & Goetz, Stephan J. & Kolodinsky, Jane M. & Loveridge, Scott & Morris, Katlyn & Parker, Jason & Parsons, Bob & Welborn, Rachel & Albrecht, Don E.
- 268380 Is ARC-CO Acting as a Safety Net Program? Evidence from Iowa
by Plastina, Alejandro & Hart, Chad
- 268758 Rural Exposure to Pension Reductions
by Miller, Steven & Deller, Steven & Stallmann, Judith
- 268961 Theme Overview: Will Rising Interest Rates Lead to Intensifying Risks for Agriculture?
by Kuhns, Ryan & Patrick, Kevin
- 268962 Monetary Policy and Agricultural Commodity Prices: It’s All Relative
by Henderson, Jason
- 268963 How Sensitive is the Farm Sector’s Ability to Repay Debt to Rising Interest Rates?
by Kuhns, Ryan & Patrick, Kevin
- 268964 Understanding Farmland Values in a Changing Interest Rate Environment
by Sherrick, Bruce J.
- 268965 Farmers Aren’t Immune to Interest Rate Risk: A Duration Gap Analysis of Farm Balance Sheets
by Takach, Jackson
January 2018, Volume 32, Issue 4
November 2017, Volume 32, Issue 4
- 264597 Theme Overview: Inducing Water Conservation in Agriculture: Institutional and Behavioral Drivers
by Khanna, Madhu & Zilberman, David
- 264598 How Politics and Economics Affect Irrigation and Conservation
by Zilberman, David & Taylor, Rebecca & Shim, Myung Eun & Gordon, Ben
- 264599 USDA Water Conservation Efforts Reflect Regional Differences
by Wallander, Steven
- 264601 Farmer Adoption of Water Management Practices in Response to Recurrent Drought
by Dinar, Ariel & Ashraf, Arisha & Reints, Julie
- 264602 Applying Behavioral Insights to Improve Water Security
by Ferraro, Paul & Messer, Kent D. & Wu, Shang
December 2017, Volume 32, Issue 4
September 2017, Volume 32, Issue 3
- 263129 Theme Overview: Beer, Policy, and a Changing Global Market
by Berning, Joshua & McCullough, Michael P.
- 263130 The US Brewing Industry from Farm to Pint
by Berning, Joshua & McCullough, Michael P.
- 263131 What Do Beer Laws Mean for Economic Growth?
by Malone, Trey & Stack, Martin
- 263132 Can Beer Consumption be Part of a Healthy Diet?
by McCullough, Michael P. & Volpe, Richard
- 263133 Beer Consumption and Trade in a Era of Economic Growth and Globalization
by Swinnen, Johan
July 2017, Volume 32, Issue 3
October 2017, Volume 32, Issue 3
August 2017, Volume 32, Issue 3
June 2017, Volume 32, Issue 2
- 257821 Theme Overview: U.S. Commodity Markets Respond to Changes in China's Ag Policies
by Marchant, Mary A.
- 257822 China’s Evolving Agricultural Support Policies
by Hejazi, Mina & Marchant, Mary A.
- 257824 U.S. Agricultural Exports to China Increased Rapidly Making China the Number One Market
by Hansen, James & Marchant, Mary A. & Tuan, Francis & Somwaru, Agapi
- 257826 Food Security in China from a Global Perspective
by Zhong, Funing & Zhu, Jing
- 257827 The WTO Dispute on China’s Agricultural Supports
by Orden, David & Brink, Lars & Hejazi, Mina
July 2017, Volume 32, Issue 2
May 2017, Volume 32, Issue 2
April 2017, Volume 32, Issue 1
2017, Volume 32, Issue 1
- 1-2 Theme Overview: Transformations in the Food System, Nutritional and Economic Impacts
by Grebitus, Carola & Kolodinsky, Jane & McFadden, Dawn Thilmany
- 1-6 School Gardens May Combat Childhood Obesity
by Roche, Erin & Kolodinsky, Jane M. & Johnson, Rachel K. & Pharis, Meagan & Banning, Jenna
- 1-7 Importance of Perceived “Naturalness” to the Success of Urban Farming
by Printezis, Iryna & Grebitus, Carola & Printezis, Antonios
- 1-8 Do Farm-to-School Programs Create Local Economic Impacts?
