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From Universal Food Subsidies to a Self-Targeted Program: A Case Study in Tunisian Reform

Listed author(s):
  • Tuck, L.
  • Lindert, K.
Registered author(s):

    Outlines Tunisia' innovative strategy of reducing the budgetary costs of food subsidies in a manner that is politically acceptable and that protects the nutritional status of the poor. The government uses "self-targeted programs," whereby subsidies are shifted to items consumed primarily by low-income groups, while prices of unsubsidized, higher-quality items are liberalized, appealing to higher-income groups who then consume less of the subsidized foods.

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    Paper provided by World Bank in its series World Bank - Discussion Papers with number 351.

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    Length: 108 pages
    Date of creation: 1996
    Handle: RePEc:fth:wobadi:351
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