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Denmark's contribution to the world food programme: a success story

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  • Colding, Bjorg
  • Pinstrup-Andersen, Per

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  • Colding, Bjorg & Pinstrup-Andersen, Per, 1999. "Denmark's contribution to the world food programme: a success story," Food Policy, Elsevier, vol. 24(1), pages 93-108, February.
    • Handle: RePEc:eee:jfpoli:v:24:y:1999:i:1:p:93-108
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    References listed on IDEAS

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    1. Srinivasan, T N, 1989. "Food Aid: A Cause of Development Failure or an Instrument for Success?," The World Bank Economic Review, World Bank, vol. 3(1), pages 39-65, January.
    2. Reutlinger, Shlomo, 1984. "Project food aid and equitable growth: Income-transfer efficiency first!," World Development, Elsevier, vol. 12(9), pages 901-911, September.
    3. Maxwell, S. J. & Singer, H. W., 1979. "Food aid to developing countries: A survey," World Development, Elsevier, vol. 7(3), pages 225-246, March.
    4. Shaw, D. J., 1991. "Food aid for Africa in the 1990s," Food Policy, Elsevier, vol. 16(6), pages 431-435, December.
    5. Shaw, John & Singer, Hans, 1988. "Introduction : Food policy, food aid and economic adjustment," Food Policy, Elsevier, vol. 13(1), pages 2-9, February.
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    Cited by:

    1. Barrett, Christopher B., 2002. "Food Aid Effectiveness: "It'S The Targeting, Stupid!"," Working Papers 14754, Cornell University, Department of Applied Economics and Management.
    2. Barrett, Christopher B., 2002. "Food Aid And Commercial International Food Trade," Working Papers 14742, Cornell University, Department of Applied Economics and Management.

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