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Albert J. Reed

Personal Details

First Name:Albert
Middle Name:J.
Last Name:Reed
Suffix:
RePEc Short-ID:pre370
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Affiliation

Economic Research Service
Department of Agriculture
Government of the United States

Washington, District of Columbia (United States)
http://www.ers.usda.gov/

: 202-694-5050
202-694-5700
1400 Independence Ave.,SW, Mail Stop 1800, Washington, DC 20250-1800
RePEc:edi:ersgvus (more details at EDIRC)

Research output

as
Jump to: Working papers Articles

Working papers

  1. Reed, A.J. & Elitzak, H. & Wohlgenant, M.K., 2002. "Retail-Farm Price Margins and Consumer Product Diversity," Technical Bulletins 184326, United States Department of Agriculture, Economic Research Service.
  2. Reed, A. J. & Hanson, Kenneth & Elitzak, Howard & Schluter, Gerald, 1997. "Changing Consumer Food Prices: A User's Guide to ERS Analyses," Technical Bulletins 156805, United States Department of Agriculture, Economic Research Service.

Articles

  1. Albert J. Reed & J.W. Levedahl, 2012. "WIC and the Price of Infant Formula," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 94(3), pages 687-701.
  2. Albert J. Reed & J. William Levedahl, 2010. "Food Stamps and the Market Demand for Food," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 92(5), pages 1392-1400.
  3. Albert J. Reed & J. William Levedahl & Charles Hallahan, 2005. "The Generalized Composite Commodity Theorem and Food Demand Estimation," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 87(1), pages 28-37.
  4. Albert J. Reed & J. Stephen Clark, 1998. "The Transmission of Trends in Retail Food and Farm Prices," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 80(5), pages 1139-1143.

Citations

Many of the citations below have been collected in an experimental project, CitEc, where a more detailed citation analysis can be found. These are citations from works listed in RePEc that could be analyzed mechanically. So far, only a minority of all works could be analyzed. See under "Corrections" how you can help improve the citation analysis.

Working papers

  1. Reed, A.J. & Elitzak, H. & Wohlgenant, M.K., 2002. "Retail-Farm Price Margins and Consumer Product Diversity," Technical Bulletins 184326, United States Department of Agriculture, Economic Research Service.

    Cited by:

    1. Beghin, John C. & Jensen, Helen H., 2008. "Farm policies and added sugars in US diets," Food Policy, Elsevier, vol. 33(6), pages 480-488, December.
    2. Lambert, David K. & Miljkovic, Dragan, 2010. "The sources of variability in U.S. food prices," Journal of Policy Modeling, Elsevier, vol. 32(2), pages 210-222, March.
    3. Carambas, Maria Cristina D.M., 2005. "Analysis of Marketing Margins in Eco-Labeled Products," 2005 International Congress, August 23-27, 2005, Copenhagen, Denmark 24600, European Association of Agricultural Economists.
    4. Reed, Albert J. & Levedahl, J. William & Clark, J. Stephen, 2003. "Commercial Disappearance and Composite Demand for Food with an Application to U.S. Meats," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 28(01), April.
    5. Song, Baohui & Marchant, Mary A. & Xu, Shuang, 2004. "Who Dominates The U.S. Soybean Industry: Producers, Consumers, Or Agribusineses?," 2004 Annual meeting, August 1-4, Denver, CO 20117, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).

  2. Reed, A. J. & Hanson, Kenneth & Elitzak, Howard & Schluter, Gerald, 1997. "Changing Consumer Food Prices: A User's Guide to ERS Analyses," Technical Bulletins 156805, United States Department of Agriculture, Economic Research Service.

    Cited by:

    1. Villas-Boas, Sofia B & Gicheva, Dora & Hastings, Justine, 2010. "Revisiting the Income Effect: Gasoline Prices and Grocery Purchases," Department of Agricultural & Resource Economics, UC Berkeley, Working Paper Series qt8448m75z, Department of Agricultural & Resource Economics, UC Berkeley.
    2. Cullen S. Hendrix, 2011. "Markets vs. Malthus: Food Security and the Global Economy," Policy Briefs PB11-12, Peterson Institute for International Economics.

Articles

  1. Albert J. Reed & J.W. Levedahl, 2012. "WIC and the Price of Infant Formula," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 94(3), pages 687-701.

    Cited by:

    1. Levedahl, J. William & Reed, Albert J., 2012. "Net Taxpayer Cost of WIC Infant Formula," 2012 Annual Meeting, August 12-14, 2012, Seattle, Washington 124073, Agricultural and Applied Economics Association.
    2. McLaughlin, Patrick W. & Saitone, Tina L. & Sexton, Richard J., 2013. "Non-Price Competition and the California WIC Program," 2013 Annual Meeting, August 4-6, 2013, Washington, D.C. 150783, Agricultural and Applied Economics Association.