by Becot, Florence & Kolodinsky, Jane M. & Roche, Erin & Zipparo, Alexandra E. & Berlin, Linda & Buckwalter, Erin & McLaughlin, Janet
- 1-8 Will Consumers Find Vertically Farmed Produce "Out of Reach"?
by Coyle, Bradford D. & Ellison, Brenna
- 1-10 Can CSA Cost-Offset Programs Improve Diet Quality for Limited Resource Families?
by Kolodinsky, Jane M. & Sitaker, Marilyn & Morgan, Emily H. & Connor, Leah M. & Hanson, Karla L. & Becot, Florence & Pitts, Stephanie B. Jilcott & Ammerman, Alice S. & Seguin, Rebecca A.
January 2017, Volume 31, Issue 4
November 2016, Volume 31, Issue 4
- 1-7 Herbicide Use Trends: A Backgrounder
by Osteen, Craig D. & Fernandez-Cornejo, Jorge
- 1-8 Inconvenient Truths about Landowner (Un)Willingness to Grow Dedicated Bioenergy Crops
by Barham, Bradford L & Mooney, Daniel F. & Swinton, Scott M.
- 1-8 The United States and Cuba: As Diplomatic Relations Warm, Do Trade Relations?
by Messina, William A., Jr. & Stefanou, Spiro E. & Royce, Frederick S.
October 2016, Volume 31, Issue 4
- 1-5 Theme Overview: Addressing the Challenges of Entry into Farming
by Ahearn, Mary Clare
- 1-8 Beginning Farmer and Rancher Development Program – Accomplishments in the Making
by Auburn, Jill S. & Ebodaghe, Denis & Rucker-Ross, Desiree K. & Dean, Wesley R.
- 1-9 Beginning Farmer Policy Options for the Next Farm Bill
by Obudzinski, Juli
- 1-11 Seed Prices, Proposed Mergers and Acquisitions Among Biotech Firms
by Maisashvili, Aleksandre & Bryant, Henry & Raulston, J. Marc & Knapek, George & Outlaw, Joe & Richardson, James
December 2016, Volume 31, Issue 4
- 1-2 Theme Overview: Looking Ahead to the Next Farm Bill
by Zulauf, Carl
- 1-4 Theme Overview: Herbicide Resistance Management
by Frisvold, George B. & Ervin, David E.
- 1-5 The Nutrition Title’s Long, Sometimes Strained, but Not Yet Broken, Marriage with the Farm Bill
by Wilde, Parke
- 1-5 Survival Rates of Rural Businesses: What the Evidence Tells Us
by Deller, Steven & Conroy, Tessa
- 1-6 Federal Benefits for Livestock and Specialty Crop Producers
by Mercier, Stephanie
- 1-7 Farmers’ Perspectives on Management Options for Herbicide-Resistant Weeds
by Jussaume, Raymond & Dentzman, Katherine
- 1-7 80 Years of Farm Bills—Evolutionary Reform
by Zulauf, Carl & Orden, David
- 1-7 Alternative Policies to Address Emissions in U.S. Dairy Farming
by Njuki, Eric & Bravo-Ureta, Boris E.
- 1-8 Shock and Awe Pest Management: Time for Change
by Hurley, Terrance M.
- 1-8 Are Community-Based Approaches to Manage Herbicide Resistance Wisdom or Folly?
by Ervin, David & Frisvold, George B.
