IDEAS home Printed from https://ideas.repec.org/p/ags/eaa106/7928.html
   My bibliography  Save this paper

Impact of the food safety policies on the reduction of poverty in Tunisian rural areas

Author

Listed:
  • Khaldi, Raoudha
  • Dhraief, Mohamed Zied
  • Haddad, Samia
  • Rached, Zouhair
  • Padilla, Martine

Abstract

The observed trend of decreasing poverty in Tunisian rural areas, where agriculture is still dominated by family and where illiteracy rate and family size are high, questions may be raised about the economic policies adopted by the state. This article puts the analyses of these policies in the framework of food safety issue as food and poverty are tightly related and as food safety objective is multi-sectorial and multi-disciplinary. In economic development plans, food safety objective took the place of self-sufficiency. The analysis of food safety policy is based on a macro-economic analysis of the offer (policies of production pricing and subsidizing, investment policies) and demand (Policies of consumption subsidies and consumer prices) as well as the policies of fight against poverty. This analysis covers two periods: before and after the economic reforms of privatization and liberalization of 1987 (PAS: Structural Adjustment Plan). The assessment of these policies shows that poverty fighting programs are numerous and rich in experiences. These policies are more and more based on assistance programs oriented toward productive actions. The liberalization and privatization efforts were reflected by better performance and competitiveness of the agricultural sector. This had a positive impact on the employment, the migration and the availability of food products in rural areas. The self targeting of the subsidies by differentiating the products reduced the budgetary cost of these transfers and enhanced the equity and the nutritional and food situation of the poor people. The higher increase in income of country people and the decrease of subsidies indicate the more and more use of income direct transfers.

Suggested Citation

  • Khaldi, Raoudha & Dhraief, Mohamed Zied & Haddad, Samia & Rached, Zouhair & Padilla, Martine, 2007. "Impact of the food safety policies on the reduction of poverty in Tunisian rural areas," 106th Seminar, October 25-27, 2007, Montpellier, France 7928, European Association of Agricultural Economists.
  • Handle: RePEc:ags:eaa106:7928
    as

    Download full text from publisher

    File URL: http://purl.umn.edu/7928
    Download Restriction: no

    References listed on IDEAS

    as
    1. Dhehibi, B. & Gil, J. M., 2003. "Forecasting food demand in Tunisia under alternative pricing policies," Food Policy, Elsevier, vol. 28(2), pages 167-186, April.
    2. Sami Bibi & Jean-Yves Duclos, 2007. "Poverty-decreasing indirect tax reforms: Evidence from Tunisia," International Tax and Public Finance, Springer;International Institute of Public Finance, vol. 14(2), pages 165-190, April.
    3. Benson, Todd, 2004. "Africa's food and nutrition security situation: where are we and how did we get here?," 2020 vision discussion papers 37, International Food Policy Research Institute (IFPRI).
    4. Alderman, Harold, 2002. "Subsidies as a social safety net: effectiveness and challenges," Social Protection and Labor Policy and Technical Notes 25299, The World Bank.
    Full references (including those not matched with items on IDEAS)

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:ags:eaa106:7928. See general information about how to correct material in RePEc.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: (AgEcon Search). General contact details of provider: http://edirc.repec.org/data/eaaeeea.html .

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service hosted by the Research Division of the Federal Reserve Bank of St. Louis . RePEc uses bibliographic data supplied by the respective publishers.