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Impact Of Reducing The Pre-Harvestburning Of Sugar-Cane Area On Respiratory Health In Brazil

Author

Listed:
  • ALEXANDRE C. NICOLELLA

    (USP/FEA-RP)

  • WALTER BELLUZZO

    (USP/FEA-RP)

Abstract

No abstract is available for this item.

Suggested Citation

  • Alexandre C. Nicolella & Walter Belluzzo, 2011. "Impact Of Reducing The Pre-Harvestburning Of Sugar-Cane Area On Respiratory Health In Brazil," Anais do XXXVIII Encontro Nacional de Economia [Proceedings of the 38th Brazilian Economics Meeting] 118, ANPEC - Associação Nacional dos Centros de Pós-Graduação em Economia [Brazilian Association of Graduate Programs in Economics].
    • Handle: RePEc:anp:en2010:118
    as

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    File URL: http://www.anpec.org.br/encontro2010/inscricao/arquivos/000-000949081069a0c4ed170f0d62d16622.pdf
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    References listed on IDEAS

    as
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    2. Börjesson, Pål, 2009. "Good or bad bioethanol from a greenhouse gas perspective - What determines this?," Applied Energy, Elsevier, vol. 86(5), pages 589-594, May.
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    4. Cropper, M L, 1981. "Measuring the Benefits from Reduced Morbidity," American Economic Review, American Economic Association, vol. 71(2), pages 235-240, May.
    5. Neidell, Matthew J., 2004. "Air pollution, health, and socio-economic status: the effect of outdoor air quality on childhood asthma," Journal of Health Economics, Elsevier, vol. 23(6), pages 1209-1236, November.
    6. Moreira, Jose R. & Goldemberg, Jose, 1999. "The alcohol program," Energy Policy, Elsevier, vol. 27(4), pages 229-245, April.
    7. Martines-Filho, Joao Gomes & Burnquist, Heloisa Lee & Vian, Carlos Eduardo de Freitas, 2006. "Bioenergy and the Rise of Sugarcane-Based Ethanol in Brazil," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 21(2), pages 1-6.
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