- 1-8 The Next Farm Bill May Present Opportunities for Hybrid Farm Conservation Policies
by Coppess, Jonathan
- 1-8 The Farm Safety Net for Field Crops
by Schnitkey, Gary & Zulauf, Carl
- 1-8 Federal Interventions in Milk Markets
by Novakovic, Andrew M. & Wolf, Christopher
- 1-14 Rural Voice and Rural Investments: The 2016 Election and the Future of Rural Policy
by O'Brien, Douglas J. & Ahearn, Mary Clare
June 2016, Volume 31, Issue 3
August 2016, Volume 31, Issue 3
September 2016, Volume 31, Issue 3
July 2016, Volume 31, Issue 3
- 1-7 Adaptation, Climate Change, Agriculture, and Water
by Mendelsohn, Robert
- 1-7 Role of Institutions, Infrastructures, and Technologies in Meeting Global Agricultural Water Challenge
by Saleth, Rathinasamy Maria & Bassi, Nitin & Kumar, M. Dinesh
- 1-10 Enhancing Water Productivity in Irrigated Agriculture in the Face of Water Scarcity
by Scheierling, Susanne M. & Treguer, David O.
- 1-12 Cost-Effective Conservation Programs for Sustaining Environmental Quality
by Claassen, Roger & Ribaudo, Marc
2016, Volume 31, Issue 3
2016, Volume 31, Issue 2
April 2016, Volume 31, Issue 2
May 2016, Volume 31, Issue 2
- 1-2 Theme Overview: Economic Consequences of Highly Pathogenic Avian Influenza
by Hagerman, Amy D. & Marsh, Thomas L.
- 1-8 Agricultural Trade Reform and Tropical Forest Preservation
by Ogg, Clayton W.
- 1-8 Proactive Risk Assessments to Improve Business Continuity
by Thompson, Jada M. & Pendel, Dustin L.
- 1-9 Beginning Farmer Credit and the Farm Service Agency’s Role
by Dodson, Charles B. & Ahrendsen, Bruce L.
- 1-9 Local Economies and Highly Pathogenic Avian Influenza
by Johnson, Kamina K. & Seeger, Riley M. & Marsh, Thomas L.
June 2016, Volume 31, Issue 2
- 1-3 Theme Overview: A Future Informed by Agricultural and Social Sciences
by Ahearn, Mary Clare
- 1-7 Government Spending to Control Highly Pathogenic Avian Influenza
by Johansson, Robert C. & Preston, Warren P. & Seitzinger, Ann Hillberg
- 1-7 Experiences and Prospects of Genetically Engineered Crops
by Falck-Zepeda, Jose B.
- 1-10 30 and Daisy: Where’s the Economics in Beef Cattle DNA Testing?
by Ballenger, Nicole & Bastian, Chris & Cammack, Kristi & Feuz, Bridger & Griffith, Garry & Schaffer, Justin
January 2016, Volume 31, Issue 1
2016, Volume 31, Issue 1
February 2016, Volume 31, Issue 1
April 2016, Volume 31, Issue 1
March 2016, Volume 31, Issue 1
- 1-2 Farm Finance Theme Overview: Are the Good Times Really Over?
by Doye, Damona
- 1-4 Theme Overview: Producer Impacts of the Food Safety Modernization Act
by Ribera, Luis A.
- 1-7 The Food Safety Modernization Act and Production of Specialty Crops
by Ribera, Luis A. & Yamazaki, Fumiko & Paggi, Mechel & Seale, James L., Jr.
- 1-7 The Food Safety Modernization Act and the Marketing of Fresh Produce
by Collart, Alba J.
- 1-7 The Food Safety Modernization Act and Agricultural Imports
by Countryman, Amanda M.
- 1-8 Recent Trends in U.S. Farm Income, Wealth, and Financial Health
by Patrick, Kevin & Kuhns, Ryan & Borchers, Allison
June 2015, Volume 31, Issue 2
December 2015, Volume 30, Issue 4
November 2015, Volume 30, Issue 4
2015, Volume 30, Issue 4
September 2015, Volume 30, Issue 3
July 2015, Volume 30, Issue 3
August 2015, Volume 30, Issue 3
April 2015, Volume 30, Issue 2
2015, Volume 30, Issue 2
- 1-2 Theme Overview: China as the Leading U.S. Agricultural Export Market
by Wang, Holly
- 1-3 Theme Overview: Revisiting the Evidence and Potential Solutions on Climate Change
by McCarl, Bruce A. & Murray, Brian C.
