IDEAS home Printed from https://ideas.repec.org/a/gam/jagris/v15y2025i8p874-d1636281.html
   My bibliography  Save this article

Study on the Coupling Coordination Relationship Between Rural Tourism and Agricultural Green Development Level: A Case Study of Jiangxi Province

Author

Listed:
  • Fenghua Liu

    (School of Economics and Management, Jiangxi Agricultural University, No. 888 Lushan Middle Avenue, Nanchang 330045, China)

  • Liguo Wang

    (School of Land Resources and Environment, Jiangxi Agricultural University, No. 1101 Zhimin Avenue, Nanchang 330045, China)

  • Jiangtao Gao

    (School of Digital Economy, Jiangxi University of Finance and Economics, Nanchang 330013, China)

  • Yiming Liu

    (School of Land Resources and Environment, Jiangxi Agricultural University, No. 1101 Zhimin Avenue, Nanchang 330045, China)

Abstract

Against the background of global climate change, agricultural ecosystems face extreme weather, resource shortages, and carbon emission pressures, necessitating green transitions. Rural tourism, a key driver of rural revitalization, injects momentum into green agriculture through ecological resource monetization, low-carbon technology adoption, and industrial restructuring. This study evaluates rural tourism and agricultural green development levels in Jiangxi Province (2008–2022) using the entropy weight method and explores their spatiotemporal coordination via a coupling coordination degree model and spatial autocorrelation analysis. The study reveals the following: (1) Rural tourism and agricultural green development in Jiangxi Province demonstrate an upward trend overall, though with significant regional disparities. Regions such as Nanchang and Jiujiang exhibit higher coordination levels, while areas like Pingxiang and Xinyu persistently cluster in low-value agglomerations. (2) The coupling coordination degree transitions from “marginal imbalance” to “intermediate coordination”, with Nanchang City achieving “good coordination” status in 2022, forming a high-value radiation zone encompassing Nanchang, Jiujiang, and Yichun. Low-value regions remain constrained by inadequate resource exploitation and technological lag. (3) Global spatial autocorrelation analysis reveals significant positive agglomeration effects (Moran’s I values range from 0.148 to 0.312). Local spatial associations show coexisting patterns of ‘high-high’ synergy and ‘low-low’ lock-in”. The study proposes targeted policy interventions, industrial convergence enhancement, and regional coordination mechanism optimization to mitigate spatial disparities and foster high-quality synergetic development. This study establishes theoretical foundations for agricultural green transition integrated with rural tourism development while offering referential pathways for analogous regions confronting climate change challenges.

Suggested Citation

  • Fenghua Liu & Liguo Wang & Jiangtao Gao & Yiming Liu, 2025. "Study on the Coupling Coordination Relationship Between Rural Tourism and Agricultural Green Development Level: A Case Study of Jiangxi Province," Agriculture, MDPI, vol. 15(8), pages 1-27, April.
  • Handle: RePEc:gam:jagris:v:15:y:2025:i:8:p:874-:d:1636281
    as

    Download full text from publisher

    File URL: https://www.mdpi.com/2077-0472/15/8/874/pdf
    Download Restriction: no

    File URL: https://www.mdpi.com/2077-0472/15/8/874/
    Download Restriction: no
    ---><---

