COVID-19 Working Paper: Consumer Food Spending Changes During the COVID-19 Pandemic
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DOI: 10.22004/ag.econ.333545
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Cited by:
- Ehmke, Mariah D. & Restrepo, Brandon J., 2023. "COVID-19 Working Paper: Obesity Prevalence Among U.S. Adult Subpopulations During the First Year of the COVID-19 Pandemic," Administrative Publications 340802, United States Department of Agriculture, Economic Research Service.
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More about this item
Keywords
Consumer/Household Economics; Financial Economics; Food Consumption/Nutrition/Food Safety; Institutional and Behavioral Economics; Public Economics;All these keywords.
NEP fields
This paper has been announced in the following NEP Reports:- NEP-AGR-2023-05-01 (Agricultural Economics)
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