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Small-scale farmer participation in new agri-food supply chains: Case of the supermarket supply chain for fruit and vegetables in Honduras

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  • Jose Blandon

    (University of Guelph, Ontario, Canada)

  • Spencer Henson

    (University of Guelph, Ontario, Canada)

  • John Cranfield

    (University of Guelph, Ontario, Canada)

Abstract

This paper explores the role of transaction costs and collective action in shaping small-scale farmer participation in the fresh fruit and vegetable (FFV) supply chain to supermarkets (SSC) in Honduras. Transaction costs and collective action are found to be significant in determining farmer participation in the SSC. Contrary to the findings of other studies, human capital and farm characteristic variables are not significant, suggesting that small-scale farmers can be included in new supply chains under certain conditions, especially if incentives to farmers, trust-based relationships between buyers and sellers, risk reduction practices and new forms of collective action are put in place. Copyright © 2008 John Wiley & Sons, Ltd.

Suggested Citation

  • Jose Blandon & Spencer Henson & John Cranfield, 2009. "Small-scale farmer participation in new agri-food supply chains: Case of the supermarket supply chain for fruit and vegetables in Honduras," Journal of International Development, John Wiley & Sons, Ltd., vol. 21(7), pages 971-984.
    • Handle: RePEc:wly:jintdv:v:21:y:2009:i:7:p:971-984
    DOI: 10.1002/jid.1490
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    3. Abebe Ejigu Alemu & Jimi O. Adesina, 2017. "In Search of Rural Entrepreneurship: Non-farm Household Enterprises (NFEs) as Instruments of Rural Transformation in Ethiopia," African Development Review, African Development Bank, vol. 29(2), pages 259-271, June.
    4. Benali, Marwan & Brümmer, Bernhard & Afari-Sefa, Victor, 2017. "Small producer participation in export vegetable supply chains and poverty: evidence from different export schemes in Tanzania," GlobalFood Discussion Papers 262583, Georg-August-Universitaet Goettingen, GlobalFood, Department of Agricultural Economics and Rural Development.
    5. Sara D. Elder, 2019. "The impact of supermarket supply chain governance on smallholder farmer cooperatives: the case of Walmart in Nicaragua," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 36(2), pages 213-224, June.
    6. Bijman, Jos & Hu, Dinghuan, 2011. "The Rise of New Farmer Cooperatives in China; Evidence from Hubei Province," 2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland 114252, European Association of Agricultural Economists.
    7. Sara Ratna Qanti & Thomas Reardon & Arief Iswariyadi, 2017. "Triangle of Linkages among Modernising Markets, Sprayer–traders, and Mango-farming Intensification in Indonesia," Bulletin of Indonesian Economic Studies, Taylor & Francis Journals, vol. 53(2), pages 187-208, May.
    8. Deng, Hengshan & Huang, Jikun & Xu, Zhigang & Rozelle, Scott, 2010. "Policy support and emerging farmer professional cooperatives in rural China," China Economic Review, Elsevier, vol. 21(4), pages 495-507, December.
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    10. Tray, Bunthan & Garnevska, Elena & Shadbolt, Nicola, 2021. "Linking smallholder producers to high-value markets through vegetable producer cooperatives in Cambodia," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 24(6), February.
    11. Jianli Luo & Chen Ji & Chunxiao Qiu & Fu Jia, 2018. "Agri-Food Supply Chain Management: Bibliometric and Content Analyses," Sustainability, MDPI, vol. 10(5), pages 1-22, May.
    12. Sara D. Elder & Jane Lister & Peter Dauvergne, 2014. "Big retail and sustainable coffee: A new development studies research agenda," Progress in Development Studies, , vol. 14(1), pages 77-90, January.
    13. Mohamed Ben-Daya & Elkafi Hassini & Zied Bahroun & Hafsa Saeed, 2023. "Optimal pricing in the presence of IoT investment and quality-dependent demand," Annals of Operations Research, Springer, vol. 324(1), pages 869-892, May.
    14. Yir-Hueih Luh, 2020. "Inclusiveness of Contract Farming along the Modern Food Supply Chain: Empirical Evidence from Taiwan," Agriculture, MDPI, vol. 10(5), pages 1-12, May.
    15. Bijman, Jos & Hu, Dinghuan, 2011. "The Rise of New Farmer Cooperatives in China: Evidence from Hubei Province," Journal of Rural Cooperation, Hebrew University, Center for Agricultural Economic Research, vol. 39(2), pages 1-15.
    16. Hampel-Milagrosa, Aimée & Brankamp, Hauke & Cremer, Thomas & Haddad, Alexander & Pannwitz, Katharina & Wehinger, Franziska & Agasty, Sangeeta & Sarkar, Tamal, 2017. "Retail FDI liberalisation and the transformation of agrifood value chains in India," IDOS Studies, German Institute of Development and Sustainability (IDOS), volume 95, number 95.
    17. Badria Hamed Al Ruqishi & Tarig Gibreel & Faical Akaichi & Lokman Zaibet & Slim Zekri, 2020. "Contractual agriculture: better partnerships between small farmers and the business sector in the sultanate of Oman," Asian Journal of Agriculture and rural Development, Asian Economic and Social Society, vol. 10(1), pages 321-335, June.
    18. Ma, Wanglin & Abdulai, Awudu, 2015. "Linking apple farmers to markets: Determinants and impacts of marketing contracts in China," 2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California 202719, Agricultural and Applied Economics Association.
    19. Maspaitella, Marcus & Garnevska, Elena & Siddique, Muhammad I. & Shadbolt, Nicola, 2018. "Towards high value markets: a case study of smallholder vegetable farmers in Indonesia," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 21(1).
    20. Andersson, Camilla I.M. & Kiria, Christine G. & Qaim, Matin & Rao, Elizaphan J.O., 2013. "Following up on smallholder farmers and supermarkets," GlobalFood Discussion Papers 158142, Georg-August-Universitaet Goettingen, GlobalFood, Department of Agricultural Economics and Rural Development.
    21. Eleni-Efthymia Psychogiou & Giannis T. Tsoulfas, 2024. "Critical Factors Affecting Trust in the Wine Supply Chain in Greece: A Grey DEMATEL Approach," Logistics, MDPI, vol. 8(1), pages 1-22, February.
    22. Hailong Yu & H. Holly Wang & Binglong Li, 2018. "Production system innovation to ensure raw milk safety in small holder economies: the case of dairy complex in China," Agricultural Economics, International Association of Agricultural Economists, vol. 49(6), pages 787-797, November.
    23. Arato, Miguel & Spellman, Stijn & Dessein, Joost & van Huylenbroeck, Guido, 2016. "Assessment of socio-economic configuration of value chains: a proposed analysis framework to facilitate integration of small rural producers with global agribusiness," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 20(1), October.
    24. Herforth, Nico & Theuvsen, Ludwig & Vásquez, Wilson & Wollni, Meike, 2015. "Understanding participation in modern supply chains under a social network perspective – evidence from blackberry farmers in the Ecuadorian Andes," GlobalFood Discussion Papers 197709, Georg-August-Universitaet Goettingen, GlobalFood, Department of Agricultural Economics and Rural Development.
    25. Ming-Feng Hsieh & Yir-Hueih Luh, 2022. "Is Contract Farming with Modern Distributors Partnership for Higher Returns? Analysis of Rice Farm Households in Taiwan," Sustainability, MDPI, vol. 14(22), pages 1-16, November.

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