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Food Security: A Global Perspective

Author

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  • Pinstrup-Andersen, Per
  • Pandya-Lorch, Rajul

Abstract

Although enough food is being produced today for nobody to have to go hungry, about 840 million people are chronically undernourished, around 185 million pre-school children are seriously underweight for their age, and illnesses resulting from, or exacerbated by, hunger and malnutrition are widespread (FAO, 1996a). As the world's population will also increase by an expected 80 million people every year over the next quarter-century (UN, 1996), attaining food security will be the central global challenge. Will there be enough food to meet the needs of current and future generations? And even if enough food is available, will all people have access to sufficient amounts to lead healthy and productive lives? Can, and will, global food security be attained or will food surpluses continue to coexist with widespread hunger and malnutrition, further destabilizing and polarizing the world? What will it take to ensure a world of food-secure people? Following a brief discussion of food security concepts and an assessment of the current food security situation, this paper examines the major challenges to realizing a food-secure world, considers the prospects for global food security with special attention to whether Malthusian predictions may come true for sub-Saharan Africa and identifies key actions required to ensure global food security.

Suggested Citation

  • Pinstrup-Andersen, Per & Pandya-Lorch, Rajul, 1997. "Food Security: A Global Perspective," 1997 Conference, August 10-16, 1997, Sacramento, California 197029, International Association of Agricultural Economists.
    • Handle: RePEc:ags:iaae97:197029
    DOI: 10.22004/ag.econ.197029
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    References listed on IDEAS

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    1. Pardey, Philip G. & Roseboom, Johannes & Anderson, Jock R., 1991. "Agricultural Research Policy: International Quantitative Perspectives," ISNAR Archive 310674, CGIAR > International Food Policy Research Institute (IFPRI).
    2. Pardey, Philip G. & Roseboom, Johannes & Beintema, Nienke M., 1997. "Investments in african agricultural research," World Development, Elsevier, vol. 25(3), pages 409-423, March.
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    5. Rosegrant, Mark W., 1997. "Water resources in the twenty-first century: challenges and implications for action," 2020 vision discussion papers 20, International Food Policy Research Institute (IFPRI).
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    7. Pinstrup-Andersen, Per, 1994. "World food trends and future food security," Food policy reports 3, International Food Policy Research Institute (IFPRI).
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    Cited by:

    1. NG Meyer & MC Breitenbach & TI F�nyes & A Jooste, 2009. "The Economic Rationale for Agricultural Regeneration and Rural Infrastructure Investment in South Africa," Working Papers 200910, University of Pretoria, Department of Economics.
    2. Wiebe, Keith D., 1998. "Sustainable Resource Use And Global Food Security," 1998 Annual meeting, August 2-5, Salt Lake City, UT 20832, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).

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