- 1-5 Get Ready for Chinese Overseas Investment in Agriculture
by Gooch, Elizabeth & Gale, Fred
- 1-5 The Limits of Voluntary Conservation Programs
by Ribaudo, Marc
- 1-6 China's Growing Participation in Agricultural Markets: Conflicting Signals
by Gale, Fred
- 1-6 The Broiler Industry: Competition and Policy Challenges
by Vukina, Tomislav & Zheng, Xiaoyong
- 1-7 Will China Import More Corn?
by Lohmar, Bryan
- 1-7 Climate Change, Vulnerability and Food Insecurity
by Antle, John M.
June 2015, Volume 30, Issue 2
- 1-5 The Inevitability of Climate Adaptation in U.S. Agriculture
by Rose, Steven K.
- 1-5 Elaborations on Climate Adaptation in U.S. Agriculture
by McCarl, Bruce A.
- 1-5 Why Have Carbon Markets Not Delivered Agricultural Emission Reductions in the United States?
by Murray, Brian C.
- 1-5 The 2014 U.S. Farm Bill and Cotton: Proof that the WTO Matters
by Townsend, Terry
- 1-6 GHG Mitigation in the Absence of a National Carbon Market
by Lewandrowski, Jan & Zook, Kathryn
- 1-7 Integrating Ecological and Economic Considerations for Pollinator Habitat Policy
by Ehmke, Mariah & Jones-Ritten, Chian & Shogren, Jason & Panchalingam, Thadchaigeni
May 2015, Volume 30, Issue 2
January 2015, Volume 30, Issue 1
February 2015, Volume 30, Issue 1
March 2015, Volume 30, Issue 1
2015, Volume 30, Issue 1
- 1-5 U.S. Implications of the Smithfield Acquisition by Shuanghui
by Xia, Tian
- 1-6 Consumer Demand for Organiz Milk Continues to Expand-Can the U.S. Dairy Sector Catch Up?
by Greene, Catherine & McBride, William D.
- 1-6 Progress on Broadband Adoption in Rural America
by Barnes, James N. & Coatney, Kalyn
- 1-6 The Horse Slaughter Conundrum
by Lawler, Dan & Geyer, Leon
- 1-6 What Do We Mean by "Local Foods"?
by McFadden, Dawn Thilmany
- 1-6 What We Know and Don't Know About the Economic Development Benefits of Local Food Systems
by Hughes, David W. & Boys, Kathryn A.
- 1-6 Managing marketing and pricing risks in evolving agricultural markets
by Nagler, Amy M. & Bastian, Christopher T. & Menkhaus, Dale J. & Feuz, Bridger
- 1-11 Economics of Antibiotic Use in U.S. Swine and Poultry Production
by Teillant, Aude & Laxminarayan, Ramanan
December 2014, Volume 29, Issue 4
2014, Volume 29, Issue 4
2014, Volume 29, Issue 3
- 1-5 The Negligible Welfare Effects of the International Food Aid Provisions in the 2014 Farm Bill
by Lentz, Erin C. & Barrett, Christopher B.
- 1-5 Comparing the United States and Canadian Fair Trade Markets to the Rest of the World
by DiMarcello III, Nicholas & Hooker, Neal H. & Marconi, Nicholas G.
- 1-7 New Tool (FooDS) Identifies Consumers' View on Food Safety
by Lusk, Jayson L. & Murray, Susan
- 1-9 How Connected Are Our Farms?
by Whitacre, Brian E. & Mark, Tyler B. & Griffin, Terry W.
September 2014, Volume 29, Issue 3
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