  2. Albert J. Reed & J. William Levedahl, 2010. "Food Stamps and the Market Demand for Food," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 92(5), pages 1392-1400.

    Cited by:

    1. Steele, Marie & Weatherspoon, Dave, 2016. "Demand for Varied Fruit and Vegetable Colors," 2016 Annual Meeting, July 31-August 2, 2016, Boston, Massachusetts 235912, Agricultural and Applied Economics Association.

  3. Albert J. Reed & J. William Levedahl & Charles Hallahan, 2005. "The Generalized Composite Commodity Theorem and Food Demand Estimation," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 87(1), pages 28-37.

    Cited by:

    1. Schroeter, Christiane & Lusk, Jayson & Tyner, Wallace, 2008. "Determining the impact of food price and income changes on body weight," Journal of Health Economics, Elsevier, vol. 27(1), pages 45-68, January.
    2. Leffler, Kristyn K. & Carpio, Carlos E. & Boonsaeng, Tullaya, 2012. "Temporal Aggregation and Treatment of Zero Dependent Variables in the Estimation of Food Demand using Cross-Sectional Data," 2012 Annual Meeting, August 12-14, 2012, Seattle, Washington 124913, Agricultural and Applied Economics Association.
    3. Schroeter, Christiane & Lusk, Jayson L. & Tyner, Wallace E., 2005. "Determining the Impact of Food Price and Income Changes on Obesity," 2005 Annual meeting, July 24-27, Providence, RI 19234, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    4. Miao, Zhen & Beghin, John C. & Jensen, Helen H., 2012. "Accounting for Product Substitution in the Analysis of Food Taxes Targeting Obesity," Staff General Research Papers Archive 32211, Iowa State University, Department of Economics.
    5. Buttet, Sebastien & Dolar, Veronika, 4. "The Price Of One Sweet Calorie," International Journal of Food and Agricultural Economics (IJFAEC), Alanya Alaaddin Keykubat University, Department of Economics and Finance, vol. 3(4).
    6. Okrent, Abigail M. & Alston, Julian M., 2012. "The Demand for Disaggregated Food-Away-from-Home and Food-at-Home Products in the United States," Economic Research Report 132469, United States Department of Agriculture, Economic Research Service.
    7. Asche, Frank & Guttormsen, Atle G. & Kristofersson, Dadi & Roheim, Cathy A., 2005. "Import Demand Estimation and the Generalized Composite Commodity Theorem," 2005 Annual meeting, July 24-27, Providence, RI 19432, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    8. Buttet, Sebastien & Dolar, Veronika, 2015. "Toward a quantitative theory of food consumption choices and body weight," Economics & Human Biology, Elsevier, vol. 17(C), pages 143-156.
    9. Trenton Smith & Christiana Stoddard & Michael G. Barnes, 2007. "Why the Poor Get Fat: Weight Gain and Economic Insecurity," Working Papers 2007-16, School of Economic Sciences, Washington State University.
    10. Kumcu, Aylin & Okrent, Abigail M ., 2014. "Methodology for the Quarterly Food- Away-from - Home Prices Data," Technical Bulletins 184292, United States Department of Agriculture, Economic Research Service.
    11. Schulz, Lee L. & Schroeder, Ted C. & Xia, Tian, 2012. "Studying Composite Demand Using Scanner Data: The Case of Ground Beef in the US," Staff General Research Papers Archive 35441, Iowa State University, Department of Economics.
    12. Catherine Durham & James Eales, 2010. "Demand elasticities for fresh fruit at the retail level," Applied Economics, Taylor & Francis Journals, vol. 42(11), pages 1345-1354.
    13. Okrent, Abigail M. & Alston, Julian M., 2011. "Demand for Food in the United States: A Review of Literature, Evaluation of Previous Estimates, and Presentation of New Estimates of Demand," Monographs, University of California, Davis, Giannini Foundation, number 251908.
    14. Heng, Yan & House, Lisa, 2016. "A Composite Demand Analysis for the Beverage Market," 2016 Annual Meeting, July 31-August 2, 2016, Boston, Massachusetts 235704, Agricultural and Applied Economics Association.

  4. Albert J. Reed & J. Stephen Clark, 1998. "The Transmission of Trends in Retail Food and Farm Prices," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 80(5), pages 1139-1143.

    Cited by:

    1. Griffith, G.R., 2000. "Competition in the Food Marketing Chain," 2000 Conference (44th), January 23-25, 2000, Sydney, Australia 171911, Australian Agricultural and Resource Economics Society.
    2. Griffith, Garry R., 2000. "Competition in the food marketing chain," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 44(3), September.
    3. Frank Bunte & Jack Peerlings, 2003. "Asymmetric price transmission due to market power in the case of supply shocks," Agribusiness, John Wiley & Sons, Ltd., vol. 19(1), pages 19-28.

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