    References listed on IDEAS

    as
    1. Shenggen Fan, 1991. "Effects of Technological Change and Institutional Reform on Production Growth in Chinese Agriculture," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 73(2), pages 266-275.
    2. Antonietta Ivona, 2021. "Sustainability of Rural Tourism and Promotion of Local Development," Sustainability, MDPI, vol. 13(16), pages 1-7, August.
    3. Bornhorst, Tom & Brent Ritchie, J.R. & Sheehan, Lorn, 2010. "Determinants of tourism success for DMOs & destinations: An empirical examination of stakeholders' perspectives," Tourism Management, Elsevier, vol. 31(5), pages 572-589.
    4. David Tilman & Kenneth G. Cassman & Pamela A. Matson & Rosamond Naylor & Stephen Polasky, 2002. "Agricultural sustainability and intensive production practices," Nature, Nature, vol. 418(6898), pages 671-677, August.
    5. Yafei Wang & Zihan Zhao & Ming Xu & Zhixiong Tan & Jingwei Han & Lichen Zhang & Siying Chen, 2023. "Agriculture–Tourism Integration’s Impact on Agricultural Green Productivity in China," Agriculture, MDPI, vol. 13(10), pages 1-22, October.
    6. Huang, Jikun & Rozelle, Scott, 1996. "Technological change: Rediscovering the engine of productivity growth in China's rural economy," Journal of Development Economics, Elsevier, vol. 49(2), pages 337-369, May.
    7. John P. Reganold & Jerry D. Glover & Preston K. Andrews & Herbert R. Hinman, 2001. "Sustainability of three apple production systems," Nature, Nature, vol. 410(6831), pages 926-930, April.
    8. Jingjing Wang & Faming Zhou & Ailiang Xie & Juan Shi, 2024. "Impacts of the integral development of agriculture and tourism on agricultural eco-efficiency: a case study of two river basins in China," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 26(1), pages 1701-1730, January.
    9. Gao, Jing & Wu, Bihu, 2017. "Revitalizing traditional villages through rural tourism: A case study of Yuanjia Village, Shaanxi Province, China," Tourism Management, Elsevier, vol. 63(C), pages 223-233.
    10. Marco Springmann & Michael Clark & Daniel Mason-D’Croz & Keith Wiebe & Benjamin Leon Bodirsky & Luis Lassaletta & Wim Vries & Sonja J. Vermeulen & Mario Herrero & Kimberly M. Carlson & Malin Jonell & , 2018. "Options for keeping the food system within environmental limits," Nature, Nature, vol. 562(7728), pages 519-525, October.
    11. Chenxi Li & Yingying Fang & Yizhong Wang & Yue Xu & Zhihong Zong & Yi Yang & Chennian Wang & Zhuoping Ou & Min Wang, 2024. "How can tourism help to revitalize the countryside? Content analysis based on the case of tourism enabling rural revitalization," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 26(8), pages 20333-20354, August.
    12. Bing Yang & Yansong Li & Mengjiao Wang & Jianxu Liu, 2024. "Nonlinear Nexus between Agricultural Tourism Integration and Agricultural Green Total Factor Productivity in China," Agriculture, MDPI, vol. 14(8), pages 1-23, August.
    13. Gereffi, Gary, 1999. "International trade and industrial upgrading in the apparel commodity chain," Journal of International Economics, Elsevier, vol. 48(1), pages 37-70, June.
    Full references (including those not matched with items on IDEAS)

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Feng Ye & Lang Wang & Amar Razzaq & Ting Tong & Qing Zhang & Azhar Abbas, 2023. "Policy Impacts of High-Standard Farmland Construction on Agricultural Sustainability: Total Factor Productivity-Based Analysis," Land, MDPI, vol. 12(2), pages 1-13, January.
    2. Jikun Huang & Fangbin Qiao & Linxiu Zhang & Scott Rozelle, 2000. "Farm Pesticide, Rice Production, and Human Health," EEPSEA Research Report rr2000051, Economy and Environment Program for Southeast Asia (EEPSEA), revised May 2000.
    3. Tiziano Gomiero, 2016. "Soil Degradation, Land Scarcity and Food Security: Reviewing a Complex Challenge," Sustainability, MDPI, vol. 8(3), pages 1-41, March.
    4. Colby, Hunter & Diao, Xinshen & Somwaru, Agapi, 1999. "Sources Of Growth And Supply Response: A Cross-Commodity Analysis Of China'S Grain Sector," Bulletins 12985, University of Minnesota, Economic Development Center.
    5. Ethan Gordon & Federico Davila & Chris Riedy, 2022. "Transforming landscapes and mindscapes through regenerative agriculture," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 39(2), pages 809-826, June.
    6. Carter, Colin A. & Estrin, Andrew J., 2001. "Market Reforms Versus Structural Reforms in Rural China," Journal of Comparative Economics, Elsevier, vol. 29(3), pages 527-541, September.
    7. Huang, Qiuqiong & Rozelle, Scott & Lohmar, Bryan & Huang, Jikun & Wang, Jinxia, 2006. "Irrigation, agricultural performance and poverty reduction in China," Food Policy, Elsevier, vol. 31(1), pages 30-52, February.
    8. Zhang, Yumei & Diao, Xinshen, 2020. "The changing role of agriculture with economic structural change – The case of China," China Economic Review, Elsevier, vol. 62(C).
    9. Rozelle, Scott & Huang, Jikun, 2000. "Transition, development and the supply of wheat in China," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 44(4), pages 1-29.
    10. repec:ehl:wpaper:65369 is not listed on IDEAS
    11. Jikun Huang & Jun Yang & Scott Rozelle, 2010. "China's agriculture: drivers of change and implications for China and the rest of world," Agricultural Economics, International Association of Agricultural Economists, vol. 41(s1), pages 47-55, November.
    12. Ying Liu & Chenggang Wang & Zeng Tang & Zhibiao Nan, 2017. "Farmland Rental and Productivity of Wheat and Maize: An Empirical Study in Gansu, China," Sustainability, MDPI, vol. 9(10), pages 1-18, September.
    13. Xiaohua Yu & Guoqing Zhao, 2009. "Chinese agricultural development in 30 years: A literature review," Frontiers of Economics in China, Springer;Higher Education Press, vol. 4(4), pages 633-648, December.
    14. Huang, Jikun & Rozelle, Scott, 2010. "Agricultural Development, Nutrition, and the Policies Behind China’s Success," Asian Journal of Agriculture and Development, Southeast Asian Regional Center for Graduate Study and Research in Agriculture (SEARCA), vol. 7(01), pages 1-34, June.
    15. Weersink, Alfons & Rozelle, Scott, 1997. "Marketing reforms, market development and agricultural production in China," Agricultural Economics, Blackwell, vol. 17(2-3), pages 95-114, December.
    16. Marike Isaak & Wolfgang Lentz, 2020. "Consumer Preferences for Sustainability in Food and Non-Food Horticulture Production," Sustainability, MDPI, vol. 12(17), pages 1-16, August.
    17. Wu, Shunxiang & Walker, David J. & Devadoss, Stephen, 1998. "Productivity Growth And Its Components In Chinese Agriculture After Reforms," 1998 Annual meeting, August 2-5, Salt Lake City, UT 20817, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    18. Alan de Brauw & Jikun Huang & Scott Rozelle, "undated". "Sequencing and the Success of Gradualism: Empirical Evidence from China's Agricultural Reform," Center for Development Economics 173, Department of Economics, Williams College.
    19. Xiang, Cheng & Huang, Jikun, 2015. "Evaluating the impact of adapting CIMMYT wheat germplasm in China: implications for wheat productivity," 2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California 205284, Agricultural and Applied Economics Association.
    20. Alan De Brauw & Jikun Huang & Scott Rozelle, 2004. "The sequencing of reform policies in China's agricultural transition," The Economics of Transition, The European Bank for Reconstruction and Development, vol. 12(3), pages 427-465, September.
    21. Haitao Wu & Shijun Ding & Sushil Pandey & Dayun Tao, 2010. "Assessing the Impact of Agricultural Technology Adoption on Farmers' Well‐being Using Propensity‐Score Matching Analysis in Rural China," Asian Economic Journal, East Asian Economic Association, vol. 24(2), pages 141-160, June.

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:gam:jagris:v:15:y:2025:i:8:p:874-:d:1636281. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: MDPI Indexing Manager (email available below). General contact details of provider: https://www.mdpi.com .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.